Chia seeds from south america
Product name: natural chia seeds Scientific name: salvia hispanica Arancelarian position: 1207.99.99.00 Humidity: not greater than 8% Quality: 99.85% purity or more, 8% maximum humidity, 50% minimum oil content, ffa (acidity) 3.0% maximum Condition: a clean, dry, infestation and infection-free grain. No pesticide and/or agro-chemicals prohibited by the omc are used in the chia fields. This guarantees that all crops are natural. New polypropylene bags of 25 kg./net
This native Andean region fruit considered a powerhouse of antioxidants, vitamin A, vitamin C and beta-carotene is a good source to fighting Cancer.
We have 500 tn of chia 99.98 % organic to sell 5, 00 fob puerto union zeballos-cue paraguay. Export bag of 25kgs.
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears.
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