Iqf & fresh fruits and vegetables, pasta, olive oil, ostrich meat, crocodile meat, crocodile skins, livestock, beef meat, mutton meat, lamp meat, Tilapia..
Mint is widely used in com. Mint mint is traditionally made into a sauce to be eaten with roast lamb. Peppermint is an excellent flavouring for ice cream, biscuits and chocolate.
Thyme (pronounced time) is a fragrant, small-leafed, woody-stemmed culinary herb that is used frequently in the Mediterranean, Italian and Provençal French cuisines. It pairs well with lamb and tomatoes and is often used in soups, stews, stocks, and sauces.
