Eucheuma cottonii Color: dark red/purple/white light yellow Moisture: 25 %-35% max Usage: mainly for producing carrageenan, for food such as making salad, dessert. Available in stock depends on season Packing: in NW 50kgs/ PP bag. Payment Terms: 100% L/C At sight OR 50% T/T advance and 50% against copied B/L. DELIVERY TIME: 7 -10 days. LOADING: 7-8 MTs /20ft container.
Sea moss is extremely versatile and can be used in many dishes, such as salad, sushi rolls, soups supplements and smoothies. Especially, it also contains a wide range of vitamins and minerals, including iodine, iron, and calcium and is a good source of vitamin B12 and omega-3. By using it daily, you will have a good health and beautiful body
Sea grape is known as one of the fresh great seaweed in Japan, Korea and Western countries. Various benefits for human health, such as: effective body detoxification, skin beauty, anti-obesity, aging, arthritis, post stock, increasing resistance to the body and especially, it is extremely good for high blood pressure, cardiovascular diseases. Origin: Vietnam Protein: 7.4% min Moisture: 16 % max Shelf Life: 12 months Weight: 100g Color: Natural Green Packaging: Vacuum Pack
--- SEA GRAPES / AMIBUDO / GREEN CAVIAR --- Sea grapes, also known as Umibudo, is a tropical aquatic vegetable that is very popular in Japan where it is considered a delicacy. It is highly regarded for its succulent appearance, refreshing taste and pleasing â??popâ?? when you eat it. The sea grapes seem to almost explode in the mouth releasing a unique flavor of the sea!
Sargassum seaweed is a nutritious food, rich in carotenoids, cellulose, protein, and aspartic and glutamic acids. It has a long history of traditional use and has been used in Asian traditional medicine systems for thousands of years. Moisture: 20% - Impurities: 3% - Packing: 50 kgs/ PP bag, or as customer requirements - Drying process: Cleaned by freshwater and dry by sunshine
Scientific Name: Cypraecassis rufa Common Name: Bullmouth Helmet Shell Size: Typically ranges from 10 to 15 cm in length, but can sometimes be larger. Width and height can vary, with the shell having a substantial, solid feel. Shape: The shell has a thick, heavy structure with a distinctive, helmet-like appearance. The opening (aperture) is wide and extends the length of the shell, with the outer lip being thick and rolled. The spire is low, with a somewhat flattened top. Color: The outer surface is usually a reddish-brown or orange-brown color, often with streaks or spots of white or cream.
Scientific Name: Tonna spp. Common Name: Spotted Tun Size: Typically ranges from 10 to 20 cm in length, but can vary depending on the species and individual shell. Shape: Globular or barrel-shaped with a somewhat flattened base. The shell spirals into a wide aperture. Color: Generally creamy or light tan with darker brown spots or streaks. The pattern of spots can vary, giving each shell a unique look.
Product Type: Seaweed Variety:Nori Style: Dried Cultivation Type: Common Packaging: Bag Drying Process: Sun dry Shelf Life: 12 months Length (cm): 8 - 10 up Place of Origin: Ninh Thuan, Vietnam Product name: Seamoss Storage: Dry Area Feature: Natural Grown Laver (Seaweed) Packing: 50 Kg /bag or As request's buyer Usage: Food Seasoning Type: Dry Seaweed Other name: Irish moss, seamoss Color: Yellow white Taste: Natural Seaweed Smell
The Vietnamese Sea Moss Superfood Gel is a premium health product made from high-quality sea moss sourced from trusted suppliers. It is carefully processed and manufactured in Vietnam to ensure its purity and potency. The gel is packed with essential nutrients, minerals, and vitamins, offering numerous health benefits to consumers.