Frozen Beef Omasum Type Cleaned, salted, dried and frozen Storage temperature - 18 C Shelf Life 12 months Origin USA Supply Ability Supply Ability:100 Metric Ton/Metric Tons per Month Omasum is a part of the beef stomach (rumen,recticulum,omasum) Fresh Omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and chesive On the walls there are characteristic and typical table Omasum is a rich source of collagen ,vitamin b2 calcium and iron use dense and spicy soups., The Meat comes from the biggest and best equiped slaughterhouse in Montenegro ,Serbia ,Bosnia hersekova, Albania, Poland, Romania etc European countries that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned salted pressed to dry and frozen Procesing 1-Omasum is cut in the boat shape 2-Inverted on the other side 3-The circular size Omasum is being cut to clean the omasum 4-Fat from the bottom parts is being removed. 5-Omasum are put in to salt ,each leaf in salt kept for one day 6-The salty water coming from Omasum is being stored. 7-Omasum are clened the salt 8-They are washed in the water 9-Pressed to dry 10-Storage in cold place and - 18 C Cold room storage Packing; Full container: 28 MT/ 40' container
AVAILABLE PARTS Beef Offals - Salted Omasum, Frozen Omasum (60B), Tongue (86B), Tails(88A), Tripes(1), Heart, Liver, Kidney, Lungs, Brain, Tendons, Trachea, Paddy Wack(78) etc. Specification :Salted and Dry Well clean No fats Moisture less then 2% Packing : 20 Kg in White poly bags/Cartons Size : 800 to 1000 grams The entire range is preferred for its freshness, optimum taste, high nutritive value and longer shelf life. Hygienically processed with stringent adherence to market quality standards.If our products may be of any interest to you please call us or mail us. We hope to get your help to export our foodstuff, and we do expect to cooperate with well in price and quality and service.
FROZEN PORK FOR HUMAN CONSUMPTION GRADE 'A' 100% Preserved Frozen Pork Meat / Pork Leg / Pork Feet for Sale Frozen Pork Front Hind Natural Pork Ham Color Clean Fresh Nature -100% Pork Feet washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Grade A Frozen Pork front feet,Hind feet and other frozen pork cutting parts. You can check as below to know what you need and send us your contact right now. -Frozen pork front feet Our company offers frozen pork front feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm. The average weight of one foot - 300-350 g. -Frozen pork hind feet Our company offers frozen pork hind feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a hind foot - 19-20 cm. The average weight of one foot - 400-450 g. -Frozen pork tails Our company offers frozen pork tails This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a tail - 12-14 cm. The average weight of a tail - 100-130 g. -Pork ear "flaps" Our company offers pork ear "flaps" This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average weight of one "flap" - 70-100 g. -Frozen pork stomachs Our company offer frozen pork stomachs This product is packed in 15-kilo cartons - not fixed net weight 15 kg. "Pouch" cut. The average weight of a stomach - 450-550 g. -100% pork head washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Grade A Frozen Pork head with eyes and tongues and other frozen pork cutting parts. FROZEN PORK FRONT FEET Packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm. The average weight of one foot - 300-350 g. FROZEN PORK HIND FEET Packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a hind foot - 19-20 cm. The average weight of one foot - 400-450 g. FROZEN PORK TAILS Packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a tail - 12-14 cm. The average weight of a tail - 100-130 g. PORK EAR "FLAPS" Packed in 10-kilo cartons - fixed net weight 10 kg. The average weight of one "flap" - 70-100 g. -Pork ear "flaps" Our company offers pork ear "flaps" This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average weight of one "flap" - 70-100 g. Contact us for more details.
Alfalfa Hay Bales ---Product from Patagonia Argentina --- --Double compressed - Weigth (23-25)Kg. - Protein > 18% - Humidity < 12%--
Bases for animal feed manufacture
WE ARE SUPPLIERS OF STEAMED BONE MEAL Which is obtained from beef bones, we have availability to process and send 40 tons of flour per month. In the packaging that you require. Our steamed bone meal can be used as organic fertilizer for plants, or as raw material for the animal feed industry. COMPOSITION Dry matter: 96% Calcium: 28% Phosphorus: 14% Ash: 70% pH: 7.5 approx We will be very attentive to your requests and questions. notre paiement thermes 100% sblc/lc et payable mt-103. d�©lai de libraison from 25 to 35 days examples of prix de vente icumsa 45 sugar: - 200,000 mt x 12 = $275 / mt cif. -100,000 meters x 12 $295 / mt. cif -50,000 mt x 12 $305 / mt. cif - 25,000 meters x 12 $310 / mt. cif -12,500 meters x 12 $315 / mt. cif -ajouter 5 $ aux prix du sucre/mt pour un spot. packaging options: sacs 50 kg/bulk/nom de la soci�©t�© d'impression... If you are interested, you must send me a letter of intention loi. pour que je vous fasse un devis officiel fco. Nous travaillons toujours avec lecertificat d'inspection sgs. With the necessary legal documents. Assurance payée par notre société qui cover 110% of l'équipement.
1)FLOUR AND MEAT CATTLE BONES MAIN ADVANTAGES High biological value protein source, essential amino acids, fat and high availability of minerals. Provides diets with higher nutritional levels, improvement in odor, taste and texture. APPLICATION OF PRODUCT Meat and Bone Meal is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in poultry, pork, fish and pet diets. 2)FLOUR AND MEAT SWINE BONES MAIN ADVANTAGES High biological value protein source, essential amino acids, fat and high availability of minerals. Provides diets with higher nutritional levels, improvement in odor, taste and texture. APPLICATION OF PRODUCT Meat and Pork Bone Meal is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet food. 3)FLOUR OF FISH MAIN ADVANTAGES Fishmeal is a high quality ingredient, rich in amino acids, palatable and with an energy content superior to other animal flours. APPLICATION OF PRODUCT Fish meal is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet food. 4)BEEF TALLOW MAIN ADVANTAGES Improvements in the odor, flavor and texture of the diets, making them more palatable to the animals. It does not present allergenic and antinutritional factors. APPLICATION OF PRODUCT Sebo Bovino is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet diets. Also used in chemical, hygiene and cleaning industries, varnishes and lubricants, fatty acids and in the production of biodiesel, proven as an economically and environmentally viable alternative. 5)PRO ACTIVE PROTEIN POWDER HYDROLYSIS MAIN ADVANTAGES The Pro Active protein hydrolyzed in birds, has a high index of palatability and digestibility that increases performance in animal feed. Protein is proactive. APPLICATION OF PRODUCT Chicken Hydrolyzate is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet diets. 6) FLOUR OF BIRDS MAIN ADVANTAGES High content of crude protein with high digestibility. High availability of minerals, resulting in high availability of calcium and phosphorus. Improvements in the odor, flavor and texture of the diets, making them more palatable to the animals. APPLICATION OF PRODUCT Poultry Viscera Flour is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in poultry, pork, fish and pet diets.
We offer different sources of Animal Proteins as: Poultry meal Feather meal Meat and bone meal Fish meal Blood meal Porcine meal All products are from very high quality suppliers. Quantity: Min 2 containers FOB conditions or CFR.
Goat bezoar stones.
Concentrated ox gall.
Pet food.
Beef tallow.
Animal food for dogs and cats.