Product Name: TOMATO PASTE Type: Food Additives Origin: China AUCO No.: 466 Packing: 236kg drum Items Standard DESCRIPTION TOMATO PASTE 28-30%HB INGREDIENTS 100% FRESH RIPE TOMATO BRIX 28.80% LYCOPENE 62.04MG/100G A/B VALUE 2.09 PH 4.39 HOWARD MOULD COUNT 24% BOSTWICK (AT BRIX 12.5%) 3.9CM/30SEC PROCESSING MATHOD HOT BREAK FOREIGN MATERIAL FREE FROM PITS, STEMS, SKIN, DIRT OR OTHER MATERIAL SN
Acids: used for ph adjustment, synthesis, and as catalysts (pharma, food, metal, manufacturing). alkalis: for neutralization, ph regulation, and cleaning (water treatment, detergent, chemicals). solvents: dissolve substances, aid reactions, cleaning (paint, pharma, cosmetics). polymers: versatile in packaging, medical, electronics, construction (plastics, automotive, aerospace). agrochemicals: pesticides, herbicides, fertilizers for crop yield and plant protection (agriculture, horticulture). surfactants: reduce surface tension, in cleaners, emulsifiers (detergents, personal care, oil). adhesives: bind materials in construction, automotive, electronics (furniture, packaging, aerospace). dyes/pigments: color textiles, plastics, paints, cosmetics (textiles, printing, coatings). catalysts: speed reactions, vital in refining, synthesis, remediation (petroleum, chemicals, environment)..We are manufacturers/processors/exporters of multiple products
Tomato is well known for its taste. It contains proanthocyanidins and anthocyanins which help in reducing the risk of cancer. Grapes are an excellent source of potassium and antioxidants. They are also high in the content of vitamins and minerals. The therapeutic value of grapes is closely linked with its richness in pure glucose. Studies have indicated that the production of energy essential for the proper functioning of the heart and organs of high physiological importance depends on the metabolism of glucose. Grapes, therefore, have a restorative effect by virtue of their easy assimilation. They are thus highly valuable in case of weak digestion, general debility and fever. Tomato T.S.S (Brix) Min- 28 Acidity (%C/A) Min- 0.4 Composition per 100 gm Edible Portion (%)- 74.00 Moisture (gm)- 81.00 Protein (gm)- 00.60 Fat(gm)- 00.60 Minerals (gm)- 00.40 Fibre (gm)- 00.30 Carbohydrates (gm)- 16.90 Energy (K.cal)- 74.00 Calcim (mg)- 16.00 Phosphorus (mg)- 18.00 Iron(mg)- NA Vitamin c (mg)- 20.00 Vitamin B (mg)- 01.07
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