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Top Supplier Cities : -   Lisbon   Porto  
GOLD Member
Feb-24-23
Supplier From Leiria, Portugal
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Sep-05-19

Live Lamb

$3
MOQ: 2000  Pair
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Live lambs
Excellent quality of the best breeds.
Destination: Saudi Arabia and Qatar.
Transport by sea or air.
Jul-31-08

Wet Blue Cattle Hides

$10.00K
MOQ: 20  Tons (UK)
Sample Available
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Product 1 - Wet Blue Cow Hides (Full Substance - not splitted) - Can be splitted between 1,60 and 1,80
Product 2 - Wet Blue Cow Hides (splitted- Top grain)
Product 3 - Wet Blue Steers Hides (Full substance - Not Splitted) Can be splitted at 2.20 mm+ Thick
Product 4 - Wet Blue Steers Hides (Lime Splitted)
Feb-18-08
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Bovine Hides

- Steers from 22 to 32 Kg.
- Steers from 32 to 40 Kg.
- Steers 40+ Kg.

- Calves from 0 to 10 Kg.
- Calves from 10 to 16 Kg.
- Calves from 16 to 22 Kg.
- Calves 22+ Kg.

- Cows from 18 to 32 Kg.
- Cows 32+ Kg.
Feb-18-08
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Wet-Blue

Large assortment of bovine wet-blue hides, selected acording to quality and dimension specifications.

- Wet-Blue Full-thickness Hides (non-spliited)
- Splitted Wet-Blue Hides
1098 Agriculture And Food Suppliers
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Feb-18-08
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Horse Hides

- Salted hides average 14 Kg.

All our products a Mechanically Flayed.
Oct-08-09

Chorizo Sausage

MOQ: Not Specified
Sample Available
Supplier From Fundao, Portugal
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There are almost as many recipes for making and seasoning chourico sausages as there are places where they are made.
They are made using lean and tenderised pork, rich in natural tripe. They are naturally seasoned and cured, in light smoke, which gives them a unique character.
The filling has a uniform consistency with a marble-like appearance and attractive reddish tones.
Oct-08-09

Cured Ham

MOQ: Not Specified
Sample Available
Supplier From Fundao, Portugal
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The king of the Portuguese meat sector. It is made from leg of pork, with natural salting.
It has the distinction of being aged cold for several months, which gives it an excellent palate and the flavour of light-red and tender meat.
Despite being an essential ingredient in many dishes, both savoury and sweet, cured ham does not need great food in order to shine.
A slice of cured ham is, in itself, a tasty snack, especially when accompanied by great bread and wine.
Oct-08-09

Paiola Sausage

MOQ: Not Specified
Sample Available
Supplier From Fundao, Portugal
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In the same way that names vary, cooking methods and seasoning also change from one product to another.
A noble tasting sausage made using leg and loin rashers of pork.
It is contained in a thick pig tripe. Seasoning and the length of curing make it great for cutting thick slices from, which brings out its distinctive flavour.
Delicious as a snack and, as the great Eca De Queiros (famous portuguese writer) informs us, unforgettable with peas and eggs.
Oct-08-09

Moorish Chorizo Sausage

MOQ: Not Specified
Sample Available
Supplier From Fundao, Portugal
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This sausage has a dark colour and intense taste. During production, blood and tough, well-minced fat are added.
The particular seasoning used in this smoked sausage provides it with unique characteristics in terms of its flavour and aroma.
Seasoning is rich and aromatic and added in accordance with the expertise of past generations.
It is particularly tasty in the Portuguese dish cozido a portuguesa (boiled beef and pork with vegetables, sausages and rice) or even roasted directly in alcohol or brandy.
Oct-08-09

Pork And Flour Sausages

MOQ: Not Specified
Sample Available
Supplier From Fundao, Portugal
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Fully established as part of the traditional range of meat products in Portugal.
It is made using uncured bacon and lightly minced pork, which are bound together by flour.
Seasoning and gentle curing give it a golden tone and delicate flavour.
For cooking, they must be pricked so that they do not burst. Then, simply grill or boil them as a starter, snack or in a delicious cozido a portuguesa.
Oct-04-16

7Th Code Energy Drink

$12
MOQ: Not Specified
Supplier From Braga, Portugal
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7th code energy drink origin Germany we supply min quantity 1 Container.
Aug-30-24

Sugar Ic45

$450
MOQ: 50000  Tons (US)
Supplier From Estoril, Lisboa, Portugal
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IC45 sugar delivered and nationalized in the United States of America in OTG, OTT and DDP modalities, delivery time is 30/45 days with an extensive contract of at least 12 months, it is necessary to present ICPO, CIS and POF to make the formal purchase order.
May-05-21

Chickpeas

MOQ: 24  Metric Tonnes
Supplier From Casevel, Portugal
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Chickpea caliber from 7-9mm
Packing in bags 25kg - 50kg or Big Bags from 600kg to 1000Kg
Sep-13-19

Blueberry

MOQ: Not Specified
Supplier From Setubal, Portugal
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Blueberry
GOLD PLUS Member
Jan-27-23
Supplier From Setubal, Portugal
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Apr-17-23

White Peppers

MOQ: 20  Metric Tonnes
Sample Available
Supplier From Porto, Portugal
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Viet Nam Products
Variety: White pepper
Storage Type: dry and cool place
Specification: 1Ton
Product Type: Single Herbs & Spices
Manufacturer: Vietproducts.eu - Origin: Viet Nam
Drying Process: AD
Style: Dried
Processing Type: Raw
Shape: Granule
Color: black
Place of Origin: Binh Phuoc, Viet Nam
Weight (kg): 25
Shelf Life: 24 Months
Brand Name: Viet nam
Model Number: pepper
Type: Chili & Pepper, Single Herbs & Spices
Product Name: Top Grade Black Pepper
Moisture:: 10%
Particle size: 2.75 mm and 4.25 mm
Taste: Hot biting and very pungent
Grade: Top Grade, Grade A-B-C-D
Appearance: Dry Mold
Delivery time: 15~45 days
Package: Carton/Customized Package
MOQ: 5 MT
Apr-17-23

Black Pepper

MOQ: 20  Metric Tonnes
Sample Available
Supplier From Porto, Portugal
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Variety: Black pepper
Storage Type: dry and cool place
Specification: 1Ton
Product Type: Single Herbs & Spices
Manufacturer: Vietproducts.eu - Origin: Viet Nam
Drying Process: AD
Style: Dried
Processing Type: Raw
Shape: Granule
Color: black
Place of Origin: Binh Phuoc, Viet Nam
Weight (kg): 25
Shelf Life: 24 Months
Brand Name: Viet nam
Model Number: pepper
Type: Chili & Pepper, Single Herbs & Spices
Product Name: Top Grade Black Pepper
Moisture:: 10%
Particle size: 2.75 mm and 4.25 mm
Taste: Hot biting and very pungent
Grade: Top Grade, Grade A-B-C-D
Appearance: Dry Mold
Delivery time: 15~45 days
Package: Carton/Customized Package
MOQ: 5 MT
Sep-13-19

Onion

MOQ: Not Specified
Supplier From Setubal, Portugal
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Onion
Aug-14-24

Tuna In Tin Gr

$0.62
MOQ: 1 x fcl  Boxes
Supplier From Sintra, Portugal Continental, Portugal
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Price is exworks, sintra, to this add FOB expenses , to be quoted.
Tin of good quality Tuna, gr
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