Food & natural resources.Consultancy in cold goods supply chain and agency representation of consumable products
Foodstuff.Logistics, distribution and marketing
Sri lankan food.
Food products.Export
Dim sum a Chinese cuisine based in Singapore..
Food.
Food ingredients.
Food products.Logistics
All food and non-food items.
Food.
Foodstuff.
Alcoholic beverage, non-alcoholic beverage, food and beverage.
Toileteres, beverages, food.
Food & beverage.
Sago starch is derived from the sago tree with the Latin name Metroxylon Sago. has several advantages such as Gluten Free No preservatives without additional coloring Low Glycemic Index Starch is easy to digest Sago Characteristics: pH = 4.62 Water % = 8.30 Protein: 1.08 Ash = 0.76 Amylose = 26.80 Nutrients per 100 gr Calories = 381 Proteins = 0.3 Fat = 0.2 Carbohydrates = 91.3 Dimensions = 45 x 75 x 15 (cm) Contents = 25 Kg / Sack Shelf Life = 24 Months
Sugar Sweeten every moment with our pure, fine-grained sugar. From baking to beverages, our high-quality sugar adds the perfect touch of sweetness to your favorite recipes and drinks. With its versatile nature and irresistible taste, it's the essential ingredient for creating delicious treats and satisfying cravings.
Commodity : White Refined Cane Sugar ICUMSA : 45 RBU Polarization : 99,80% min Moisture : 0, 04% max by weight Ash content : 0, 04% max by weight Solubility : 100% dry/free fi ne flowing Radiation : Normal With in internationally accepted limit Crop : Current Ash content : 0, 04% max Magnetic particles: 4 Mg / k SO2 : 70 Mg / k Color : Sparkling White maximum 45 Icumsa attenuation units (Icumsa method n�º 1978) Granulation : Fine Standard Ash by electrical: 0.04 % Max. (On dry weight basis)Conductivity Sulphur Dioxide: 20 mg/kg Min. Sediments : None Smell : Free of any smell Reducing Sugar: 0.05% Max by weight HPN Staph Aureus: Nil Max AS : 1 P.P.M. Max PS : 2 P.P.M. Max CU : 3 P.P.M. Substance : Solid Crystal
Frozen foods.Trade
Foodstuffs.Manufacturer
Frozen food.Logistics