Spirulina Powder Color : Dark green Odor : Characteristic Taste : Mild, seaweed-like Appearance : Fine powder Particle : Size 95% pass through 80 mesh sieve Moisture: Content less than 7% Ash Content less than 8% Protein Content greater than 60% pH : 7.0 - 8.5 Bulk Density : 0.45 - 0.60 g/ml Solubility : Soluble in water
This oil cake is produced by cold pressing of flax seeds. Widely used as a protein supplement for cattle and horses and to rebalance the calcium / phosphorus ratio in feed. Refreshing, highly digestible and slightly laxative, flax seed oil cake is therefore excellent for the health of the animal.
Idli dosa batter.