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Fresh lemon.

Onions.

Fresh ginger.

Soybean.

Rice like masoori ponni rice.

Dry Fruits Like Cashew Nuts Macadamia Nuts.

Fresh ginger.

Apple.

Fresh Ginger.

Fresh mango.

Dutch potatoes.

Red Onions.

Raw potatoes.Producer

Tomatoes.

Basmati Rice Creamy Sella.

1) Commodity: Parboiled Rice IR-64 2) Specification: a) Average Grain Length: 5.8 mm b) Moisture: Max. 14% c) Broken: Max. 5% d) Yellow Kernels: Max. 1% 3) Country of Origin: INDIA 4) Quantity: 5,000 MT to 200,000MT, buyer's option 5) Shipment: Ready stocks for prompt shipment 6) Packing: 50 Kg Net Weight in Jute or PP Bags 7) Price: US$400 per MT FOB (Can quote CIF if buyers request) 8) Payment: By LC at sight issued by a prime bank 9) Survey: Final at loading port by SGS or equivalent 10) Validity: 5 business days

Whole kernels & Head Rice 95 % Average grain length/ mm above 6 mm Average length to width ration under 3.0 mm Brokens Based on ¾ length 5 % Size of brokens (-) 0.625, (+) 0.33 Damage - Yellow - Otherwise damage 0.5 % 2 % Foreign Matters 0.5 % Foreign Kernels 1 % Red & Red streaked kernels 3 % Chalky 5 % Milling Degree Well milled and Double Polished Moisture 14.5 %

Whole kernels & Head Rice 95 % min Broken ¾ basis 5 % max Paddy 1 % max Yellow Kernels 1 % max Foreign Matters 2 % max Foreign Kernels 3 % max Damage Kernels 6 % max Red Kernels 3 % max Milling Husked Moisture 14.5 % max Smell Typical absence of bad smell

Specifications, Well Milled, Double polished Broken (basis ¾ grain) max 25 % Moisture max 14 % Red and Red Streaked kernels max 3 % Damaged kernels max 3 % Foreign Matters max 0.5 % Foreign Kernels max 3 % Crop 2020 Average length of grain min 6 mm Ratio of length to width >=2.0 Yellow kernels max 1.0 % Milling degree Well milled, double polished, sorted Chalky (basis ¾) max 6 % Paddy Kernels 9Grains/kg) max 10 grains per kg

Reasonably Well Milled Grain Composition (a) Rice 75 % (b) Brokens 25 % N.B Size of Brokens (1) Not less than 0.25 (2) Not more than 0.60 Paddy 4 grains per 100 cc Maximum Allowance of Mixture (a) Damage (1) Yellow: 1 st half of the year 1.0 % Max (2) Yellow: 2 nd half of the year 2.0 % Max (3) Otherwise damaged 3.0 % Max (b) Foreign Matters 1.0 % Max (c) Red and Red Streaked Kernels 3.0 % (d) Foreign Kernels 3.0 % (e) Immature Grains - (f) Chalky Kernels 8.0 % Max Milling Degree Reasonably well milled Moisture Content 14.5 % Max