Natural herbal chamomile tea.
Seamoss, Soursop Leaves, Bay Leaves..Shipping.
Galangal, natural cosmetics soaps for the skin and oils for the scalp, ointments for smelly toes, teas, seeds and foods.
Moringa seed pods, moringa leaves, neem leaves, coconut oil and tin ingots.Transport and shipping
Dry coconuts, pineapples, golden apples, avocado, bananas, plantains, yams, turmeric, ginger, seasoning peppers, hot peppers, breadfruits, citrus, cinnamons, nutmegs, breadnuts, mangoes , bananas leaves, coco husk, breadfruit leaves .Exporting
Dried cocoa beans, dried neem leaves, dried mango leaves, dried guava leaves, seamoss.
Coco Stick st Lucian classification of tea as a hot drink. The process of creating this delicacy begins when cocoa pods are picked and then fermented for three weeks. The cocoa is then roasted inside a clay pot with the sun. When fully roasted, the beans are left to cool and the shells removed. They are then ground into a paste, rolled on a flat surface to get the cocoa stick. Once the cocoa stick dries, it is grated and steeped in boiling water, along with your own preferred balance of spices, selecting from bowls of cinnamon, cardamom, fennel, nutmeg, bay leaf, and more. Sugar is added and a little milk or cream and some flour to make it thicker and more filling
Bay Leaves.
Wet And Dry Coconuts, Seamoss, Bananas, Watermelon, Cantaloupe, Pineapples, Golden Apples, Avocado, Bananas, Plantains, Yams, Turmeric, Ginger, Dasheen, Soursop, Celery, Parsley, Seasoning Peppers, Hot Peppers, Breadfruits, Citrus, Cinnamons, Nutmegs, Breadnuts, Mangoes, Bananas Leaves, Coco Husk, Breadfruit Leaves.
