CMay Song
Rape (Hybrid)
Plant weight: 200 g
Sowing to harvest: 30-40 days
Optimum temperature: 12-32 C
Vigorous, uniform, thick petioles, heat tolerance,
suitable for summer or all year plantation
Key Details :
Maturity: 110 -120 days
ummer 90- 100 days
Winter 120 - 130 days
Market segment:
Fresh
Bunching
Processing
Bolting: Sensitive to sowing season
Storability: Average
Diease Resistance : None claimed
Plant population : 1.0 -1.1 million seeds per hectare
Flliage Characteristics :
Large and green
Strong attachment
Dimension: 16 - 18cm x 4.0cm, tapering down to a point
Shape and colour: Tapered and good orange colour
Uniformity and skin smoothness: Excellent for an o/p
Stable variety for year-round production. Extremely Uniform, Very good flesh quality, High Yield, Consistent Quality, Drought/Disease Tolerant.
Key Details :
Maturity: 55 - 65 Days
Shape: Top Shaped
Internal Colour: Dark Red
Internal Zoning: Little to none
Sugar Content: High (12-15%)
Top Height: 30 -33 cms
Leaf Habit: Fully Erect
Leaf Colour: Bright Green with some red
Bolt Habit: Late
Yield Potential: Very High with very high 1st grade percentage
Disease Tolerance:
Highly tolerant to Cercospora Leaf Spot,
Moderately tolerant to Downey & Powdery Mildew.
Tolerant to Rhizoctonia.
Use: Topped, Bunched, Processing, Pigment Extraction
Green Star
Sweet Pepper (Hybrid)
Lamuyo type
Fruit weight: 190 g
Fruit size: 18×6 cm
Flesh thickness: 0.45 cm
Fruit color: Green/Red
Sowing to harvest: 78 days Tolerant to PVY
Long harvest period, long shape
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Jay
Hot Pepper (Hybrid)
Cayenne type
Fruit weight: 17 g
Fruit size: 15×1.4 cm
Fruit color: Green/Red
Sowing to harvest: 125 days
Pungency: Hot
Tolerant to PVY, Bacterial Wilt, Bacterial Spot 1, 3 High yield, thin flesh
Pointman
Hot Pepper (Hybrid)
Conical type
Fruit weight: 29 g
Fruit size: 15×2.7 cm
Fruit color: Light green/Red
Sowing to harvest: 80 days
Pungency: Mild hot-sweet, Tasty
Rana
Hot Pepper (Hybrid)
Jalapeño type
Fruit weight: 38 g
Fruit size: 10×3 cm
Fruit color: Green/Red
Sowing to harvest: 90 days
Pungency: Hot Thick flesh, high yield
Key Details :
Maturity: 90-100 Days
TYPE / SEGMENT: Cayenne / Long slim(Short -Medium Thin)
Characteristics :
Fruit size (cm.): 1.3 x 9.0
Fruit weight (g.): 6
Fruit color: green/red
Pungency: high
Selling Points :
Vigorous plant and polific
Fruit size 1.3 x 9.0 cm 1.3 x 9.0
High yield and shine red mature fruit colour
Suitable for fresh and dry
Tolerance to Geminivirus
Applied Region : Bangladesh, India, and South Africa
Sweet Pepper (Hybrid)
Bell type
Fruit weight: 180 g
Fruit size: 9.2×8 cm
Flesh thickness: 0.45cm
Fruit color: Light green/Orange
Sowing to harvest: 78 days for young Tolerant to PVY,
Bacterial Wilt, TMV Adorable apple-green fruit
Terminator
Hot Pepper (Hybrid)
Cayenne type
Fruit weight: 40 g
Fruit Size: 17×2.5 cm
Fruit color: Green/Red
Sowing to harvest: 85 days
Pungency: Medium hot
Tolerant to Bacterial Wilt
Titan
Sweet Pepper (Hybrid)
Lamuyo type
Fruit weight: 250 g
Fruit size: 15×6.5 cm
Flesh thickness: 0.55 cm
Fruit color: Green/Red
Sowing to harvest: 80/120 days
(green/red) Very thick flesh, good for shipping
Zest
Hot Pepper (Hybrid)
Cayenne type
Fruit weight: 32 g
Fruit size: 15×2 cm
Fruit color: Light green/Red
Sowing to harvest: 105 days
Pungency: Hot Good fruit setting, firm, straight fruit
Zesy
Hot Pepper (Hybrid)
Conical type
Fruit weight: 45 g
Fruit size: 15×3.1 cm
Fruit color: Creamy yellow/Light red
Sowing to harvest: 95 days
Pungency: Very hot,
Uniform, shiny skin, thick flesh
Watermelon (Hybrid)
Crimson Sweet
Fruit shape: Oblong
Fruit weight: 12-15 kg
Flesh color: Very dark red
Brix: 11
Sowing to harvest: 90 days
Very vigorous, spring variety (20-30C)
Ishtar
Pumpkin (Hybrid)
Fruit weight: 3.5 kg
Rind/Flesh color: Brown spots/Orange yellow
Sowing to harvest: 100 days
Adapted temperature: 15-32ºC
Heat tolerance, vigorous, productive
Lyric
Pumpkin (Hybrid)
Pumpkin
Fruit weight: 3 kg
Rind/Flesh color: White/Yellow
Sowing to harvest: 100 days
Adapted temperature: 15-25ºC
Tolerant to CMV
Excellent transportation tolerance
Rarity
Pumpkin (Hybrid)
Fruit weight: 2.5 kg
Rind/Flesh color: Grey/Dark yellow
Sowing to harvest: 100 days
Adapted temperature: 15-25ºC
Medium tolerant to CMV
Sweet, good transportation tolerance