UHT milk.
Our Bananas are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! Bananas play an important part in human nutrition. They are a good source of carbohydrates, fiber, vitamins B and C, and minerals, particularly potassium, magnesium, and manganese. Bananas are eaten raw, fried, or baked. They are commonly used in fruit salads, desserts sweets, ice cream, juices, and milk shakes.
Our Mangosteens are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! The mangosteen is sometimes called the queen of tropical fruits because of its exquisite, subacid to sweet mild flavor. The fruits are primarily consumed fresh but are also sold frozen and canned. Seedless segments are used as a topping for ice cream and sherbets. Fresh fruits are used to prepare fruit juices and jellies. seeds are sometimes eaten boiled or roasted.
Our pineapples are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! Pineapples are usually eaten fresh or added to fruit salads, used for juice production, or canned. They are made into sauces, fillings, desserts, and ice cream and cake topping. the juice is part of many mixed drinks and cocktails like the well-known pi�±a colada.
Our Dragon Fruits are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! Chilled fruits are cut into slices and consumed fresh. The flesh is often blended with water, ice, and sugar to make a refreshing fruit drink Fruit slices are used in fruit salads or as garnish for desserts, ice cream, and cocktails. Entire fruits are boiled with sugar to make a thick syrup for desserts and sweets. Unopened flower buds are cooked and eaten as a vegetable. The reddish-purple juice of species with red pulp is used as a natural food coloring. Dragon fruit may look exotic, but its flavors are similar to other fruits. Its taste has been described as a slightly sweet cross between a kiwi and a pear.
