Product Name: Almonds Scientific Name: Prunus dulcis Category: Nut Origin: Native to the Middle East and South Asia, now widely cultivated in regions like California, Mediterranean countries, and Australia. Description: - Shape: Almonds are typically oval or teardrop-shaped. - Size: Approximately 2-3 cm in length and 1-2 cm in width. - Color: The outer shell is hard and brown, while the nut inside is pale cream or light tan. - Texture: Almonds have a firm, crunchy texture when raw and can be made softer by roasting or soaking. Nutritional Information (per 100g): - Calories: 579 kcal - Carbohydrates: 21.6 g - Protein: 21.2 g - Fat: 49.9 g (of which Saturated Fat: 3.8 g) - Dietary Fiber: 12.5 g - Vitamins: Vitamin E (25.63 mg), Riboflavin (1.014 mg), Niacin (3.385 mg) - Minerals: Magnesium (268 mg), Phosphorus (484 mg), Potassium (705 mg), Calcium (269 mg), Iron (3.72 mg)
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BASE OIL SN 100-150-300-500-600-700 Base oil is a type of oil which is used as a base for lubricants. The main element of lubricants (volume wise) is base oil and it forms about 95% of lubricants weight. In some lubricants (Compressor and hydraulic oil) 99% of the oil is consisted of base oil and only the 1% which is left contains additives. Base oils can be reached from oil based and non-oil based resources. Most of the base oils used in the world are obtained from crude oil refining. Most of the compounds which form base oils are Paraphinic, Naphthenic and aromatic compounds. Base oils chemical properties and their impact on the usage of final lubricant: 1 volatility: reduction of the oil, oil thickening, sediments 2 surface activity: foaming, pressure tolerance, air release, emulsion expansion 3 oxidations: sediments, oil thickening, metal oxidation, mud forming 4 Viscosity: Fluidity in lower degrees, energy waste, abrasion protection, proper cooling 5 being soluble: Motor neatness, sealant compatibility, process applications, formulation sustainability The base oil which is extracted from crude oil is called mineral base oil which is categorized in two types (Paraphinic and Naphtshic). Paraphinic oils are consisted of normal hydrocarbons and Iso hydrocarbons. Naphthic oils are consisted of annular full hydrocarbons. Paraphinic oils have certain attributes in comparison with naphthic oils such as;