Pink salmon. According to your reasonable requirment.
Salt water solution, no chemical, no additive, all production specification can be follow client's requirement.
We produce canned tuna chunks in vegetable oil - essentially soya oil or any other medium as per customer requirement or tuna chunks in brine. 48 cans per carton/case. Customer specification.
Sieved and frozen in blocks of 11 Kg 10 kg of flying fish roe and 1 Kilo of salt. (Net weight 10 kg) Origen: Peru. Packing: master 10 kilos Volume: 50 tons.
1/ Dried anchovy head on / headless 2/ Dried salted anchovy head on / headless Size: 1 - 2 / 2- 3 / 3 - 4 / 4 - 6 / 5- 7. Many size, packing: following buyer's request.
- Gel Strength :
Shrimps and other items processed from shrimps Octopus and other items processed from octopus Swimming crab and other items processed from swimming crab Cuttlefish and other items processed from Cuttlefish Clam, Scallop and other items processed from clam, scallop. According to customers requirements about standard lot size , weight , dimensions.
Pure yellow fin tuna patties, no flour, egg and fat, natural dates-enriched. 4" diameter x qtr pound each, vacuum packed.
Headless, breaded, fry. Follow the customer.
Have own ocean catching vessels, raw marterial is frozen on board. Accumulated a lot of experience in food sanitary quality, on the basis of which we conclude an effective operating procedure in order to supply adequate products with good quality and competitive price. I.Q.F, L.Q.F, B.Q.F Bulk.
Product description: Skinless / boneless Scientific name: Pangasius hypophthalmus Origin: Vietnam Catching area: Farmed product Freezing method: Iqf / iwp Packaging: 5-10 kg carton / 1000 g retail Sizes: 120-170 g / 170-230 g.
Product description: Black skin on white skin on Scientific name: Pleuronectes Platessa Origin: Holland Catching area: FAO 27 Freezing method: IQF / IWP. Packaging 5-10 kg carton / 1000 g retail Sizes whole range.
Product description: skinless / boneless Scientific name: Oreochromis Niloticus Origin : China Catching area: farmed product Freezing method: IQF / IWP Packaging : 5-10 kg carton / 1000 g retail Sizes: 80-100 g / 100-140 g / 140-160 g
Item: IQF Alaska Pollock Fillet Process: skinless boneless PBO PBI Chemical: chemical free/EU standard treated Size: 4-6 6-8 oz Glaze: 0% 5% 10% 20% Shipment; asap. 11kgs ctn.
Item: IQF Saithe (Pollachius Virens) Form: Fillet/ Portion/ Loin/ Tail Process: skinless boneless PBO Chemical: chemical free Glaze: 0% 5% 10% 20% Package: 5kgs 10kgs 11kgs bulk/ctn Shipment: asap. 10kgs 11kgs ctn.
Item: IQF Atlantic cod ( Gadus Morhua) / Pacific Cod ( Gadus Macrocephalus ) Form: light salted Fillet Process: skin-on PBI Chemical: chemical free Size: 100-500g 500-1000g 1000g+ (light salted) Glaze: 0% 10% 15% 20% 25% Shipment: asap. 5kg 10kg 11kg bulk/ctn.
Item: IQF Atlantic cod ( Gadus Morhua) / Pacific Cod ( Gadus Macrocephalus ) Form: Fillet/Portion/Loin/J-cut Process: skinless boinless PBO Chemical: chemical free Size: 100-300g( fillet) 100-200g (Loin/Portion) Glaze: 0% 10% 15% 20% 25% Shipment: asap. 5kg 10kg 11kg bulk/ctn.
Item: IQF Saithe (Pollachius Virens) Form: light salted Fillet Process: skin-on boneless PBI Chemical: chemical free Glaze: 0 10% 20% Size: 100-500g 500-1000g 100g+ (light salted) Package: 11kgs bulk/ctn Shipment: asap. 11kgs ctn.
Frozen seafood.
Pomfret, shrimp, lobster, shark-fin, fish-maws etc. Standard packing.
