Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. They are also a great source of vitamin C, potassium, folate and vitamin K. They are usually red when mature, but can come in a variety of colors, including yellow, orange, green and purple. Then there are many subspecies of tomatoes, with different shapes and flavor.
Aims to be a world leader in value added fruit and vegetable products, tomatoes have become the latest addition to our product range.
Drop Tomato is an essential prerequisite in practically every food of the world. Tomatoes likewise house various vitamins and minerals that the body requires. We develop and supply these at sensible rates. Our scope of tomatoes is succulent and can be utilized to add a heavenly flavor to all dishes. We additionally oblige littler markets separated from our expansive scale customers.
We are a well-renowned organization in the industry to provide our patrons the best quality array of Jujube tomato Usage - Used in curries, salad, pizzas, condiments etc. Nutrient Value & Benefits - Rich in Vitamin C and proteins Storage Tips - To maintain freshness, store in the refrigerator
Pumpkin is a highly nutrient-dense food. It is rich in vitamins and minerals but low in calories. Pumpkin seeds, leaves, and juices all pack a powerful nutritional punch. There are many ways pumpkin can be incorporated into desserts, soups, salads, preserves, and even as a substitute for butter. Pumpkin has a range of fantastic health benefits, including being one of the best-known sources of beta-carotene. Consuming foods rich in beta-carotene may reduce the risk of developing certain types of cancer, offer protection against asthma and heart disease, and delay aging and body degeneration.
Fresh tomato, melon, blueberry.
