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Product Name Frozen Pacific Mackerel
Scientific Name Scomber Japonicus
Freezing way A. BQF(Block Quick Frozen)
B. IQF(Individually Quick Frozen)
Fishing Zone FAO 04
Catch way A. Trawl B. Light Purse Seine
Freezing Area A. Sea/Board Frozen B. Land Frozen
Types A. For fishing/Bait-Grade A
B. For Market Sale-Grade A/B
C. For Canning-Grade C
Size A. 18-22CM,22-25CM,23-25CM,25-33CM
B. 100-130G,130-160G,150-200G,200-300G,300-500G
C. 8-10,6-8,4-6,3-5,2-3 PCS/KG
N.W./Glazing 100%NW,95%NW,90%NW.
Package BQF Bulk 25KGS/CTN,50KGS/CTN
Origin south Africa(Durban port)
MOQ 1x40'FCL,Loading with 24Tons
Delivery Time Within 20 days after receipt of payment
Shipping DOCS 1. Commercial Invoice 2. Packing list
3. Certificate of Origin 4. Health Certificate
5. Bill of Loading 6. Form A/Form E
7. Others documents are according to customer's requirement
Main Markets Southeast Asia,the Middle East,African countries

Processed to preserve the natural flavor, texture, and nutritional value of seafood, our dried fish is supplied to seafood importers, wholesalers, distributors, food processors, and specialty retailers worldwide. Carefully cleaned, dried, and prepared for export, the product offers extended shelf life and convenient storage while maintaining the quality standards expected by international buyers.

Suitable for retail distribution, food service, traditional cuisine markets, and industrial food processing, our dried fish is available in various sizes and presentations to meet buyer requirements, with consistent quality, reliable supply, and export-ready packaging.

Moisture: 15% Max
Cleanliness: High
Foreign Matter: 0%
Damage: Minimal
Uniformity: Consistent Size and Appearance
Odor: Clean Characteristic Seafood Aroma
Texture: Firm and Well Dried

Whole Dried Fish
Salted Dried Fish
Sun-Dried Fish
Naturally Dried Fish

Premium-grade dried sea cucumber carefully selected from high-quality marine sources and processed to meet strict export standards.
The product is thoroughly cleaned, uniformly graded, and dried to optimal moisture levels to preserve its structure, purity, and nutritional value.

Moisture Content: 6% - 10% optimized for long shelf life

Purity: 100% natural, no additives

Cleanliness: Sand-free, low odor, export hygienic standard

Texture: Thick, elastic, high expansion after soaking

Color: Dark brown to black, uniform premium grading

Drying Method: Controlled dehydration / sun-dried

Foreign Matter: <1%, free from impurities

We are suppliers of BEST QUALITY South Africa Canned Sardines Looking for serious buyers in need of our products

Canned Fish Canned Sardine in Vegetable Oil

Best Canned Fish Canned Sardine in Vegetable Oil 125g
1.Ingredients: Fresh Sardine, Soybean Oil, Salt,Water,
2.HACCP/ISO top quality, competitive price
3.Packing: In tins (outer packing: cartons)
4.Brand: Greencan or Customized
5.Different specifications
contact with us for more details.

Premium dried fish maw processed under hygienic conditions for export markets.
Clean, well-dried, and graded by size to ensure consistent quality.

Moisture Content: 8% - 12% well-dried for long shelf life
Purity: 100% natural, no additives or chemicals
Cleanliness: Thoroughly cleaned, low odor, no impurities
Texture: Thick, firm, and elastic after soaking
Color: Natural light yellow to golden grade
Drying Method: Sun-dried or controlled dehydration
Foreign Matter: <1%, free from sand, mold, and contaminants

Frozen Tuna is a high-quality seafood product known for its rich taste, firm texture, and excellent nutritional value. It is carefully processed and quickly frozen after catch to preserve its natural freshness, flavor, and nutrients. This product is widely used in both home cooking and food service industries for preparing a variety of seafood dishes.

Frozen Tuna is valued for its versatility and can be used in grilling, baking, frying, sushi preparation, salads, and stews. Its firm meat structure allows it to maintain shape during cooking, making it suitable for both simple and gourmet recipes. The freezing process helps lock in natural juices, ensuring consistent quality and taste whenever it is thawed and prepared.

Specification Points:

Product Type: Frozen seafood (tuna fish)
Form: Solid, boneless cuts or steaks depending on processing style
Texture: Firm and dense meat structure suitable for slicing and cooking
Color: Natural pink to deep red tone depending on cut and species variation
Storage Condition: Must be kept frozen at low temperature to maintain quality
Shelf Life: Extended when stored under proper freezing conditions
Usage: Suitable for grilling, frying, baking, sushi, sashimi-style dishes, and salads
Processing Method: Cleaned, trimmed, and rapidly frozen to preserve freshness
Taste Profile: Mild ocean flavor with rich, meaty texture
Packaging: Hygienically sealed to maintain freshness and prevent contamination

Frozen Tuna is also a good source of protein and essential nutrients, making it a preferred choice for balanced meals. It provides a satisfying eating experience while fitting into various culinary styles. Proper thawing before cooking ensures the best texture and flavor retention. This product is ideal for restaurants, catering services, and household kitchens seeking reliable seafood quality throughout the year.

Frozen shrimp are carefully selected, cleaned, and processed under hygienic conditions to maintain freshness, texture, and natural flavor. Rapid freezing technology helps preserve quality and shelf stability for international seafood markets.

Suitable for retail, food service, wholesale distribution, and seafood processing applications. Available in various sizes and specifications, with reliable export supply and consistent grading standards.

Processing: Individually Quick Frozen IQF
Moisture Control: Properly frozen for freshness preservation
Color: Natural pink to white shrimp appearance
Texture: Firm body with clean surface quality
Glazing: Low glaze percentage available
Storage Temperature: Maintain at -18C or below
Packaging: Export-standard frozen seafood cartons

Fish Fillets are carefully processed to deliver fresh taste, clean texture, and consistent quality for both household and commercial food preparation. These fillets are selected from premium fish and professionally trimmed to remove unwanted parts, making them convenient and ready for cooking. The soft texture and rich flavor make them suitable for grilling, frying, baking, steaming, and various seafood recipes.

The fillets are packed under hygienic conditions to maintain freshness, natural moisture, and nutritional value. They are widely used in restaurants, hotels, supermarkets, catering services, and frozen food businesses. The product offers a good source of protein and can be stored easily for long-term use while preserving taste and texture.

Specifications:

Product Type: Fish Fillets
Texture: Soft and Tender
Taste: Fresh Natural Flavor
Processing Type: Cleaned and Filleted
Packaging Type: Vacuum Pack or Customized Pack
Storage Condition: Keep Frozen
Shelf Life: Long Lasting Under Proper Storage
Moisture Content: Maintained for Fresh Quality
Usage: Cooking, Frying, Grilling, Baking
Feature: Easy to Cook and Ready to Use

Fish Fillets are suitable for retail supply, food service operations, and wholesale distribution due to their reliable quality and convenient preparation.

Frozen Sardines are carefully processed and frozen to maintain their natural freshness, texture, and nutritional value. These fish are widely used in restaurants, food processing industries, seafood markets, and home cooking applications. Their rich flavor and firm texture make them suitable for grilling, frying, baking, steaming, and canning. The product is hygienically packed to preserve quality during storage and transportation.

Frozen Sardines are an excellent source of protein, omega-3 fatty acids, vitamins, and essential minerals. They are selected with attention to size consistency and cleanliness to ensure reliable quality for commercial and retail buyers. The fish remain fresh for a long period when stored under recommended frozen conditions.

Specifications:

Product Name: Frozen Sardines
Product Type: Whole Round Frozen Fish
Texture: Firm and Fresh
Color: Natural Silver Skin
Taste: Rich Seafood Flavor
Processing Type: Cleaned and Frozen
Freezing Process: IQF or Block Frozen
Size Options: Various Sizes Available
Packaging Type: Vacuum Pack or Carton Packing
Storage Condition: Keep Frozen at Recommended Temperature
Shelf Life: Long Storage Stability Under Frozen Conditions
Usage: Suitable for Cooking, Grilling, Frying, and Food Processing
Moisture Content: Maintained for Fresh Quality
Supply Ability: Available in Bulk Quantities

The product is packed with care to ensure freshness, hygiene, and convenient handling for wholesalers, distributors, supermarkets, and seafood suppliers.

Frozen Prawns are carefully processed and preserved to maintain their natural freshness, firm texture, and rich seafood flavor. They are suitable for a wide range of culinary applications including grilling, frying, steaming, curries, soups, pasta dishes, and seafood platters. These prawns are cleaned and frozen under controlled conditions to help retain taste, nutritional value, and product quality for long storage periods.

The product offers excellent cooking performance with tender meat and consistent size selection, making it suitable for restaurants, food processing industries, supermarkets, and household use. Frozen Prawns can be prepared quickly and blended easily with different seasonings and sauces for various international cuisines.

Specifications:

Product Type: Frozen Prawns
Style: Frozen
Texture: Firm and Tender
Color: Natural Seafood Color
Processing Type: Cleaned and Frozen
Preservation Process: Individually Frozen
Packaging Type: Bag or Carton Packing
Shelf Life: Long Storage Stability
Storage Condition: Keep Frozen at Recommended Temperature
Usage: Cooking and Food Preparation
Size Options: Multiple Sizes Available
Flavor: Fresh Natural Taste
Moisture Content: Properly Maintained
Suitable For: Retail and Wholesale Supply

Frozen Prawns are packed with attention to hygiene and product consistency to ensure reliable quality during transportation and storage. The product is ideal for commercial kitchens and daily meal preparation requiring convenient and premium seafood ingredients.

Frozen Shrimp is carefully processed and preserved to maintain its natural freshness, texture, and flavor. It is widely used in restaurants, hotels, catering services, and home kitchens for preparing a variety of seafood dishes. The shrimp is cleaned, frozen under controlled conditions, and packed to ensure long shelf life and reliable quality. It offers a rich seafood taste with firm texture, making it suitable for grilling, frying, steaming, curries, soups, salads, and pasta recipes.

The product is available in different sizes and packaging options to meet commercial and retail requirements. Frozen Shrimp is easy to store and convenient for quick meal preparation while maintaining nutritional value and freshness. Proper freezing helps preserve the original taste and quality for extended storage periods.

Specifications:

Product Type: Frozen Shrimp
Style: Frozen
Processing Type: Cleaned or Whole
Texture: Firm and Fresh
Color: Natural Pinkish White
Taste: Mild Seafood Flavor
Packaging Type: Vacuum Pack or Bulk Pack
Shelf Life: Long Storage Stability
Storage Condition: Keep Frozen at Recommended Temperature
Usage: Cooking, Frying, Grilling, Curry, Soup, and Seafood Dishes
Available Sizes: Multiple Size Options
Moisture Content: Maintained for Fresh Quality
Feature: Hygienically Processed and Carefully Packed

Frozen Crab is a premium-quality seafood product that delivers the natural taste, texture, and nutrition of fresh crab in a convenient frozen form. Carefully processed and rapidly frozen after harvest, it helps preserve freshness, flavor, and essential nutrients while ensuring longer shelf life and easy storage. This product is ideal for both household cooking and commercial food preparation, offering consistent quality and reliable performance in a variety of recipes.

Frozen Crab is widely used in seafood dishes such as soups, curries, stir-fries, pasta, and grilled preparations. It provides a rich, savory taste and tender meat texture that enhances any meal. The freezing process ensures that the natural juiciness and flavor are locked in, making it a dependable choice for chefs and home cooks alike.

Specification Points:

Product Type: Frozen seafood crab
Processing Method: Cleaned, prepared, and quickly frozen to maintain freshness
Texture: Firm and tender meat structure after cooking
Flavor Profile: Natural sweet and savory seafood taste
Storage Condition: Must be stored under freezing temperature for long-term preservation
Shelf Life: Extended shelf life when kept under proper frozen storage conditions
Usage: Suitable for boiling, steaming, frying, grilling, and curry-based recipes
Packaging: Hygienically packed to maintain quality and prevent contamination
Preparation: Ready to cook after thawing under recommended conditions
Nutritional Value: High in protein and contains essential minerals commonly found in seafood

Frozen Crab is an excellent option for seafood lovers looking for convenience without compromising on taste or quality. It ensures consistent results in cooking and helps reduce preparation time, making it a practical ingredient for restaurants, catering services, and home kitchens.

Squid is a versatile seafood product known for its firm texture, mild flavor, and wide culinary applications. It is commonly used in both fresh and frozen forms and is suitable for grilling, frying, boiling, and incorporation into various dishes such as soups, salads, and stir-fries. Its naturally tender yet chewy consistency makes it a popular choice in many cuisines.

Product Description
Squid is carefully selected and processed to maintain its freshness and quality. It offers a clean taste profile that absorbs seasonings and marinades effectively, making it suitable for a wide range of recipes. The product is cleaned and prepared for easy cooking, reducing preparation time in the kitchen.

Specification Points

Product Type: Seafood (Squid)
Texture: Firm and slightly chewy
Color: Natural pale white to light pink
Processing Form: Cleaned and ready for cooking or frozen preservation
Taste Profile: Mild and neutral, suitable for seasoning
Storage Condition: Requires chilled or frozen storage to maintain freshness
Cooking Methods: Suitable for grilling, frying, steaming, boiling, and saut�©ing
Usage: Ideal for home cooking, restaurants, and seafood-based dishes
Shelf Stability: Best used within recommended storage period under proper temperature conditions
Packaging: Hygienically packed to preserve quality and prevent contamination

Squid is valued for its nutritional benefits, including high protein content and low fat levels, making it a preferred ingredient for balanced meals.

Frozen Lobster is a premium-quality seafood product known for its rich flavor, firm texture, and excellent nutritional value. Carefully processed and frozen to preserve freshness, it is suitable for a wide range of culinary applications including grilling, steaming, baking, boiling, and gourmet seafood dishes. The product retains its natural taste and texture, making it an ideal choice for restaurants, hotels, catering services, and home kitchens.

Specifications:

Product Name: Frozen Lobster
Type: Whole Lobster / Lobster Tail (as required)
Color: Natural shell color
Texture: Firm and tender meat
Taste: Fresh, sweet, and characteristic lobster flavor
Processing Type: Fresh Frozen
Freezing Method: IQF or Block Frozen
Packaging: As per buyer's requirement
Storage Condition: Keep frozen at -18C or below
Shelf Life : Up to 24 months under recommended storage conditions
Moisture Content: Natural moisture retained
Edible Parts: Tail, claws, and body meat
Application: Restaurants, hotels, catering, retail, and food service
Hygiene: Processed under strict sanitary and quality control procedures

Frozen Lobster offers consistent quality, excellent taste, and convenient storage, making it a preferred seafood choice for both commercial and household use.

We guarantee uniform grinding, color, and protein
content per lot of shipment. We maintain strict quality and parameters
as per standard specification

FISH MEAL - 65 and 70% Protein (Supreme Grade)

Specifications (65% Protein)
Protein : 65%min
Fat : 10%max
Moisture : 10%max
Sand and Silica : 1%max
Ash : 21%max
Acid Value : 30%max
TVBN : 120 mg/100g
Histamine : 1000

Specifications (70% Protein)
Protein : 70%min
Fat : 10%max
Moisture : 10%max
Sand and Silica : 1%max
Ash : 21%max
Acid Value : 30%max
TVBN : 120 mg/100g

Fish contains a variety of nutrients that comprise animal tissue, maintains normal metabolism, growth, and reproduction required, has improved the utilization rate of feed and promotes animal growth, improves animal disease resistance ability, is in the high-grade animal feed irreplaceable quality protein sources. The com- pony's level of fish meal in fish as raw material, the use of modern processing technology, high-quality fish after cooking, pressing, drying, crushing, and other refining processes. The quality indicators have exceeded the level of fish meal requirements prescribed by the state, the product has a stable and reliable quality, freshness is good, fish powder flavor, protein content is high, easy to decompose, easy to digest, easy to absorb.

The feature of Fish Meal:
1. High nutritional value
2. Strong appetite
3. Easy to absorb
4. high digestibility
5. Improve feed utilization

Product Description
High protein Fish meal for Feed Addictive
Fish meal is a commercial product made from both whole fish and the bones and offal from processed fish. It is a brown powder by rendering pressing the whole fish or fish trimmings to remove the fish oil.

The major use of fish meal is as a high-protein supplement in animal feed.

The fish meal is characterized by its stable quality, freshness, fragrance, high protein content, and its easiness to decompose, digest and absorb.

Good fish meal is processed by stewing, drying and crushing etc. Its quality index is up to or over the index of the national special class fish meal.

Specification
Protein: 65% min
Moisture : 10 % max
Fat : 10% max
Salt : 3 % max
Sand : 3 % max
Ash : 17% max
Antioxidant : 150 ppm min at the time of loading
Free from salmonella, melamine, ecoli

Tiger shrimp, also known as giant tiger prawn or black tiger shrimp, is a popular species of shrimp that is known for its large size, distinctive stripes, and sweet and succulent taste. Some of the specifications of tiger shrimp include:

1. Size: Tiger shrimp can grow up to 12-14 inches in length, with an average weight of 200-300 grams.

2. Appearance: The distinctive feature of tiger shrimp is its striking stripes that run along its body, which can range from black to grayish-blue in color. The head and tail are typically a reddish-brown or yellowish color.

3. Taste: Tiger shrimp has a mild, sweet flavor and a firm, succulent texture that makes it popular for grilling, baking, or sauteing.

4. Nutrition: Tiger shrimp is a good source of protein, omega-3 fatty acids, and minerals, including selenium, zinc, and magnesium.

5. Harvesting: Tiger shrimp is primarily farmed and harvested in Asia, especially in countries like Thailand, Vietnam, and India.

6. Sustainability: Due to the overfishing of wild shrimp stocks, tiger shrimp farming is often criticized for its environmental impact, including pollution, disease outbreaks, and habitat destruction. Some producers are trying to adopt sustainable farming practices, such as reducing chemical use and improving water quality.

We have and supply sardines in brine,tomato sauce or hot tomato sauce
-Ingredients:
3-5 pieces sardines, 100% vegetable oil, salt
Tin type :Easy open lid / Hard open lid
-Canned:
High Temperature Sterilization,Advanced technology,Strict QC, Technical expertise
-Feature:
Soft taste, no impurity ,no artificial additives
-Storage
Store in cool & dry place, avoid direct sunlight.

Packaging Detail:
Canned, Bulk, or as per the clients' requirments
125/90g per tin,50 tins per carton,3200 cartons per container.white or brown paper carton/ color printing carton

WE SELL 65% FISH MEAL Meat and Bone Meal, MIX MBM, Fish Meal,FEATHER MEAL,BLOOD MEAL,CORN GLUTEN MEAL
1.Mix MBM min 45% protein
2.Mix MBM min 50%
3.Fish Meal 64% protein
4.Fish Meal 64% EXTRA
5.Fish Meal 72% 6.Fish Meal 78%
6.Corn gluten meal
7.Feather meal
8.Blood meal
9.Sunflower Meal
10.Poultry meal
11. Poultry Meal max 58% of protein,


US Hydrolyzed Feather Meal

Protein: 80% Min
Moisture: 10% Max
Fat: 1% Max
Ash: 4% Max
Fiber: 3% Max
Pepsin Digestibility: 75% Min @0.2%
Packing: Containerized in Bulk