Height end stringed instruments..
Manicure drill bits, pushers, nail files. all products for manicure and pedicure.
Silver traps to canopy, floor mats, hand and power tools, tyre.Imported
Soap, furniture, electronics.
.Sales installation and service for electronics audio video system
Auto parts and accesories, electronics general include audio video, hardware and parts, truck parts specialty, tools and accessories.Electronics service, truck specialty service, landscape service, equipment service and rental all equipment for all company
Microsoft, Panda Security, Encore Electronics, Centon Electronics.
Fresh ferns cuts for floral decoration.
Pansat, fortec and other fta receivers.
Audio visual products.Production
Grade : A (International Quality and Standard) Origin : Brazil or Europe Certification : HACCP, ISO, HALAL, Quality and Weight etc. Age of chicken : 35 - 45 days minimum at time of slaughter. Processing : Our frozen halal whole chicken is specially hand Slaughtered accordingly to Islamic and international requirements. Well dressed and cleaned, white skin, no bruise, no blood, no bad smell, no feather no broken bones, Dry, moisture less than 5%, 100% fresh and frozen. Weights : 1,000 gram to 1,300 gram. Slaughterhouse : Halal certified and has a valid certificate from the Egyptian government. Unit Price : 1,550.00 US$ (One thousand five hundred and fifty US Dollars) per Metric Ton. Payment Instrument : Payment by a fully funded irrevocable, transferable Divisible, free, unencumbered Bank Guarantee (BG) or Documentary Letter of Credit (DLC) and payable hundred per cent (100%) at sight with presentation of ocean bill of lading and other shipping documents including SGS inspection to the buyerâ??s bank from the loading port. The Documentary LC or BG has to be issued or confirmed by a Top 100 World Prime Bank. Contract : Must be endorsed by Egyptian embassy in Brazil and Brazilian chamber of commerce or depends on the country of origin. Packaging : Frozen packaging as standard for Egypt. Storage : Keep frozen at -18 ° C or lower temperature. Shelf life : 12 or 24 months from production date.
