Product Name: Grape Juice Concentrate Description: Grape concentrate is produced by removing most of the water from fresh grape juice. It maintains the natural sweetness, color, and flavor of grapes, and is widely used in beverages, jams, and sauces. Technical Specifications: Brix: 65 ±1 (measuring the sugar content) pH: 2.8 - 4.0 Color: Light Amber to Deep Purple (depending on grape variety) Flavor: Sweet, typical of fresh grapes Acidity: 0.8% - 2.3% (as tartaric acid) Density: 1.33 g/cm�³ Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging) Nutritional Information (per 100g): Energy: 250-280 kcal Carbohydrates: 60-70g Sugars: 55-65g Protein: Fat: Dietary Fiber: 0g Storage Conditions: Store at -18' C or lower for frozen concentrate. Store in a cool, dry place for aseptic packaging. Applications: Juices and beverages Jams and jellies Bakery products Confectionery Sauces and dressings Packaging Options: Aseptic bag in drum Frozen in drums Custom packaging available upon request Certifications : HACCP, ISO 22000, Kosher Halal Product inventory time: Late summer and early fall
Product Name: Orange Juice Concentrate Description: Orange concentrate is produced by removing most of the water from fresh orange juice. It retains the natural flavor, color, and aroma of oranges and is widely used in beverages, desserts, and various food products. Technical Specifications: Brix: 65 -66 (measuring the sugar content) pH: 3.5 - 4.0 Color: Bright Orange Flavor: Sweet and tangy, typical of fresh oranges Acidity: 1.0% - 1.5% (as citric acid) Density: 1.32 g/cm Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging) Nutritional Information (per 100g): Energy: 250-280 kcal Carbohydrates: 60-65g Sugars: 50-55g Protein: 0.5g Fat: 0.1g Dietary Fiber: 0g Storage Conditions: Store at -18 C or lower for frozen concentrate. Store in a cool, dry place for aseptic packaging. Applications: Fruit beverages Soft drinks Ice creams and sorbets Bakery products Sauces and marinades Packaging Options: Aseptic bag in drum Frozen in drums Custom packaging available upon request Certifications: HACCP ISO 22000 Kosher Halal Product inventory time : Late fall to late winter
Banana Powder History and Geography: Banana powder from the states of Kerala and Tamil Nadu in India is versatile and nutritious. Usage in Global Cuisines: Used in baby foods, smoothies, and baking. Health Benefits: Benefit Description Rich in Potassium Supports heart health and muscle function. Easy to Digest Gentle on the stomach and suitable for all ages. Note : The price of the product cannot be mentioned on a global trade as it varies based on the payment terms decided between the parties. The Country of Origin for every Product is India. The HSN codes are below : Banana Powder- 08039090
Cashew, almonds, walnut, raisins, dry dates (dry fruits) residue & chemical free cane jaggery (powder & granules) raggi millet (grains, flour & raggi products) turmeric (whole & powder).
The Tamarind trees produce edible pod-like fruit which is used extensively in cuisines around the world. Tamarind is used as a souring agent in Indian curries and chutneys. It contributes to a healthy diet. Concentrate 1. Total Soluble Solids % TSS at 20 C : 65 Brix min 2. Acidity (as citric acid) : 12.0 3. pH : 2.0 - 3.0 4. Color : Chocolate Brown
Banana is a great source of most of your nutrition needs. They contain vitamin B6 and potassium which are vital ingredients ensuring heart health. Banana can be called champion fruit because of the benefit it brings to the diet across all age groups & genders. Puree 1. Total Soluble Solids % TSS at 20 C : 19 Brix min 2. Acidity (as citric acid) : 0.40 - 0.60 3. pH : 3.6 - 4.2 4. Color : Creamish White 5. Packaging : 215 Kgs Aseptic Bag in Drum with polyliner
Raspuri Mango It is one of the best juicing mangoes with a unique flavor (mildly spicy aroma). Its texture is fibreless, and its taste is delightful because of the right balance of sugar and acid. Puree 1. Total Soluble Solids % TSS at 20 C : 15 Brix min 2. Acidity (as citric acid) : 0.60- 1.10 3. pH : 3.6 -4.2 4. Color : Orange Yellow 5. Packaging : 215 Kgs Aseptic Bag in Drum with polyliner
Alphonso Mango Known as King of Mangoes. Alphonso Mango is known for its unique taste, aroma, flavor & color. Its firm yet fibreless pulp ensures smooth, creamy mango while still maintaining its integrity when cut. Puree 1. Total Soluble Solids % TSS at 20 C : 16 Brix min 2. Acidity (as citric acid) : 0.40 - 0.80 3. pH : 3.6- 4.2 4. Color : Golden Yellow 5. Packaging : 215 Kgs Aseptic Bag in Drum with poly liner 3.1 Kgs A-10 Cans 850 gms A 2 1/2 Cans
At Bright Trading Co., we are proud to offer premium Banana Powder, a versatile and nutritious ingredient that enhances a wide range of culinary and health applications. Known for its natural sweetness and rich nutrient profile, our Banana Powder is an excellent addition to both everyday cooking and specialized recipes.