White wood and beech wood timber, sunflower and olive oil, pasta, wheat flour.Transportation and shipping
Flour
PRICE - Negotiable PRODUCT Union Key Specifications/Special Features - Protein: 10 % ASH: 0.45- 0.65% Moisture: 12-14 % Gluten: 26% FN: 320" Code - 1101001500 Minimum Order Size - 1000MT Packaging details - 40 or 50 kg PP bags Standard 480, 650, 1350 payment will be made upon loading, and the price of FCA Botosani(RO) is 0.65 euro / kg
Origin - Ukraine Wheat Flour Specifications : -Moisture content 14% max. -Protein content - 11% min. -Ash content 0.65 % max. -Falling number 250s Min -Farinogram 59% Min -Granularity, % pass through 200 micron sieve 100% -Dry gluten (Mechanical) 7.5% min -Wet gluten (Mechanical) 23% min -Flour acidity (fatty acids) 0,035 % max -Extraneous matter or living insects (including larvae) - Absent We make delivery worldwide! For further information please contact us.
It is a good quality bakery flour, used in production to obtain various bakery specialties. The dough obtained from this type of flour is specific for a standard technological process, with a longer fermentation, which is very good for both manual and industrial production. The bakery products have a high volume, an uniformly colored crust, with a pleasant flavor, homogeneous porosity and a good core elasticity. Recommended for: Bread and various bakery products Ash content: max 0.55% Wet gluten content: min 25% Packaging Mode: bags: 10 kg, 25 kg
Pine timber - also referred to redwood timber, commonly also known under its latin name "Pinus Sylvetris" is the most widely spread in the East European Countries. The tree is generally 30m high with a diameter of about 1m but larger trees may be found on favorable sites. Big sizes - beams Thickness - from 100 mm up to 300 mm Width - from 100 mm up to 300 mm Length - from 3000 mm up to 5400 mm Small sizes - beams Thickness - from 40 mm up to 95 mm Width - from 60 mm up to 95 mm Length - from 3000 mm up to 5400 mm Boards Big sizes - beams Thickness - from 20 mm up to 50 mm Width - from 50 mm up to 200 mm Length - from 3000 mm up to 5400 mm
Beech timber - commonly also known under its Latin name "Fagus sylvatica" is the one most widely spread in the Romanian Carpathian Mountains, belonging thus to the only unpolluted forest area in Europe. TASS - SUPER SHORT Thickness - 25/32/38/50 mm Width - from 80 mm and wider Length - from 300 mm till 900 mm TAS - SHORT Thickness - 25/32/38/50 mm Width - from 100 mm and wider Length - from 1000 mm till 2000 mm TAL - LONG Thickness - 25/32/38/50 mm Width - from 120 mm and wider Length - from 2100 mm and longer
We are responsible for the European market for the OBA Food brand and sell durum wheat pasta. OBA durum wheat products are extremely high quality and enjoyable, on a par with similar branded products such as Buittoni, Barilla or Del Cecco. Today we are happy to offer you our current selection of Penne rigate, Fusilli (each 25 tons) In addition, we currently have spaghetti in the same quantity of the Besler brand in stock. The goods are in stock in the port of Trieste. Spaghetti 20 bags of 500 gr in 1 cartoon 80 cartoons in 1 pallet 1 pallet = 800 kg spaghetti Penne and Fusilli 20 bags of 500 gr in 1 cartoon 62 cartoons in 1 pallet 1 pallet = 620 kg penne or fusilli
Spruce timber - commonly also known under its latin name "Picea Abies" is widely distributed throughout continental Europe and is a timber tree of major economic importance. The large tree usually has a straight, cylindrical trunk and growns to a height of about 30 m (up to 55 m), with a large diameter of about 60 cm (up to 1,5m). Big sizes - beams: Thickness - from 100 up to 300 mm Width - from 100 up to 300 mm Length - 3000/4000/5000 mm Small size - beams: Thickness - from 40 up to 95 mm Width - from 60 up to 95 mm Length - 3000/4000/5000 mm Boards: Thickness - from 18 up to 50 mm Width - from 50 up to 250 mm Length - 3000/4000/5000 mm
It is an universal white wheat flour, widely used in the production of bread and various bakery products. The dough obtained from this flour is characterized by good elasticity, it is versatile in the production technological process, thus obtaining high volume products, with a specific and uniform reddish-brown crust, a pleasant flavor and the porosity of the core formed by homogeneous small pores. Recommended for: Bread and various bakery products Ash content, max : 0.65% Wet gluten content : min.26% Packaging Mode: bags: 25 kg
Wheat flour, bran..
Wheat flour.
Wheat Flour.
Organic wheat flour.
Flour, eggs.
Wheat flour, wheat bran.