Betel nuts.
Cashew nut, sesame seed.
J type(Hot dip galvanized, stainless steel), L type(hot dip galvanized, stainless steel), I type(hot dip galvanized, stainless steel) Standard
Food stuffs, cashewnuts, fruits, sisal fiber.
Spices, foodstuffs, cashew nuts, cassia tube whole.
Dry fruits & jiggery.
Indian cashew nuts like white/organic, w180 (big size kernels), w240 (medium size kernels), w320 (regular size kernels).Export, shipments
Ajwa is the king of dates. It is cultivated in Madinah and has a dry but smooth texture. It delightfully melts in the mouth and is pleasantly sweet.
Dry Food Products.
Rice, Dates, Spices, Pulses, Dry Fruits, Olive Oil And Other Food Products..
Fresh dates / dry fruits / frozen fish fillets / fish steak / rohu steak / shrimp / frozen squid.
Fruits like mango, grapefruit, banana, orange, watermelon, cantaloup and okra, green beans, onions, potatos, sesame, gum arabic/acacia gumÃ??corn, pumpkin seeds, peanuts, charcoal., animal feed: silage, alfalfa, red corn, peanut cake, cow skins and raw sheep. dried lemon.
- Originating from the Saudi Arabian city of Medina and cultivated in limited quantities, the Ajwa date is celebrated as the Holy date and a revered variety associated with centuries-old Islamic faith. - It has a prune-like texture and black in colour with very fine wrinkled lines. These dates are delightfully soft and mildly sweet. Although, the Ajwa tends to be of the dry variety, it holds a fruity flavour profile.
Ajwa dates from Madinah, all sizes And we provide any type of dates upon request
Dates, ajwa, safawi, sukkary, khudari, majdool, mabroom, sagai, , sukkary rutab , ambera, sifri, dates paste, mamoul dates.
Ajwa, safawi, mabroom, khodhri, saqaie, sukkari and other kind of dates.
These are cultivated in Qaseem region and are known for their mesmerizing brown color, flaky texture and exotic sweetness.
These black dates are cultivated in Madinah. They are deliciously sweet, plump and loaded with vitamins.
These crisp dates are cultivated in Riyadh and famous for their dual shade and texture. They are usually brown and soft on the whole but golden and dried at the tip with moderate sweetness.
These are cultivated in Madinah and have a soft, dry texture. They are chewy in quality and possess a heavenly sweetness that lingers on.
