PR 11&14 White Parboiled Non Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Description Product Description Color : Golden Grade : PR 11 & 14 Packaging Type : PP Bags Usage/Application : Cooking Country of Origin : India Variety : Long Grain Shelf Life : 12 Months
Sharbati Pesticide Residue Free Steam Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.10 MM Moisture - 13% Max. Broken Grain - 5% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
Sugandha Pesticide Residue Free Steam Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.45 MM Moisture - 13% Max. Broken Grain - 5% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
1509 Pesticide Residue Free Steam Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 8.40 MM Moisture - 13% Max. Broken Grain - 5% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
1121 Pesticide Residue Free Steam Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 8.35 MM Moisture - 13% Max. Broken Grain - 5% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
Pusa Pesticide Free Raw Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.45 MM Moisture - 13% Max. Broken Grain - 5% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
1401 Pesticide Free Raw Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.70 MM Moisture - 13% Max. Broken Grain - 5% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
PARMAL STEAM RICE Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 6.50 MM Moisture - 12.5% Max. Broken Grain - 2% Max. Damage/Discolour Grain - 2% Max. Immature Grain - 2% Max. Foreign Matter - Nil
Parmal Raw Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 6.50 MM Moisture - 12.5% Max. Broken Grain - 2% Max. Damage/Discolour Grain - 2% Max. Immature Grain - 2% Max. Foreign Matter - Nil
PR14 RAW RICE Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 6.90 MM Moisture - 12.5% Max. Broken Grain - 2% Max. Damage/Discolour Grain - 2% Max. Immature Grain - 2% Max. Foreign Matter - Nil
Pr11 Steam Rice Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 6.90 MM Moisture - 12.5% Max. Broken Grain - 2% Max. Damage/Discolour Grain - 2% Max. Immature Grain - 2% Max. Foreign Matter - Nil
PR11 RAW RICE Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 6.90 MM Moisture - 12.5% Max. Broken Grain - 2% Max. Damage/Discolour Grain - 2% Max. Immature Grain - 2% Max. Foreign Matter - Nil
Sharbati Steam Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.10 MM Moisture - 12.5% Max. Broken Grain - 2% Max. Damage/Discolour Grain - 2% Max. Immature Grain - 2% Max. Foreign Matter - Nil
Sharbati Raw Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.10 MM Moisture - 12.5% Max. Broken Grain - 2% Max. Damage/Discolour Grain - 2% Max. Immature Grain - 2% Max. Foreign Matter - Nil
Extreme Flavor Rice
Classic Arborio Risotto Rice is a premium medium-grain rice known for its creamy texture and ability to absorb flavors. Ideal for making traditional Italian risotto, this rice delivers a perfect al dente bite, making it a must-have in any kitchen Arborio Rice is an Italian variety of superfino rice, particularly famous for its use in risotto. Originating from the Piedmont region, this rice is characterized by its high starch content, which contributes to its creamy texture when cooked. Nutritional Benefits Rich in carbohydrates, Arborio Rice serves as an excellent source of energy. It is gluten-free and contains essential nutrients, making it suitable for a variety of dietary needs. Culinary Uses Arborio Rice is primarily used for: Risotto: The quintessential Italian dish that showcases the rice's creamy texture. Rice Puddings: Perfect for creating rich, sweet desserts. Soups: Adds body and creaminess to various soup recipes. Cooking Instructions For optimal results, simmer Arborio Rice in broth, stirring frequently until creamy and al dente. Typically, a 1:4 rice-to-broth ratio is recommended.
Rice bran is the most important rice by-product. It is an ingredient of great value in feed formulation, because it contains 15 - 18% protein, 14 - 18% oil, and 30 - 40% digestible carbohydrates. Non-defatted bran works as a binder in low inclusion levels, while defatted rice bran can be used at higher inclusion levels.