South African Net Bags Suppliers and Manufacturers

Purity: 99.5% min [Molecular formula] C7H5NaO2 [Molecular weight] 144.11 [Use] widely used in food industry as Antiseptic, anti-animalcule and anti freezing agent used in food, medicine, tobacco, plating, printing and dyeing [Quality index] in accordance with GB1902-2005 standard for edible grade and BP98 and China national codex 2000 for medicinal grade Package: 25kg net packed in woven bag, or 600kg net packed in ton bag Container: 17MTS/20'FCL without pallets, 14MTS/20'FCL with pallets For extruded: 16MTS/20' container For powder: 17MTS/20' container For granule: 20MTS/20' container

46% urea fertilizer price 50kg bag Essential details Classification: Nitrogen Fertilizer Type: UREA CAS No.: 57-13-6 Other Names: carbonyl diamide MF: CH4N2O EINECS No.: 200-315-5 Place of Origin: Hebei, China Release Type: Quick State: Powder Purity: 99% Application: Raw material Brand Name: Zimely Model Number: 57-13-6 Product Name: urea Appearance: Granular or crystalline, free of mechanical impurities

1.Apple size:65mm/ 70mm/ 80mm/ 85mm 2.Grade:A , B, C 3.Color:80%-85% and up, other full red and red strip are also available 4.Packing: Inner packing:tray, netting sheath and plastic bag Outer packing:10kg/carton, 18kg/carton, 20kg/carton 5.Available time: from the middle of September to the next May. 6.Conveyance:10kg/carton, 2254carton/40HRF 18kg /carton, 1288carton/40HRF 20kg/carton, 1127carton/40HRF Features: 1) Supply period: all year round 2) Supply markets: Southeast Asia, the Middle East, Europe and South America 3) Color: red, shiny, blush 4) Inner Packing: within tray, foam net and plastic bag. 5) Outer Packing:

Coriander seeds are globular and round. It is crushed and have a lemony citrus flavour and orange flavour. We are providing sun dried type of seed which will be in different types of packs of 25 kg, 40 kg and 50 kg bags

Cloves are the sweet and aromatic spice in the cookery. They are differed in the diameter. They have a very hard exterior and their features are essential to their nutritional and flavour. We are offering different type of packs with 25 kg, 40 kg & 50 kg bags to the various countries.

Black pepper is one of the most worthy and valuable spices. It is mostly useful in health problems like digestion, good for skin and constipation. We are offering many types of packing like 500 gm, 1 kg, 2 kg and 5 kg bags which we are providing to various countries.

The queen of spices so called cardamom is being supplied by our company. It can be described as slightly sweet, floral and spicy with critic elements. It has unique taste and aromatic fragrance. We have been supplying the tastiest cardamom with 1 kg and 5 kg bags

Red Chillies are available with different levels of spiciness ranging from high to sweet. We are providing many varieties of chillies like Byadgri, Sannam, Guntur Teja and Kashmiri, etc. We have supplied in the hygienic pack of 25 kg bags. We are supplying to various countries all over the globe.

Turmeric is the product which is widely used over many fields like cookery. We are supplying the superior quality of turmeric fingers, bulbs and powder. Many varieties of turmeric from Salem, Erode and Alleppy have been offered by us. Different types of packaging with 25 kg, 40 kg and 50 kg bags were supplied to various countries

Product type: Cowpea beans/kabuli Process : HPS Crop : Recent Crop Place of origin : South Africa Size : 6-8MM/7-9MM/8-10MM Moisture : 15% max Admixture : 0.5% max Imperfect rate : 3% max Packing : 25/50 kgs pp bag Delivery time : 7-10 days after payment Payment terms : T/T,L/C,D/P or D/A Supply ablitity : 500 Metric Ton/Metric Tons per Month MOQ 23MT Use Food

Dextrose Anhydrous Dextrose anhydrous is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose. Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical Allergenics: Dextrose Anhydrous contains none of the ingredients of the list of allergenics of the EC. Packing and Transportation: Adopting the package of 25kg/bag with net Kraft bag and PE inner. The transportation shall be in accordance with the requirement of general chemicals. Usage: Dextrose Anhydrous is known as a healthsugar, and has broad applications in the pharmaceutical industry; It is used in very many oral re-hydration salts, because of its taste-masking and quick energy properties; It is the best choice for water-sensitive systems such as chocolate because of its low moisture content. Dextrose Anhydrous Pyrogen Free is directly used for IV-Solution. Storage: Dextrose anhydrous Store in a cool, dry, ventilated environment. Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical

Chemical name: Food grade Potassium Sulphate Molecular formula: K2SO4 Molecular weight: 174.26 CAS NO: 7778-80-5 Character: It is colorless or white crystalline powder. It has bitter taste. Relative density is 2.662. Melting point is 1069�°C. Easily soluble in water, insoluble in ethanol and acetone, pH is 5.5-8.5 in 5% aqueous solution. Packaging: It is packed with polythene bag as the inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg. Storage and Transport: It should be stored in a dry and ventilative warehouse; kept away form water and moisture during transport; unloaded with care, so as to avoid damage to bags. Furthermore, it should be stored separately from poisonous substances.

High quality low price wholesale factory Monocalcium Phosphate 1,Formula: anhydrous Ca(H2PO4)2 ; monohydrate Ca(H2PO4)2�·H2O 2,Formula wt: anhydrous 234.05 Formula wt: monohydrate 252.07 3,CAS: anhydrous [7758-23-8]; CAS: monohydrate [10031-30-8] 4, Einecs: 231-837-1 5,Specificity:White crystalline powder, or plate crystal specific gravity 2.220,when heated to 100â??,it may loss crystal water. Soluble in acid, has hygroscopic, acidic property appeared in an aqueous solution. 6,H.S. Code: 28352600 CIQ Checking: Non Statutory Inspection 7,Tax refund rate:0% 8, Loading capacity 20 feet FCL: 24mt without pallets/ 22mt with pallets 9,Packing: 25kg net paper bag or jumbo big bag with PE liner. 10,Storage and Transport: Store in a tightly sealed container in a cool, dry, well ventilated area. Avoid exposure to heat and moisture.

1,Chemical Name: Potassium chloride 2,Molecular Formula : KCl 3,Molecular Weight: 74.55 4,CAS: 7447-40-7 5,Character: It's colorless prismatic crystal or cube crystal or white crystalline powder, odorless ,tasting salty. 6,Usage: In food industry, it is used as gelling agent , salt substitutes , yeast food; It is similar to table salt to use as flavor enhancers for agricultural product, livestock forming product, condiment, can, convenient food and so on, and also used as enhancing the potassium of athletes beverage. 7,Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg. 8,Storage and Transport: It should be stored in a dry and ventilating warehouse. Be cautious to keep away from moisture and heat; unloaded with care, so as to avoid the damage. Furthermore, it should be stored separately from poisonous substances.

Guar Gum is derived from the ground endosperm of the guar plant, Cyanmopsis tetragonolobus belonging to the family Leguminosae. The guar plant is mainly grown in India and Pakistan from the month of July to December. Availibility and pricing are depending very much on the quality of the monsoon during this period. Product Name: Guar Gum Appearance: Off-White powder Specification: 99% min CAS: 9000-30-0 Package:1kg/aluminum foil bag;25Kgs in fiber-drums with two-plastic bags inside Net Weight:25kgs/Drum/Gross Weight:28kgs/Drum Drum Size & Volume:I.D.42cm H52cm,0.08 m³/Drum Storage:Stored in dry and cool place,keep away from strong light and heat. Shelf Life:Two years when properly stored.

Ice cream is a popular dessert specially in hot summer. Our Ice cream powder, with high quality milk powder, different flavors, different grade, is the best choice for you to make soft ice cream or hard ice cream. process steps 1.powder:water=1.2:1 2.put powder and water into a metal pan 3.mix the powder and water 4.mix the powder and water until they dissolve well 5.whip 4-5 miniutes,then thick cream is done. Ingredient: vegetable oil, sodium caseinate, glucose syrup, after high-pressure homogenize emulsification, spray and dry. Packing: 25 kg net weight per craft paper bag with poly bag liner inner. Storage: Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight.

EU Classification Milk in powder, no sugar or other sweetening matters added. Fat content < 1.5%, protein on fat free dry matter > 34%, moisture