Pulses Suppliers and Manufacturers

Chana dal is derived from processing raw bengal gram and is a famous legume used in indian foods it is a native of afghanistan and over the years has spread to other countries it has a high content of fiber and helps in lowering cholesterol channa dal can be consumed by diabetic patients due to their low levels of the glycemic index their flavor taste and nutritious value make it a sort after dish in indian households chana dal is very nutritious notwithstanding when is simmered or powdered to make the besan ie chickpea flour or bengal gram flour it has a rich flavor and smell in india verging on each locale has some uncommon delights and formulas made with split bengal gram they look and have an aftertaste like little portions of sweet corn and function admirably in soups plates of mixed greens and rice dishes joined with rice and roti it gives the key amino acids to finish protein Product Name Chana Dal Moisture 10 Max Cleaning Sortex Cleaned Protein 21 Place of Origin India Fat 488 Max Damaged Kernels 05 Max Green Seeds 01 Max

Chana dal without skin half

Chana dal :- Chana dal is derived from processing raw Bengal gram and is a famous legume used in Indian foods. It is a native of Afghanistan and over the years has spread to other countries.

Green Gram Split

Chana Dal

CEREALS: 1.Wheat, 2.Oats, 3.Barley, 4.Corn, 5.Maize. 6.Millets (Bajara). 7.Rye. 8.Sorghum (Johar). 9. Quinoa PULSES: 1. Red Lentils. (Masoor Dal) 2.Chikpeas. (Chikpeas) 3.Cowpeas. 4.Navy Beans. 5.Split Pigeon Beans. (Arahar Dal) 6.Black Beans. 7.Black Eye Peas. (Lobia) 8. Green Grams. (Moong Dal) 9.Kidney Beans. (Rajma)

Finest Yellow Peas Whole and Split Varieties At Zenith Eclipse Co we are proud to offer an exquisite selection of yellow peas available in both whole and split forms Cultivated in the fertile fields of our carefully selected farms our yellow peas are a testament to our commitment to quality and excellence Perfect for a myriad of culinary uses from traditional soups and stews to innovative plantbased dishes our yellow peas are a staple ingredient cherished for their versatility and nutritional benefits Superior Quality and Versatility Our yellow peas are renowned for their superior quality and adaptability in various culinary applications Whole Yellow Peas Robust and flavorful our whole yellow peas are ideal for slowcooked dishes where they absorb flavors while maintaining their texture They are perfect for hearty meals that require a substantial satisfying ingredient Split Yellow Peas Known for their quicker cooking time our split yellow peas are excellent for creamy soups dips and as a thickening agent in recipes Their soft texture and mild flavor make them a favorite for both traditional recipes and contemporary culinary creations Cultivation and Harvesting Excellence Zenith Eclipse Cos yellow peas are cultivated with the utmost care Optimal Growing Conditions Our yellow peas thrive in the nutrientrich soils of our selected farming regions ensuring each pea is nurtured to perfection Sustainable Farming Practices We employ environmentally friendly farming techniques that prioritize soil health biodiversity and water conservation reflecting our commitment to sustainability and ecological responsibility Rigorous Quality Control Each harvest undergoes strict quality assessments to ensure that only the finest peas are processed and packaged under our brand Nutritional Profile Yellow peas are a nutritional powerhouse offering a wealth of health benefits High in Protein An excellent source of plantbased protein making them a vital ingredient in vegetarian and vegan diets Rich in Fiber Helps to promote digestive health and can aid in maintaining healthy blood sugar levels Loaded with Vitamins and Minerals Abundant in essential nutrients such as vitamins A and B potassium and iron which contribute to overall health and vitality

Red Masoor Whole "777" Masoor Dal "777" Masoor Dal "Football" 777 Masoor Dal "Rk" Masoor Dal "Tasty" Moong Whole "777" Moong Split "777" Moong Dal "777" Moong Dal "Rk" Moong Dal "Tasty" Chana Dal "777" Chana Dal "Rk" Chana Dal "Tasty" Chanadal Broken Quality Chana Dal Besan "777" Toor Dal "777" Toor Dal "Rk" Toor Dal "Tasty" Urad Whole "777" Urad Split "777" Urad Dal "777" Urad Dal Football "777" Mattar Dal "Canada" Mattar Dal Besan "Waleema" Black Chana "Australia" Chick Peas Chick Peas (12mm) Chick Peas (9mm) Chick Peas

Chana Dal Chickpeas Toor Dal Red Kidney Beans Red Lentils Origin- India

Black Gram Beans

Split Bengal Gram

Dew Gram Beans

Split Green Gram

At Ashapura Exporters, quality is not just a commitment; it's our cornerstone. We adhere to rigorous quality control measures at every stage of the production process, ensuring that each product meets the highest standards of excellence. Our relentless pursuit of quality is evident in every shipment that bears the Ashapura Exporters Pulses.

"Properties Values / Limits Damaged Grain: 4.0% Maximum Foreign Material: 1% Maximum Brown Seeds: 3% Maximum Sister Seeds: 3% Maximum Weevilled Seeds: 2% Maximum"