HS Code 31021000 PRICE = US$ 400 CIF ORIGIN: South Africa PACKAGE: 50KG MIN ORDER: 200 TONS Specification UREA46% Granular GOST 2081-92 Product UREA N46 agriculture grade Nitrogen 46% minimum Moisture 0.5 max Free ammonia 160 PXT PPM maximum BIURET 1.0% maximum Harmful substances 100 % free from harmful substances Melting point 132 degree Celsius Granulation 1mm to 4mm 90% minimum Color White standard or white pure Odor Odorless Boiling Decomposes before boiling Radiation Non-radioactive Physical state Solid@20 C, 101 KPA white granules Specific gravity Solid@20 C-1.35 t/ms Floatability in water Sinks and mixes Molecular weight 60.065 Fertilizer granular 94-96%min Prill 96% max Fisher 0.30%
HS Code 12011000 PRICE = US$ 1,100 CIF ORIGIN: SOUTH AFRICA MIN ORDER: 200 TONS PACKAGE:50KG Criteria Specification Foreign Matter 2% Max Other Food Grain 0.5% Max Weevilled Seeds 0.05% Max Badly Damaged Beans 0.2 Moisture Content 12% Max Purity 96% Max Specifications Non-GMO Soybean - PROTEIN 37 % 40% CROP YEAR 2021-2022 MOISTURE CONTENT 13.5% MAX. OIL CONTENT 18.5% DRY MATTER 89% FOREIGN MATERIAL 2.0% MAX. FREE FATTY ACIDS 1% MAX. ACID DETERGENT FIBER 5.30 % SPLITS 20% MAX. DISCOLORED SEEDS 2% MAX TOTAL DAMAGE 1% BROKEN 10% MAX. TOTAL DAMAGE KERNELS 3% MAX. MAX RADIATION NORMAL ADMIXTURE 1% MAX. SIZES 6-9 MM UP FIBBER 7% MAX. HUSKS NO HUSKS IMPURITIES 1% MAX. TEST WEIGHT 54 POUNDS PER BUSHEL MIN.
Pistachio Nuts HS Code 08025200 PRICE = US$1200/TON CIF ORIGIN: SOUTH AFRICA PACKAGE: 1KG,5KG,10KG,15KG,25KG,50KG MIN ORDER:100 TONS DESCRIPTION The Pistachios inshell shall be of good general appearance and have a characteristic raw pistachio flavour without stale or foreign flavours/taints. They shall be free from live infestation and visible external mould. The goods shall comply to the Australian New Zealand Food Standards Code, as amended. The pistachios are natural and not genetically modified. No added preservatives, flavours or colouring. GENERAL SPECIFICATION ALLOWANCES BROKEN/ SPLITS : Max 11% INESECT DAMAGE : Max 0.8% IMPURITIES : Max 0.05% FOREIGN MATTER : Max 0.05% CHEMICAL ALLOWANCES MOISTURE : Max 6.5% AFLATOXIN : Max 15 micrograms per kilogram (15 ppb). MICROBIOLOGICAL SALMONELLA Negative in 25g E.COLI Max 10 cfu/g TOTAL PLATE COUNT Max 50,000 cfu/g COLIFORMS Max 500 cfu/g YEASTS AND MOULDS Max 5,000 cfu/g
Sesame Seed HS Code 20081920 PRICE = US$ 1,400 CIF ORIGIN: SOUTH AFRICA PACKAGE: 50KG MIN ORDER: 100 TONS DESCRIPTION Ingredient Declaration Sesame Seeds Flavour and Odour Faint odour; nut like taste Appearance Pearly white hulled seeds Country of Origin Nicaragua/ India/ Venezuela/ Guatemala/ China/ Honduras/ Mexico SPECIFICATION Particle Size 2mm-3mm Extraneous Matter % 2 Metal Detection (minimum) Ferrous 3.0mm Non Ferrous 2.5mm Stainless Steel 4.0mm Moisture % 6 Total Ash % 9 Acid Insoluble Ash % 3 Pesticides & Heavy Metals Meets EU regulations Microbiological - Maximum Levels Accepted E Coli /g & 100 Salmonella /25g Negative in 25g Nutritional Information / 100G Energy kcals 573 Energy kJ 2406.6 Protein (g) 17.73 Fat (g) 49.67 Carbohydrate (g) 23.45 Fibre (g) 11.7 Sodium (mg) 11
ALMOND NUTS HS Code 1704.90 PRICE = US$1500/TON CIF ORIGIN: SOUTH AFRICA PACKAGE: 1KG,5KG,10KG,15KG,25KG,50KG MIN ORDER:100 TONS Description Almonds are a satisfying and nutritious snack. Twenty almonds weigh about 1 ounce and have 138 calories; 5 grams of protein; 12 grams of fat, mostly unsaturated; 3 grams of fiber; and less than a gram of sugar. A serving provides quick energy and a full feeling that helps you resist the urge to snack on unhealthy foods between meals. SPECIFICATION SPECIFICATION OF RAW ALMOND NUTS Flavor: Typical pleasant almond flavor, Mildly astringent. Color: Medium tan/brown. Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB E. coli: 3/g Salmonella: Negative/375g Aflatoxin: 20 ppb Calories: 645 kcal Calories from Fat: 485 kcal Total Fat: 53.9g Saturated Fat: 4.0g Total Carbohydrates: 17.8g Sugar: 4.5g Dietary Fiber: 10.5g Protein: 22.5g Packaging: 25lbs or 50lbs Plastic-lined cardboard
Soybean Seeds Hs Code 12011000 Price = Us$ 1,100 Cif Origin: South Africa Min Order: 200 Tons Package:50kg Criteria Specification Foreign Matter 2% Max Other Food Grain 0.5% Max Weevilled Seeds 0.05% Max Badly Damaged Beans 0.2 Moisture Content 12% Max Purity 96% Max Specifications Non-gmo Soybean - Protein 37 % 40% Crop Year : 2021-2022 Moisture Content 13.5% Max. Oil Content 18.5% Dry Matter 89% Foreign Material 2.0% Max. Free Fatty Acids 1% Max. Acid Detergent Fibber 5.30 % Splits 20% Max. Discolored Seeds 2% Max Total Damage 1% Broken 10% Max. Total Damage Kernels 3% Max. Max Radiation Normal Admixture 1% Max. Sizes 6-9 Mm Up Fibber 7% Max. Husks No Husks Impurities 1% Max. Test Weight 54 Pounds Per Bushel Min.
CASHEW NUTS HS Code 08011910 PRICE = US$ 1,700 CIF ORIGIN: SOUTH AFRICA PACKING:  (i). 45-50kg of polypropylene bag  (ii).  80-90kg of jute bag DESCRIPTION It is a kidney- or heart-shaped achene, in any normal variety. Its color varies from bottle green to grayish brown (dried fruit). It is attached to the end of a fleshy footstalk or peduncle, which is in fact the receptacle of the flower, that is, broadened and swollen, and forms the false fruit. Dried Raw Cashew Nut M23 SN Nut Variety Moisture Nut Count Outturn 1 M23 9.5% 125 30% 2 M23 9.5% 125 28-29.9% 3 M23 9.5% 125 25-27.9% 4 KHMER 9.5% 180-200 30% 5 KHMER 9.5% 180-200 28-29.9% 6 KHMER 9.5% 180-200 25-27.9%
YELLOW CORN HS Code 10059000 PRICE = US$500/TON CIF ORIGIN: SOUTH AFRICA PACKAGE: 50KG MIN ORDER: 200TONS DESCRIPTION Yellow corn is a variety of sweet corn. Its ears are wrapped in tightly bound lime hued husks with silks and a tassel that extend out from the tip. The yellow kernels are packed in tight almost uniform rows. A single ear of corn can contain up to 400 kernels. SPECIFICATION 1. Moisture: 14.5% Max 2. Foreign Matter: 2% Max 3. Weeviled damaged: 2% Max 4. Discolored Seeds: 2% Max 5. Broken Kernels: 3% Max 6. Admixture: 2% Max 7. Aflatoxin: 30-40 PPB MAx
Pine derivatives, hydrocarbon resins, ingredients for favors and fragrances, TOR pitch, TOFA .
Flor de Sal (Flower of Salt/Fleur de Sel) is the purest form of salt you can get. This rare and exquisite type of salt is a true gem prized as one of the world's finest and rarest salts. Its delicate flavor, light and moist texture and high mineral content makes it the most amazing sea salt for culinary use. nutitional value lower in sodium than normal salt and has a higher mineral content. It has 2 times more potassium and calcium and up to 20 times more magnesium than conventional sea salt. However, the sodium chloride content is very low and is therefore also suitable for people with high blood pressureFlower of Salt unique and rare When the perfect conditions come together (sun, heat and wind) the very top layer starts to crystalize forming a delicate layer of crystals on the surface of the ponds, like a curd of fine white crystals that break easily. The young fragile crystals grow for a few hours only before they are gently skimmed from the brine by best use Once it's extremely delicate and quickly dissolves in contact with food, It is perfect for sprinkling over your finished dish just before serving rather than during the cooking process. Perfect to give a little extra oomph right before food it's served and consumed. Beacuse it is so pure there's no bitterness. It melts slowly on the tongue and provides a delicious crunch and subtle taste as it enhances the natural flavour of the food.
Price is exworks, sintra, to this add FOB expenses , to be quoted. Tin of good quality Tuna, gr
Food products.
Natural treats and dog chew.
Pet Foods.
Portuguese food products.
Live, frozen and canned escargot, snail eggs (white caviar), snail products.
Food products.
Food products.
Food And Beverage.Sourcing
Food and beverage products alongside agricultural products, plastic scraps, metal scraps .Transportation and shipping
