Agri food and other consumer goods.Distribution
Food and Beverages.Manufacturer
Poultry additives (complementary feed for poultry).
Food Raw Materials..Trading.
Frozen convenience foods from chicken, poultry.
Plant products, dairy products, seed oils, food additives.
Food, cosmetics.Importer and exporter
Food and beverages products.
Food products, cosmetics for body.Trade agent
Product Name: Brown Sugar Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Brown Sugar*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Fmcg and Non Food.
Raw materials like cocoa powder, mass, butter and feed additives .Traders
Textiles, food stuff, chemical products.Trade facilities, marketing research, agent, fairs exhibition organizer
Oils, waxes, butters, peelings, cosmetic and food raw material..Shipping.
Type: Extra Virgin, Virgin, Pure Color: Greenish-yellow Moisture: 0.2% max Packaging: Bottles, tins, or drums Price: $2,000 - $5,000/ton
Type: Refined, Crude Color: Light yellow Moisture: 0.1% max Packaging: Bottles Flexi tanks or drums Price: $550 - $750/ton
Types Available: Yellow Moisture Content: 12% max Packaging Options: 50kg or 100kg bags Price Range: $300 - $500 per ton
Product Name: Fresh Onion Scientific Name: Allium cepa Category: Vegetable Origin: Cultivated worldwide Description: - Shape: Round, oval, or flat, depending on the variety. - Size: Varies widely; typically 5-10 cm in diameter. - Color: Outer skin can be yellow, white, or red/purple. - Texture: Smooth, papery outer skin; firm and crisp inner layers. Nutritional Information (per 100g): - Calories: 40 kcal - Carbohydrates: 9.34 g - Protein: 1.1 g - Fat: 0.1 g - Dietary Fiber: 1.7 g - Vitamins: Vitamin C (7.4 mg), Vitamin B6 (0.12 mg), Folate (19 mcg) - Minerals: Potassium (146 mg), Calcium (23 mg), Magnesium (10 mg), Phosphorus (29 mg) Flavor and Aroma: - Taste: Pungent and sharp when raw; becomes sweet and mellow when cooked. - Aroma: Strong and characteristic due to sulfur compounds like allicin.
Product Name: Fresh Garlic Scientific Name: Allium sativum Category: Vegetable Description: - Bulb Size: 4-6 cm in diameter. - Clove Count: 10-20 cloves per bulb. - Clove Size: Approximately 1-2 cm each. - Bulb Shape: Oval to teardrop-shaped. - Clove Shape: Wedge-shaped. - Skin Color: Outer skin is white or light purple; clove skin is creamy-white. - Texture: Firm and crisp. Nutritional Information (per 100g): - Calories: 149 kcal - Carbohydrates: 33 g - Protein: 6.4 g - Fat: 0.5 g - Dietary Fiber: 2.1 g - Vitamins: Vitamin C (31.2 mg), Vitamin B6 (1.235 mg) - Minerals: Manganese (1.672 mg), Selenium (14.2 mcg) Flavor and Aroma: - Taste: Pungent and spicy when raw; mellow and sweet when cooked. - Aroma: Strong, characteristic of sulfur compounds like allicin. Health Benefits: - Supports immune system health. - Contains antioxidants and anti-inflammatory properties. - May help reduce blood pressure and cholesterol levels. Uses: - Culinary: Used in a variety of dishes including soups, stews, marinades, sauces, and dressings. Can be used fresh, minced, chopped, crushed, or roasted. - Medicinal: Known for its health benefits and used in traditional medicine. Packaging: - Available in mesh bags, boxes, or bulk packaging. - Typical quantities range from single bulbs to bulk packs. Storage: - Store in a cool, dry place with good air circulation. - Shelf life: Several weeks to months, depending on storage conditions. - Avoid refrigeration to prevent sprouting and spoilage.
Top grade products like agricultural products, beverages, cosmetic products and more..
