TILAPIAS are a growing trend in Brazilian restaurants and markets. The meat itself has a mild taste and yields high protein (+25%) and low fat (
100-300g 10g block/ 10kg IQF Micropogonias Furnieri
8/10pieces kg 17kg IQF Sardinella brasiliensis
2-4 pieces/kg 10kg block Scomber Japonicus
Pacific Mackerel (Scomber Japonicus) 100 - 200 gr 200-300 gr, 300-500 gr, 500-700 gr BQF W/R 10kg per carton/bag HGT:100-200 gr, 200-300 gr, 300-500 gr, 500-700
Pacific bullet tuna (Auxis Rochei) whole round: 150-300, 300-500, 500-700gr HGT 150-200gr, 200-400gr BQF 10kg carton/bag
Skipjack tuna (Katswonus Pelamis) BQF 20KG in bag WR:1.5-3 kg
Salmon Coho, HG, premium quality, 6-9lb. Other formats for discussion.
Frozen Black Tilapia Head Average Weight Of Each Head 280 Grams. Packed In Box Of 10 Kilograms
Frozen Black Tilapia Skin
Frozen Tilapia Gills
Common Name - English : Ribbon Fish Portugues: Cinturao, Guaravilha, Peixe Espada Scientific Name - Trachipteridae NCM - 0303.79.0200 Origin - brasil Fishing Method - gillnet / bottom trawl Fishing Zone - northern coast and northeastern brazil Markets - usa / africa / vietnam / hong kong Processing - with skin Classifications / Sizes : Average Weight Per Fish: 200g to 400g / 400 up Frozen and packaged in group in plastic wrap Outer package details Carton box 10 kg Shelf life / storage Shelf life : 12 months from production date (frozen) Storage : keep frozen at - 18c or lower Full loader : ( 40 hc reefer ) - 26.000kg net weight Negotiation terms & company info Freight : fob, brasil Pay terms : 40% advance, balance against copy of docs (negotiable) Processing time : shipped in 30 days after payment Porto of departure : vila do conde (brvlc)
PRODUCT DESCRIPTION COMMON NAME - English : Serra Spanish mackerel Portugus: Serra, S ororoca, cavalinha, cavala-pintada, serra-pima, serra-pininga e serrinha. SCIENTIFIC NAME - Scom beromorus brasiliensis NCM - 0303.79.0200 ORIGIN - Brasil FISHING METHOD - Gillnet / bottom trawl FISHING ZONE - Northern coast and northeastern Brazil MARKETS - USA / AFRICA / VIETNAM / HONG KONG / CHINA PRODUCT SPECIFICATION PROCESSING - Gutted / With Skin CLASSIFICATIONS / SIZES : Average weight per fish: 450g to 700g / 750g to 1.100g / 1.150g to 1.500g / +1.600g FREEZING / PACKAGING DETAILS Frozen and Packaged Individually in Plastic Wrap OUTER PACKAGE DETAILS Raffia Bag SHELF LIFE / STORAGE SHELF LIFE : 12 Months from Production Date (Frozen) STORAGE : Keep Frozen at - 18C or lower FULL LOADER : ( 40 HC Reefer ) - 26.000kg net weight
Packed in 800 gr printed retail bags usd 4,05 per unit (retail bag) cfr
SKINLESS - BONELESS IQF - PREMIUM QUALITY Packed in fixed weight cartons 10 kg usd 5.90 kg cfr main international port
Frozen Red Snapper Fish
Product . frozen frozen conger eel fillet sking on tail on scientific name . ophicthus remiger Origin . Ecuador packed block x 4 kg into master 16 kg sizes. 31/35 cm 36/40 cm 41/45 cm 46/50 cm 51/55 cm 56/60 cm quanty 23 tm price U$ x kg cf payment LC
We Offer Frozen Wr Mackerel Jurel TRACHURUS MURPHYI BLOCK 20 KG BOX 20 KG 500/900 900 GRS UP 500 TM X MONTH
Frozen Mackerel whole round Scientific name Scomber Japonicus origin Ecuador Packed block x 10kgs into master carton Sizes 200-300 grs, 300-500grs and 500grs-700GRS Quantity 300tm Shipment Partial allowed Price USD CFR MAIN AFRICAN PORT EUROPA Payment 30% advance Balance copys documents of shipment
Cleand and Frozen Omani Sardine, white groupe, golden grouper, red pandora, red mulled, meagre, mackerel etc - Packing : 10 KGs Cartons - Origin : West Africa Price : Upon Request, MOQ 02 containers, 28 tons per container, type of packing primary white polyethylene sheet, secondary sacks polypropylene, net content 10kg minimum, weight dosage 10,5kg per mold, life shelf 24 months, presentation frozen crude in blocks.
