Hand-picked saffron comes directly from farms, is harvested from pure saffron farms and its 100% natural red threads.
Socially responsible, We support the idea of fair trade and providing jobs to the local producers. Sustainable Our saffrons are all harvested in Afganistan, at the Herat region.
Organic saffrons We provide only the best quality organic saffrons,assuring the purity of the saffron and without any trace of chemicals nor preservatives.
saffron is one of the first Iranian spices that is hot and dry in nature and rich in manganese, vitamin C, iron, potassium, vitamin B6, antioxidants. Saffron is readily available at most specialty markets and can be purchased as threads or in powdered form. However, itâ??s best to buy the threads, as they give you more versatility and are less likely to be adulterated. Saffron has a subtle taste and aroma, which makes it easy to add to your diet. It pairs well with savory dishes and should be soaked in hot water to give a deeper flavor. Alternatively, you can purchase saffron in supplement form to reap its benefits.
We are "gnnfarming/incirdibi hasatla. we are a saffron producer and a representative of Safranbolu Saffron Producers. Our very own Safranbolu saffron is in top 3 regarding quality all over the world. Many detailed analysis have been made according to ISO 3632 quality standard in leading universities laboratory. As a saffron producer, I would like to offer you this unique Safranbolu Saffron experience of aroma, colour and taste. Produced and further gently handled with care entirely by our own hands. We produce all goods without pesticides and fungicides. We use just organic fertilizer.
My name is Antonio Bonev. I am a saffron producer and a representative of Bulgarian Saffron Producers Association.
Our very own Bulgarian saffron is in top 3 regarding quality all over the world.
Many detailed analysis have been made according to ISO 3632 quality standard in leading international laboratories in England, Italy, Germany and Spain.
As a saffron producer I would like to offer you this unique Bulgarian saffron experience of aroma, colour and taste.
Produced and further gently handled with care entirely by our own hands.
We can provide you the saffron to meet all your required details as below:
ISO 3632 (taste, fragrance, color, floral waste, foreign matter, moisture)
HACCP analysis or ISO 22000 (food safety; complements Good Agricultural /
Hygienic / Storage Practices)
Organic (additional option)
Color reading of 230 and above
Packaging Type: 1-5 Kilo bag, freshly fumigated plastic bags
Destination Port: Bangalore/Chennai India
Product Type: Saffron
Origin: Iran, Afghanistan and Kashmir India
Quality: Grade A Export Quality
Product Use: Human Consumption
Shelf life: 1 year
Supplying: 200 Kilos a month
Target Price: $1350 USD
Shipping Type: CIF
Payment Terms: T/T Advance Payment, and LC
Broad India Saffron products are packaged with the most modern packaging machines available. There is immense R&D involved in creating this package to ensure that the Saffron stays safe from any climatic changes during transit to our end-customer's doorstep. Welcome To The Rich, Exotic, Colorful And Fragrant World Of 100% Pure & Natural Saffron - The Kesar That The World Adores.
Pure Saffron
This is Afghan saffron
It has a health certificate. analyze
High quality - guaranteed
Available from 1 kg to 2000 kg
Saffron King Business
Types of saffron
Pure Saffron
Iranian saffron and Afghan saffron
It has a health certificate. analyze
High quality - guaranteed
Available from 1 kg to 2000 kg
Saffron King Business
Our saffron is meticulously crafted in small batches, where each batch is tested in accordance with international ISO 3632 standards. To ensure our saffron delivers the perfect fusion of aroma, flavour, and color enhancement to your favourite culinary creations, only the finest threads, possessing a rich red color, make it into our final packaged product.
In accordance with the international ISO standard (ISO 3632-1 2011 and ISO 3632-2 2012), our saffron is Grade-I certified. The quality characteristics of our saffron threads are as follows:
* Average color strength (crocin content) exceeding 240
units
* Average flavour strength (picrocrocin content)
exceeding 90 units
* Average aroma strength (safranal content) exceeding 30
units
Our saffron is meticulously crafted in small batches, where each batch is tested in accordance with international ISO 3632 standards. To ensure our saffron delivers the perfect fusion of aroma, flavour, and color enhancement to your favourite culinary creations, only the finest threads, possessing a rich red color, make it into our final packaged product.
In accordance with the international ISO standard (ISO 3632-1 2011 and ISO 3632-2 2012), our saffron is Grade-I certified. The quality characteristics of our saffron threads are as follows:
* Average color strength (crocin content) exceeding 240
units
* Average flavour strength (picrocrocin content)
exceeding 90 units
* Average aroma strength (safranal content) exceeding 30
units
Saffron is a spice made from the stigmas of the fall-flowering plant Crocus sativus, a member of the iris family. It is native to Asia Minor, where it has been cultivated for thousands of years to be used in medicines, perfumes, dyes, and as a wonderful flavoring for foods and beverages. Saffron threads are fine and have a yellow tendril on one end and a flute on the other. Ground saffron is red to red-orange in color. Saffron is suitable for vegan, gluten-free, and paleo diets.
Cooking With Saffron:
Saffron threads should be crushed before using them in recipes. For ground saffron, it is best to start with saffron threads and lightly toast and grind them yourself. Just be extremely careful not to burn them or they won't be usable. Often, recipes call for only a pinch of saffron, so a little goes a long way. One common procedure is to steep saffron threads in the cooking liquid before using them. The longer you steep the saffron threads, the stronger the flavor and color of the cooking liquid. Some frugal cooks steep saffron threads and use the liquid in the recipe, and then dry and reuse the threads a second time.
Where to Buy Saffron:
Saffron will be available at a well-stocked grocery store, but it is often not out on the open shelf where it might tempt thieves. It might be in a special locked cabinet in the spice area, or you will need to ask at the service desk.
It is best to buy saffron threads rather than ground saffron. One reason is that it is easier to detect counterfeits and know that you are getting the true saffron you are paying for. Powdered saffron is not as strong, tends to lose flavor, and is also easily adulterated with fillers and imitations.
Since so little saffron is needed, you will find ground saffron sold in packets of about 1/16 teaspoon, and threads equaling about 1/4 gram or 1/2 of a teaspoon. Yet, these seemingly small amounts will often flavor more than one dish.
You can also order saffron online, but you must be wary of any deals. If the price is far below that from other spice purveyors, it may not be authentic saffron.
We have Saffron for sale .
Origin :Iran
Reasonable Price .
Please contact me mob or whatsapp Plus Nine Six Five Six Zero Six One Six Three Seven Zero .
Thank you
Regards
Jessy Joseph
