We offer rice husk , wood and chicken manure pellets for export to any country from Entre Rios Province. The meccca of poultry, rice and forestry in Argentina
Product: EN590
Quantity: 100,000MT
TTO Price $350 USD
We Have a Loaded Vessel Carrying EN590, 100,000 Metric Ton on High Sea, En route Singapore Ready for Any Serious Buyer On TTO to Finalize the Deal. Any interested buyer should Contact and request IMO Number for verification and� clarification.
EN 590 Gas Oil is a 10 ppm (parts per million) sulphur content gas oil. It has a higher cetane number than A2 Class Gas Oil (another 10ppm sulphur content class of red diesel), making it better suited to internal combustion engines in off-road vehicles.
Description: Mineral Coal Anthracite
Country of origin: Peru
Qty: 28,000 MT per dispacth (224,000 MT year)
55,000 MT since third dispatch (385,000 MT year)
Port of loading: Chimbote
Presentation: Bulk
Unit FOB Price: US$ 175.00 / MT
Contract: Two years or more
Payment terms: Irrevocable, Confirmed, and Divisible Letter of Credit, payable at sight
Teak Charcoal using Pyrolysis method with Scrap from Teak Harvest.
No Wood from Forest.
Charcoal Bag contains approximately 12.5 KG.
Size is about 30" Tall and 50" Circumference.
FIREWOOD, eucalyptus, length 25cm to 35cm, AD 6 months, moisture less than 20%, logs between 3cm to 18cm diameter (else, cracked within measures), bags of 20Kg.
Available now.
Hello sir, this is Hugo Doria from Paraguay we are producer and exporter of the best charcoal for BBQ and SHISHA (quebracho blanco) we export to the whole world our quality charcoal and can do your own brand design. We can provide you.
Our prices starts from 470USD/TON FOB ASUNCION - PARAGUAY
Please contact us for quotation for more details. Thanks for your time.
selling gold and silver mine in Colombia, Antioquia as well as two Coal mines, one anthracite type with potencial of emerald vain in the most know región for emeralds, it has in its terrain mine for constructioons material, the other mine is of coking coal
Ginger, which has been used in traditional Asian medicine for 2,000 years, is one of the medicinal plants with the greatest health benefits, and a seasoning widely used in gastronomy.
Also called kion, it grows in tropical regions around the world (the variety that we usually find is that originating in China and Peru) and is famous, both for its recognized medicinal properties, and for its culinary use.
This plant has a high content of fiber and amino acids such as valine and leucine (with important healing properties) or arginine, which stimulates the immune system. Fiber and gingerol are also present in the kión. Precisely the gingerol is the component that gives it its spicy touch, since it is equivalent to capsaicin, which is the substance that makes peppers bite.
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