Rice Bran Oil is the world healthiest cooking oil. In Japan this oil had been popularly known as Heart Oil because of its scientifically proven cholesterol-lowering properties. There is more than 10000 ppm of oryzanol in rice bran oil. Refined Rice Bran Oil has the most ideal fat composition, better frying stability and unique health benefits.
Nature Pure rice Bran Oil is a revolutionary product that is 100% natural, Full of vitamin E and has high antioxidant levels. Rice Bran Oil is the healthiest oil according to the recommended most fatty acid levels by Indian Council of Medical Research.Rice bran oil is a relatively new entrant in the category of cooking oils and perhaps the healthiest
Vegetable Oil
Product Name:Rice Bran Oil Appearance:Brown Yellow Oil Specification:100% Extraction Method:Cold Pressed Virgin MOQ:1kg Sample:Available Shelf Life:2 Years
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Rice Bran Oil is produced by supercritical CO2 extraction. High in omega 6 & 9 fatty acids.
Naturally enriched with nutrients like Oryzanol, which improves HDL/LDL ratio, it provides you and your family with several other benefits Rice Bran Oil Smoke Point 490 Mono Unsaturated Fat 47% Poly Unsaturated Fat 33% Saturated Fat 20% Uses Of Oil Frying : Our oil possesses a higher smoking point, good storage stability, and fry life without hydrogenation. Snacks: It can be used as a natural antioxidant source for topically coating a wide range of products such as crackers, nuts, and similar snacks to extend shelf life. Margarine: Due to its pleasant flavor and natural tendency to form a stable crystal lattice combined with an intermediate palmitic acid content, our oil can be used in margarine. Salad Dressing: Our oil has a light, barely perceptible flavor ideal for salad dressing. Baking: As our oil is light and flavor delicate, the baking item made with it turns out to be delicious
Regarded as one of the healthiest cooking oils, rice bran oil is obtained from the germ and inner husk of whole brown rice. This mild and butty flavoured oil is quite popular cooking oil in several Its high smoke point of 490 F (254C) makes is suitable for high-temperature cooking methods such as stir frying and deep frying.
Rice bran oil is the oil extracted from the hard outer brown layer of rice called chaff (rice husk). It is known for its high smoke point of 232 °C (450 °F) and mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying. It is popular as a cooking oil in several Asian countries, including Bangladesh, Japan, India, and China
Huller Rice Bran Oil Condition 6-7%
Refined Rice Bran Oil and De Oiled Rice Bran (DORB).Manufacturer
DORB and Rice bran oil.
Rice bran oil, de oiled rice bran.Transportion
De oiled rice bran, rice bran.
Rice bran and rice bran oil.
Rice bran oil and rice bran.
Rice bran ,oil crude rice bran oil.
Rice bran oil.
Rice bran oil.
Rice bran oil.
