Semi husked coconuts, vegetables, fish pickle and seafood.Manufacturer and marchant exporter
Spices, seasonings, whole spices, garam masalas, blended spices, powder spices, premium papad, herbal heena powder, herbal mehandi powder, multani powder.
Canned pineapple, fruit cocktail, corn and other canned fruits & vegetables .
Organic Dates, Date Paste, Date Syrup, Chopped Dates And Other Date Related Products..
Mango pulp, dehydrated fruits, tamarind paste, moringa powder.
Juice concentrates pulp and puree fruits tomato paste.
Deals in activated carbon powder, granular activated carbon, sawdust, wood sawdust, biomass briquettes, white coal, iron ore, laterite, spices, raw salt, sea salt, common salt, refined salt, bleaching earth, mill scale, hms scrap, low ash metallurgical coke, marine gypsum, silica sand, silica flour, quartz, hematite powder, bentonite powder, china clay, quartz sand, fly ash, kaolin clay.Indonesian coal, South African coal, coke fines, ground granulated blast furnace slag ,coal based activated carbon, zinc ash, zinc dust, zinc, coal dust, earthing coal, coke breeze, talc powder, dolochar, gypsum powder, plaster of pairs, aggregate, marine gypsum, gypsum powder, pop & coke fines, chemical gypsum,saw dust ,washed marine gypsum, quartz powder excavator, ggbfs, granulated blast furnace slag, fly ash, iron mill scale, bleaching carbon.
Mango, Guava, Tomato Pulp In Aseptic Bag In Drum.
Fishmeal, animal feed, poultry feed. yellow corn, DDGS, Soybean meal Groundnut meal, Green chilly.
Food, fresh and processed.Food service globally
Frozen vegetables and fruits like frozen half fried potatoes, frozen strawberry.
Fresh vegetables and fruits, grains, processed food, etc.
Alphonso mango pulp, totapuri mango pulp, white guava pulp, pink guava pulp, lychee pulp, papaya pulp, tomato puree, tomato paste, mango slices in sugar syrup, mango cubes in sugar syrup, fruit juices and drinks.
Fruit and Vegetable derivatives, juice, concentrate, puree, puree concentrate, powder.
Fruit and vegetables paste/puree customized paste and puree iqf product fruit juices example: indonesia durian paste.
Totapuri Mango Pulp, Alphonso Mango Pulp, Pink Guava Pulp, White Guava Pulp, Tomato Paste.
Pulp, commonly referred to as ‘puree' in the US, is the purest extract of the fruit, which is in the natural form of thick viscous liquid. Pulp is obtained by the commercial processing of mature and ripened fruit by passing it through a 0.78 mm sieve. The shelf life of fruit pulp in sealed aseptic bags is 18 months at room temperature. Fruit & Fruit offers the following range of pulp in its best natural form.
Pulp, Fruit concentrate is obtained after evaporating water from Fruit pulp. The water is evaporated by treating pulp under vacuum at 0 deg Celsius. The yield in concentrate in more when compared to pulp. The yield differs according to fruit, in case of mango 2 kg of pulp yields 1 kg of concentrate. The following fruit concentrates are available :
Alphanso Mango Pulp Alphanso Mangoes (magnifera indica) is known as the King of Mangoes'. It has a unique aromatic flavor thus adding value to all the by products. It is rich in carotene which is a pre cursor for Vitamin A. The pulp/concentrate of the alphanso mango is used in the manufacturing of juices, yogurts, smoothies, ice creams, baby food products. Jams and sauces. Physical, Chemical and Organoleptic Characteristics : Acidity (% as C/A) Min 0.5 PH < 4.00 Ascorbic Acid (ppm) : Min 200 Colour: Golden yellow Composition per 100 gm Edible Portion (%)-55.00 Moisture (gm)-81.00 Protein (gm)- 00.60 Fat(gm)- 00.60 Minerals (gm)- 00.40 Fibre (gm)- 00.30 Carbohydrates (gm)- 16.90 Energy (K.cal)-74.00 Calcim (mg)- 16.00 Phosphorus (mg)- 18.00 Iron(mg)-01.60 Vitamin c (mg) 20.00 Vitamin B (mg)- 01.07
Totapuri mango is the same family of magnifera indica. It is rich is flavor and aroma. The color of the skin is distinctively different from other varieties. The fruit is widely grown in the south of India due to ideal climatic conditions. Being cheaper in cost in comparison with the alphanso, it has a higher demand. The usage of totapuri pulp and concentrate is similar to that of the alphanso mango. Ice cream and juice manufacturing companies have a great demand for this procudt. Due to the cost factor it is popularly used in yogurts, jams, sauces, smoothies and baby food products. Physical, Chemical and Organoleptic Characteristics : T.S.S (Brix) Min- 14 Acidity (%C/A) Min- 0.4 Composition per 100 gm Edible Portion (%)- 55.00 Moisture (gm)- 83.00 Protein (gm)- 00.50 Fat(gm)- 00.35 Minerals (gm)- 00.30 Fibre (gm)- 00.40 Carbohydrates (gm)- 15.40 Energy (K.cal)- 67.00 Calcim (mg)- 13.00 Phosphorus (mg)- 14.00 Iron(mg)- 01.20 Vitamin c (mg)- 11.00 Vitamin B (mg)- 00.72
