100% sunflower oil, refined, deodorized and winterized, manufactured in South Africa. It is available in 1, 3 & 5L PET bottles. It is product of premium quality, manufactured at ISO & HACCP certified factory.
It is available in 0,25, 0,5, 1, 3 & 5 Liter PET. 250, 500, 750, 1000 ml. GLASS. 3 & 5 Litre TIN. 55 Gallon Drum.
Natural Peppermint oil
Extra virgin olive oil Comes from virgin oil production only, and is of higher quality: among other things, it contains no more than 0.8% free acidity, and is judged to have a superior taste, having some fruitiness and no defined sensory defects. Extra virgin olive oil accounts for less than 10% of oil in many producing countries; the percentage is far higher in the Mediterranean countries (Greece: 80%, Italy: 65%, Spain 50%).
FarmOrigin canola oil is made from premium canola seeds that are grown and harvested in Canada's vast plains. Our canola oil's light texture, delicate flavor and high smoking point makes it an excellent all-purpose cooking oil, that is particularly suitable for deep-frying, stir-frying, slow-cooking and baking.
Health Benefits
Canola oil is a healthy cooking oil thanks to its fatty acid structure, high monounsaturated fat content, healthy omega-3 & 6 fatty acids as well as being cholesterol free
About High Oleic Canola Oil
High oleic canola oil is the ultimate frying oil. Equipped with healthy profile of low saturated fat, high oleic acid and omega-3 & 6 content, it has superior deep-frying capabilities and long shelf life, allowing the natural deep flavor of fried food to satisfy you taste buds.
sunflower oil
Sunflower seed is the fruit of sunflower. The kernels contain 30-45% fat, up to 60% fat. Sunflower oil is a kind of important edible oil with golden color, clear and transparent smell. It contains a large amount of linoleic acid and other essential unsaturated fatty acids, can promote the regeneration and growth of human cells, protect skin health, and can reduce cholesterol deposition in the blood, is a kind of senior nutritional oil. It is golden in color, clear and transparent, with a fragrant smell.
nutritive value
(1)In the 21st century, cardiovascular and cerebrovascular diseases such as coronary heart disease, cerebral apoplexy, cerebral
thrombosis, arteriosclerosis, hypertension and other diseases are increasing, and long-term consumption of appropriate oil products can greatly improve the above symptoms
(2) Sunflower seed oil contains sterol, vitamin, linoleic acid and other substances beneficial to human beings, among which the
content of natural vitamin E is the highest in all the main vegetable oils. And linoleic acid content can reach about 70%
(3) Sunflower seed oil can reduce the level of cholesterol in serum, triglyceride and blood pressure.
After processing the sunflower and obtaining vegetable oil, oil cake remains with seed content. It is used as an additive to animal feed. At the Elika creamery, you can buy sunflower meal with an average protein of 27-30%. Presented in the form of shells, or crushed. Color - from gray to brown in various shades. It has no bitterness, odor, mold.
Composition and application
Oilcake has about 10% sunflower oil. Therefore, it is a valuable product for fattening farm animals. The production of sunflower cake is carried out in accordance with GOST 80-96. It contains healthy fats, protein and fiber.
The oil in the product has high technical indicators. The oxidizing properties of phospholipids in it are much lower than in vegetable oil. Thanks to this, the cake is nutritious.
Appearance
Pressed, granular, crumbly
Color
Gray and brown
Use
Animal Feed (cattle, chickens, ducks, rabbits, and pigs used in the fishing industry)
Protein
Refined Sunflower Oil and Crude Sunflower Oil - Directly from European Producers!
Shipment by Containers only, no bulk!
MOQ 2 x 40' Container - 54,000 Ltrs!
Max supply about 40 containers per month..!
Refined Sunflower Oil
Refined sunflower oil is perfectly clean oil, which preserves all the nutrients during the production process. This oil can be used in conditions of extremely high cooking temperatures. Margarine and cooking fats are made of refined sunflower oil by hydrogenation. Refined sunflower oil is also used in manufacturing of canned food, as well as in soap boiling and paint and varnish industry.
We offer refined sunflower oil packed in bulk and in PET bottles. Custom design print labels and boxes for the bottles are available by request.
Specifications:
Refined Sunflower Oil Specification* Actual Value
Color Number, Mg Iodine 1-10 1-4
Acid Value, Mg 0.60 0.10
Peroxide Value, O Millimole/Kg 10 0.5
Moisture And Volatile Matter, % 0.10 0.03
Mass Content Of Phosphoric Matters, % 1 0.15
Clarity Level â?¤ 15 3
Extraction Oil Flash Point, C 234 235
Fatless Admixtures, % None None
Mass Content Of Phosphoric Matters, % None None
Soap, % None None
Non - GMO
Shelf Life 18 Months
Product descriptions from the supplier
Type canola oil
Product Type Nut & Seed Oil
Processing Type Refined
Volume (L) 150ml,500ml,750ml,1L,1.5L,2L,orOEM
Place of Origin Sichuan, China
Storage Type Normal temperature storage
Usage Cooking, Human consumption
Color Clear and Bright
Shelf Life 2 Years
Purity (%) 100%
Packaging OEM
Grade High
Brand Name OEM
High-Quality Turkish Olive Oil 100% Pure Natural Extra Virgin Olive Oil
Product Name
Extra Virgin Olive oil
Certificate
Halal, ISO
Brand
LATAMARKO
Colour
Gold Yellow Bright
Code
LMO-60
Origin: South Africa
Purity 100%
Acidity
Under 0.08%
Shelf Life
24 months when properly stored
Storage
Cool & Dry Place
LATAMARKO Extra Virgin Olive Oil 100% Natural
How Olive Oil Is Graded
Looking at this particular brand of olive oil and extra-virgin olive oil side by side, you can see that the extra-virgin olive oil has a noticeably darker color, while the regular olive oil has a lighter, brighter hue.
This color differential, however, varies from brand to brand, and it is deceptive. You cannot use color to reliably tell two grades of oil apart. Olive oils can vary drastically in taste and quality, and color is only one factor and not the distinguishing
one.
Olive oil is graded by its level of acidity, or free oleic acid. The amount of free oleic acid in olive oil indicates the extent
to which fat has broken down into fatty acids.
Why Extra Virgin Olive Oil Is the Healthiest Fat on Earth ?
Dietary fats are highly controversial, with debates about animal fats, seed oils, and everything in between in full force.
That said, most people agree that extra virgin olive oil is incredibly healthy.
Part of the Mediterranean diet, this traditional oil has been a dietary staple for some of the worldâ??s healthiest populations.
Studies show that the fatty acids and antioxidants in olive oil can offer some powerful health benefits, including a reduced risk of heart disease.
