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Frankincense Powder, the benefits and uses Frankincense Powder is produced through the steam or hydro distillation process of the Boswellia Carteri resin. Frankincense resin has been traded for its spiritual connotations and luxurious aroma for thousands of years. The aromatic resin is gathered by making incisions in the small, leafy tree, Boswellia sacra. It has a long history of lore and is mentioned in various historical texts including ancient Egyptian records. Frankincense powder can be used as incense, blended into incense formulas, and incorporated into perfumery. Frankincense tears can be ground down into raw powder. The powder is also known as Boswellia extract. The color, scent and character of the powder will depend on the type of Bosweillia tree from which the resin was drawn. Distilled from the Frankincense resin to ensure a 100% purity. Moreover, it is useful if you have injured skin or even if you struggle with acne. The usage of frankincense powder can act as the skin conditioner. Frankincense can reduce wrinkles and fine lines and regenerate healthy skin. In addition, it cures dandruff gives instant shine to hair. Burning the Frankincense Powder: Since ancient times, Frankincense has been used to help heal the body, mind, and soul. It can be used for meditation and cultivating inner peace, as a skin care remedy, and to help strengthen the lungs. It has been used in ayurvedic medicine. Frankincense extract is also believed to suppress the growth of tumors. Whether you want an emotional detox, a bright bodily fix, or to step out into supportive territory on a spiritual path, Frankincense can guide you. Treatment for Headaches and Mental Ailments Burning the powder and "fumigating" various body parts is believed to be a treatment for headaches and mental issues. To burn frankincense, you can place a teaspoon of frankincense raw powder on a smoldering charcoal tablet or round. As the frankincense burns, it releases the essential oils that are then absorbed through the pores and nostrils. Frankincense Powder is used in cosmetics for its warm and spicy scent. It is used to add fragrance in cosmetics such as lotions massage oils, perfumes and skin creams. Frankincense powder, is an aromatic resin used in incense and perfumes, obtained from trees of the genus Boswellia. It has been traded on the Arabian Peninsula, in North Africa, and Somalia for more than 5000 years. Frankincense is used in the perfumery, cosmetic, pharmaceutical and aromatherapy industries. It is characterized by a balsamic-spicy, slightly lemon, fragrance of incense, with a conifer-like undertone. When burned as an incense in aromatherapy Frankincense is said to lift the mood and increase feelings of well-being. Popular Products That Use This Ingredient: Massage oils, perfumes, Face Scrub, Face Mask and skin creams.
ITEMS SPECIFICATIONS RESULTS METHODS IDENTIFICATION Appearance Blue powder Complies Sensory test Odor & Taste Characteristic Complies Sensory test Sieve analysis 100% pass 100 mesh Complies Mesh screen Foreign matter None Complies Mesh screen GENERAL TEST Crude protein (%) 60-69 Complies Kjeldahl Moisture (%) 5.5 - 7.5 Complies Pharmacope Indonesia V Fibre (%) 12-18 Complies Luff Schoorl Iodometry Ash (%) 5 - 6 Complies SNI 01-2891: 1992 Energy (kcal/100 g) 310 - 340 Complies Calculation Vitamin B2 (mg/100 g) 4.5 -8.0 Complies UPLC Vitamin B3 (mg/100 g) 4.2 -5.0 Complies UPLC Vitamin B12 (µg/100 g) 3.5 - 6.0 Complies LCMS MS Vitamin E (mg/100 g) 12-15 Complies HPLC Beta carotene (mg/100 g) 650 - 750 Complies HPLC Carotenoid (mg/100 g) 2000 - 3200 Complies UV-Vis Spectroscopy Chlorophyll (mg/100 g) 850 - 1000 Complies UV-Vis Spectroscopy Phycocyanobilin (mg/100 g) 9150 - 10450 Complies UV-Vis Spectroscopy
Fruit juice concentrates & pulps, vegetable juice concentrates & purees, milk products, milk powders, cocoa products, starch products, liquid glucose, dam, oils & fats, meat products, stabilizers, emulsifiers, dairy cultures, enzymes, egg liquid, egg powder, food additives, food chemicals, flavor, colour, natural colour, dry fruits, dried fruits, organic products, dehydrated fruit & vegetable powders, canned products, animal feed, sugar, rice, wheat, fertilizers.
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Fish & fish product, processed food and beverages, farm product.International trading
Rice, grains, canned food, nutella, chocolates, nido milk powder, electronic scrap, sweets, candy, milk powder, milk, vegetables, beef meat, chicken, frozen chicken, chicken feet, chicken paws, sunflower oil, eggs, coffee, tea, spices, condiments, confectionery, fruits, a4 copy paper, cream chargers, wood pellets, beauty products, cosmetics, shaving products, perfumes, baby products, mineral water, natural water, detergents, personal care, oral care, medical gloves, face masks, energy drinks, swimming pool container, contact lenses, dyson products, nivea, dove, axe, rexona, ice tea, tea yellow label, pampers, pringles, deodorant, body lotion, shower gel, la prairie, sugar, non lme copper cathode, copper wire scrap (millberry), copper ingot, copper concentrate, used rail, aluminum wire scrap, hms, metal scrap, aluminum ingot.Logistic
Product Name: Maca Powder,Maca Root Powder Place of Origin: Yunnan Province,China Part of Used: Root Appearance: Brown Fine Powder, no lumps, no visible impurities Production Method: SD(Spray Drying) Specification: 50-400mesh according to customer requests Product Introduction of Maca Powder: Maca is consumed as food for humans and livestock, suggesting any risk from consumption is rather minimal. It is considered as safe to eat as any other vegetable food. However, maca does contain glucosinolates, which can causegoiters when high consumption is combined with a diet low in iodine. This being said, darker colored maca roots (red, purple, black) contain significant amounts of natural iodine, a 10-gram serving of dried maca generally containing 52g of iodine. Though this is common in other foods with high levels of glucosinolate, it is uncertain if maca consumption can cause or worsen a goiter.
Product Name: Spirulina Powder Place of Origin: Yunnan Province,China Part of Used: Whole Body Appearance: Dark Green Fine Powder, no lumps, no visible impurities Production Method: SD(Spray Drying) Specification: 50-400mesh according to customer requests
Product Name: Oyster Powder,Oyster Meat Powder Place of Origin: Shandong Province,China Part of Used: Meat&Shell Appearance: Off-white Fine Powder, no lumps, no visible impurities Production Method: FD(Freeze Drying) Specification: 50-400mesh according to customer requests Product Introduction of Oyster Powder: Freeze Dried Oyster Powder is an excellent dietary supplement containing natural Taurine and Zinc Compounds.
Product Name: Matcha Powder Appearance: Green Powder Kinds: A,AA,AAA,AAAA Particle Size : 18 um Application : Food, Health Food Purity : 100% pure natural Active Ingredient : Tea polyphenols, theanine Shelf Life : 2 Years Supplier : ZhenYiBio Matcha powder is the popular image of Matcha. It is a steamed green tea that is milled into tiny powder by natural stone mill. The matcha tea originated in China, raised in Tang, prosperous and Song Dynasty. It has a history of more than a thousand years. Green Tea matcha powder, as an health and nutrition product for thousands of years.It is rich in necessary nutrients for the human body, such as polyphenols, proteins, fiber, viatmins and potassium, calcium, magnesium,iron, almost more than 30 kinds of trace elements, has anti aging, immunity enhancement and hairdressing and other effects.
Product Name:Barley Grass Powder,Barley Grass Juice Powder Place of Origin:Shaanxi Province,China Part of Used:Whole Body Appearance:Green Fine Powder, no lumps, no visible impurities Production Method:AD(Hot Air Drying) Specification:50-400mesh according to customer requests Product Information of Barley Grass Powder: Barley grass is one of the green grasses the only vegetation on the earth that can supply sole nutritional support from birth to old age. Barley has served as food staple in most cultures. The use of barley for food and medical purposes dates to antiquity.
Product Name: Moringa Leaf Powder,Moringa Powder Place of Origin: India Part of Used: Leaf Appearance: Dark Green Powder, no lumps, no visible impurities Production Method: AD(Hot Air Drying) Specification: 50-400mesh according to customer requests Product Introduction of Moringa Leaf Powder: Moringa powder is made from the freshly harvested leaves of the Moringa oleifera tree. Fresh Moringa powder has a deep green color and a rich nutty smell. The nutrient-packed powder is soft and fluffy when it is pure and grown in organic conditions. It dissolves easily into water or juice and is an excellent ingredient in a variety of healthy recipes.
Product Name:Tsoko Powder Place of Origin: Yunnan Province,China Part of Used:Fruits Appearance:Brown Powder Production Method:AD(Hot Air Drying) Specification:50-400mesh according to customer requests Product Introduction of Tsoko Powder: The tsaoko powder has special aroma, slightly bitter.Has the effect that aromatic flavor, can be used to cook meat, fish dishes.This product is selected high-quality amomum into process with meticulous care, pure taste, amomum unique aroma, spicy taste, special aroma.. Used in food production such as flavor, fragrance and remove shan gamey smell.Widely used in all kinds of food to taste.
Product Name: Ox bile powder Other Name: Ox Gallbladder powder Appearance: Yellowish-brown to tawny bitter powder Purity: 42% - 48% CAS Number: 8008-63-7
Product Name: Bilirubin Molecular Formula: C33H36N4O6 Molecular Weight: 584.662 Appearance: Orange to reddish-brown crystalline powder Purity: 90% - 98% CAS Number: 635-65-4 EINECS number: 211-239-7
Product Name: Cholesterol Molecular Formula: C27H46O Molecular Weight: 386.65 Appearance: White Crystals Powder Melting point: 147-150�°C Purity: 98% CAS Number: 57-88-5 EINECS number: 200-353-2 Supplier: FZBIOTECH
Product Name: Gingko Biloba Extract,Gingko Biloba leaf Extract Place of Origin: Shaanxi,China (Mainland) Part: Leaf Appearance: Brown Fine Powder Extraction Type: Solvent Extraction Specification: Total Flavone Glycoside 24% / Total Terpene Lactones 6%
