Yellow Split Peas, Pea Flour, Pearl Barley, Wheat, Millet, Wheat Flour, Corn Flour, Corn Grits, Beans, Rye, Rye Flour.
Grains, yellow millet, red millet, brown flaxseed, golden flaxseed, red sorghum, white sorghum, rapeseeds, popcorn, buckwheat, canary seeds, coriander, sunflower seeds, wheat.
