It's used as emulsifier in processed meats, canned food. 25kg bags
Specification of Soy Protein Concentrate Chemicals characteristics Protein : 65 % Moisture : 7 % Ash content : 7 % Fiber Volume : 6 % Fineness : 95% Fat : 1 % PH 6.5 ¨C 7.5 Physicals characteristics Color : Yellowish Smell : Normal & Bland Microbiological characteristics Germ No. Per/g 30000 Non GMO Soya beans.
(calcium di sodium edetate) (food / high pure grade) ( fcc vi) (1)Nomeclature:Edetate di sodium calcium.:Calcium di sodium ethylene diamine tetra Acetate, anhydrous. :Edetate calcium disodium . (2)Emperical formula:C10 h12 n2 ca na2 o8 , (3)Cas no.:62-33-9 (4)Mol. Wt. : 374.27 ( anhydrous ) (5)Product specifications Description:White crystalline material. :Odourless, free flowing. Purity (assay):Minimum 99.0% to 102% Identification :Passes the tests ( fcc) Impurity a Nitrilo triacetic:0.05% maximum.Acid (nta)(limit: 0.1% maximum)(by hplc) Chelated calcium :Usually , 10.5 % Content Free calcium :Absent. Heavy metals:Not more than 10 ppm. (max.0.001%) Iron:Not more than 10 ppm. (max. 0.001%) Lead content ( aas):Not more than 3.5 ppm Arsenic:Not more than 2.5 ppm Ph (1% w/w solution):6.5 to 7.5 Solubility:Freely soluble in water.(30% w/w in water) Water content:Not more than 1.0 % (by k.F.)Coliform :Absent / gm E coli : Absent / gm Packing:25 kgs. Ld polythene bag (800 guage) with double ldpe liners.
(1)ProductNiacinamide ascorbate complex (ascorbic acid niacinamide complex) (2)Mol. Wt.298.25 (3)Chemical formulaC12h14n2o7 (4)Cas no. 1987-71-9 (6)SpecificationsAs per f.C.C. (7)DescriptionOff white / yellowish crystalline Powder. (8)Particle size40 mesh to 80 mesh. (9)Assay (purity)Ascorbic acid73.5% Niacinamide24.5% Total99.0% (10)Melting range141c – 145c (11)Loss on drying (lod)Not more than 0.5% (12)Heavy metalsLess than 5 ppm. (13)ArsenicLess than 1 ppm. (14)Residue on ignitionNot more than 0.1% (15)Organic volatileAs per u.S.P. (nil) Impurities (ovi) (16)Solubility1 gm., is soluble in 3.5 ml of water at 25c. 1 gm., is soluble in 20 ml of alcohol at 25c. Slightly soluble in chloroform. Sparingly soluble in glycerin. Packing & storage: Light sensitive; oxygen sensitive To be packed & preserved in well closed and light-resistant containers. 20 kgs. / 25 kgs., hdpe / fibre drums With double pe liners.
Nomenclature : 5 chloro 2 hydroxy benzoxazole : 2 hydroxy 5 chlorobenzoxazole Empirical formula : c7 h4 cl n o2 Mol. Wt. : 169.58 Characteristics : Description : whitish fine crystalline powder. Melting range : 191°c - 194°c Purity : chromatographic (by tlc): complies with u.S.P. : individual impurity is not more than 0.25% Assay : 98.9% to 100% Pharmacopeial : as per u.S.P.23 Specifications Loss on drying : not more than 0.2% (limit is 0.5%) Heavy metals : not more than 0.002% (20 ppm maxi.) Chlorine content : 20.6% to 21.2% Residue on ignition : 0.15% maxi. Packing :25 kgs. Fibre drums with double pe liners.
Product : chromium picolinate (chromium tripicolinate) Chemical family : nitrogen heterocycle, metal salt. C.A.S. Registry : 14639 25 9 Mol. Wt. : 418.30 Chemical formula : c18 h12 n3 o6 cr. Appearance : red/reddish coloured fine powder. Particle size : 100 mesh 200 mesh. Purity (assay) : 98 - 99 . Potency : minimum hromium content 11.5 (generally, more than 12 ). Solubility : insoluble in water/organic solvent. Ph of suspension : approx 3.5 5.5 Loss on drying : not more than 3 . Heavy metals : passes as per u.S.P. 4 (not more than 20 ppm). Chloride content : less than 0.06 . Sulphate content : less than 2000 ppm. ( 0.2 ) Arsenic : less than 1 ppm. Mercury : less than 1 ppm. Microbial limits Total plate count : less than 10/g E.Coli : - ve Salmonella : - ve Packing : 5 kgs./10 kgs./25 kgs.
Grayish fine powder.
Executive standard: gb/t22549---2008 the The nature of the product: Dcp, also known as phosphate of calcium, molecular formula cahpo4.2h2o, molecular weight of the body for 172.09, after drying, was loose white powder crystal, neutral product, soluble in dilute acids, slightly soluble in water, hygroscopicity small, heated to 90 ¡æ, gradually began to lose crystal water, ignition loss of 25-26%. Product features: The high purity calcium to phosphorus ratio appropriate to ensure their high biological potency. This product uses a unique high-tech, for different raw materials, a variety of harmful impurities can be effective and stable control within the limits prescribed. Advanced drying control process for this product, the product contains less free water under the premise to ensure that the product without losing the crystal water, avoid the product during the drying process due to the dehydration caused by the reduction of the biological potency. Packing: plastic woven bags lined with polyethylene plastic double-layer packaging, net weight 20kg, 25kg, 50kg, 1000kg, 1200kg.
Ascorbic acid also known as vitamin c, it is a vitamin which human body can not produce on by himself. It also can be used as antioxidants. Antioxidants are food ingredients and food additives that act as preservatives by inhibiting the effects of oxygen on food, and can be beneficial to health. And food ingredients, food antioxidants become more and more important in our daily life. 25kg/bag
Xanthan gum also known as yellow gum, it is a thickening agent. Xanthan gum powdeis safe, can substitute for gluten. Xanthan gum is also being used in baked food. In the oil industry, xanthan gum powder is the first choice. To reduce the liquid to the solid surface of the drill, xanthan gum provides a great low fluidity. The solid remains suspended in the drilling fluid, when the flow stopped. Hawodint as a food additive manufacturer, we sale xanthan gum for many years and we are specialized in food thickener. Also we have other thickeners, such as agar, gelatin, welan gum and so on. 25kg/drum
Specification:100g/250g/500g (bundle) Package: 100g250 bags=25kg/ctn 250g100 bags=25kg/ctn 500g50 bags=25kg/ctn 100g, 250g, 500g
Specification:100g/250g/500g (bundle) Package: 100g250 bags=25kg/ctn 250g100 bags=25kg/ctn 500g50 bags=25kg/ctn 100g, 250g, 500g
Place of origin: Bulgaria Level of input: 0, 50% ; 0, 25% ; 0, 20% 5 kgs, 25 kgs bags
Food ingredient .Food additive fruits and vegetables products , dairy ingredient , fiber , fat products , candy, beverages, baking , plant extract .Flavor, froze drink and ice frost industry and so on. As your requirement
content 90%min,cream white,40-60mesh powder,sweet&sour,PH2.5-7.0,solubility 80%min 25kg/bag
Content 90%min,slightly sweet,solubility 90%min,white 80-120mesh powder,PH 5.0-6.0 25kg/bag
2% protein, 30% fat 25kg/bag
2% protein,32% fat used for flavoring 25kg/bag
We are suppliers of food product as oer customer requirement. In packing
Dehydrated jasmine rice 80% Iodine salt 2% Brown rice 12% 40 gram / sachet 120 sachet / carton
