Chemicals.
Dioxoanthracene, disulphonicacid.
Soda ash, caustic soda, calcium carbide, crude napthalene.
Food and chemical products.Sourcing and trade
Physical state: liquid Color: orange Odor: not available. Ph: not available. Vapor pressure: 1.6mmhg @20 deg c Viscosity: 1.50-1.90 mpa.S @25 deg c Boiling point: 232 - 233 deg c @760mmhg Freezing/melting point: -22deg c ( 30.20°f) Autoignition temperature: not available. Flash point: 96 deg c ( 204.80 deg f) Explosion limits:lower: not available. Explosion limits upper: not available. Decomposition temperature: not available. Solubility in water: 70 ppm (25°c) Molecular formula: c9h7mno3 Molecular weight: 218.1
Wheat, Corn, Barley, Wheat Bran, Corn Bran, Sunflower Strot
Egyptian cooton, orange, rice, sun flower oil, romanian wood, caracktor, sun flower oil & chemical.Broker and dealer for all kind of goods from the tow country Egypt and Romania
Petroleum products, urea, agricultural fields, aeolian energy projects with existing electrical connections, electrolitic cooper.
Poultry and alcohol.
Top shells rapana venosa, empty shells, operculum.
Cereals.
Desserts(turkish delights, cookies, chocolates, crispy nugats).Production and selling of desserts(turkish delights, cookies, chocolates, crispy nougats)
Scrap metal and laminate products and cereals.
Wheat flour, bran..
Livestock, lambs, sheeps, bulls, cows, cattles, grains, cereals, corn, cement.
Fruit juices, canned fruits and vegetables.Import export trade
Organic (bio) walnuts in shell .
Logs, Timber, Veneer, Grain, Feed, Alfalfa, Fertilizer, Industrial Machinery.Broker, Transportation And Shipping
Garden furniture, furniture, sofa,.
Trader of a Halal Meat in various cuts and packages. Chicken Grade "A" Fresh / Frozen Chickens. All Natural. No artificial ingredients. Chicken Whole Chicken Leg Quarters Chicken Breast Chicken Leg Meat Chicken Wings Chicken Livers Chicken Gizzards Chicken Whole Bagged Chicken Thigh Meat Chicken Split Breast Chicken Skin Chicken Feet Lamb/MuttonFresh / Frozen Domestic And Imported Mutton Shank Mutton Leg Mutton 2-Way Mutton 4-Way Mutton 6-Way Mutton Tenderloin, Filet Mutton Ground Lamb Leg Lamb Leg B/I Lamb Carcass Lamb 2-Way