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Aug-03-15

Arabica Coffee Beans

$6 - $20
MOQ: Not Specified
Supplier From Indonesia, Singapore
 
We provide different green & roasted Arabica coffee beans product from Sumatera, such as: Wild Luwak, Gayo, Mandheling, Sidikalang, Lintong, Gayo Peaberry, Mandheling Peaberry, Gayo Longberry, Honey Process Mandheling, Natural Process Mandheling, Coffee.

Supply ability: up to 100 tones per month
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Arabica Gayo Natural:

Gayo natural coffee has its own flavor of coffee compared to others. It has a rich coffee taste like sour, sweet and mild winey-choco aroma beside its own original herbal & fruity flavor.

Characteristics:
Processing method : Natural dry
Fragrance / aroma : Fresh nutty mixed with winey aroma
Flavor : Wine after taste, herbal, fruity, mild caramel.
Acidity : Medium
Body : Medium to high
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Arabica Gayo:

Arabica Gayo coffee beans are considered as one of premium coffee beans in the world. It is harvested from plantations in Central Aceh region. It has fine aroma and pretty low bitter taste. Arabica Gayo coffee beans grow in the distinctive type of soil in the highlands, thus it almost impossible to find it in any other places outside its origin. It also famous for its classic balance of earthiness, bold and syrupy flavor.

Characteristics:
Processing method : Semiwash
Fragrance / aroma : Fresh nutty
Flavor : Complex coffee flavor with hints of vanilla
Acidity : Good Acidity
Body : Medium to high or full body (rich)
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Arabica Mandheling:

Arabica Mandheling is known as much for its smooth, full body (mouthfeel) as its rich, complex taste.

Characteristics:
Processing method : Semiwash
Fragrance / aroma : Fresh nutty
Flavor : Herbal, spicy, sometimes appears charamel dark chocolate light
Acidity : Medium
Body : Medium to high or full-body
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Arabica Sumatera Peaberry:

A Peaberry is a single coffee bean within a single coffee cherry (fruit), instead of the usual two half-beans per cherry. Facts, only about 5-7% of any given coffee crop is Peaberry. Coffee beans are usually sold separately from other beans and Peaberry beans are generally valued higher than regular coffee beans because they are said to have a more concentrated flavor.

Enjoy the taste of our Sumatera Peaberry, also known as the oval-shaped coffee bean. Carefully handpicked, these limited stock beans (only 5% out of all harvested coffee beans, screen size is 15 mm up) have outstanding taste, makes them very rare and special. Peaberry beans are only reserved for coffee lovers who appreciate high quality Indonesian Arabica beans.

Characteristics:

Fragrance / aroma : Nutty
Flavor : Herbal, fresh & fruity cereal
Acidity : Medium to high
Body : Medium
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Arabica Sumatera Longberry:

It is called Sumatera Longberry for its long size, light medium body with low acidity. The fragrance is fresh and nutty combined with floral, earthy, dark chocolate and also caramel flavor.

Characteristics:
Fragrance / aroma : Fresh nutty
Flavor : Floral, earthy, dark chocolate, caramel
Acidity : Low
Body : Medium to bold
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Arabica Bajava Flores:

Bajava Flores coffee has characteristic of floral hint, sweet nectar, with good syrupy body, and a clean taste overall.

Characteristics:

Processing method : Semiwash
Fragrance / aroma : Floral & dry aroma
Flavor : sweet & zesty clove after taste, mild caramel.
Acidity : Low
Body : Medium to high
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Arabica Bali Honey Process:

Bali Honey Process coffee has a flavor that is rich in taste with a syrupy body with enhanced sweetness, round-low acidity, and earthy undertones.

Characteristics:
Processing method : Honey Process
Fragrance / aroma : Fresh nutty
Flavor : Herbal, enhanced sweetness like honey, with light chocolate
Acidity : Round-low
Body : Medium to high or full-body
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Robusta Lampung:

Robusta Lampung has unique and strong robusta taste with bold body and very good aroma. The fragrance is fresh and nutty combined with caramel flavor.

Characteristics:
Fragrance / aroma : Fresh, nutty, caramel
Flavor : Nutty, chocolaty, caramel, orange note
Acidity : Low
Body : Bold, smooth after taste
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Green Beans:

Liberica Sumatera:

It is called Liberica for its origin, Liberia. It has unique taste of ripe berry, sweet tone, and bold body which makes it an great choice for passionate coffee lover.

Characteristics:

Fragrance / aroma : Strong
Flavor : Very mild, Slight Nutty
Acidity : Low
Body : Bold
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Roasted Beans:

Arabica Wine Coffee:

Wine coffee has its own flavor of coffee compared to others. It has a rich coffee taste like sour, sweet and mild winey-choco aroma beside its own original herbal & fruity flavor.

Characteristics:

Fragrance / aroma : Fresh nutty mixed with winey aroma
Flavor : Wine after taste, herbal, fruity, mild caramel.
Acidity : Medium
Body : Medium to high

Recommended Roast Level: City+ / Full City
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Roasted Beans:

Arabica Honey Process Coffee:

Honey Process coffee has a flavor that is rich in taste with a syrupy body with enhanced sweetness, round-low acidity, and earthy undertones.

Characteristics:

Fragrance / aroma : Fresh nutty
Flavor : Herbal, enhanced sweetness like honey, with light chocolate
Acidity : Round-low
Body : Medium to high or full-body

Recommended Roast Level: Medium
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Roasted Beans:

Arabica Gayo (Grade 1):

Arabica Gayo coffee beans are considered as one of premium coffee beans in the world. It is harvested from plantations in Central Aceh region. It has fine aroma and pretty low bitter taste. Arabica Gayo coffee beans grow in the distinctive type of soil in the highlands, thus it almost impossible to find it in any other places outside its origin. It also famous for its classic balance of earthiness, bold and syrupy flavor.

Characteristics:

Fragrance / aroma : Fresh nutty
Flavor : Complex coffee flavor with hints of vanilla
Acidity : Good Acidity
Body : Medium to high or full body (rich)

Recommended Roast Level: Full City / Full City+
VERIFIED
Jul-07-17
Supplier From Indonesia, Singapore
 
Roasted Beans:

Arabica Mandheling (Grade 1):

Arabica Mandheling is known as much for its smooth, full body (mouthfeel) as its rich, complex taste.

Characteristics:

Fragrance / aroma : Fresh nutty
Flavor : Herbal, spicy, sometimes appears charamel dark chocolate light
Acidity : Medium
Body : Medium to high or full-body

Recommended Roast Level: City+ / Full City+
1359 Processed Food Beverages Products By Products Suppliers
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About Processed Food Products

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  • Orange Pulp Juice 
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These products cater to various segments, from health-conscious consumers to hospitality businesses seeking bulk supplies. 

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Conclusion

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