Glucosyl Stevia is made by the selective introduction of glucosyl into the stevia molecule with the Biological enzyme technology, which increases the number of glucosides, removes its bitter taste, thus greatly improves stevia's quality and taste.
Characteristics: White to light yellow powder, tablets or granules. It overcomes common stevia's weaknesses of inconstancy in purity, low solubility and unpleasant bitter taste, making it taste more like cane sugar. Therefore, its substitution rate of cane sugar can be raised from previous 30% to 70%, and the cost can be cut. Its sweetness is 100-200 times that of cane sugar with a fresh sweetness. Usually, it uses lactose and maltodextrin as the dispersant to reduce the sweetness to 0.5-1 times that of cane sugar.
ã??Use: This product is quite stable under usual food processing conditions. Its water dispersion is increased with enzyme technology, as a result, its solubility is higher, making it quite suitable for various beverages and wines. It's mainly used in low calorie food, sodas, juices, cold drinks, desserts, pickles and aquatic products.
Technology: This product's main producing and processing technical process: Extract sweetness in stevia leaves, after filter pressing, purification and concentration, add in refined maltodextrin and mix and blend it. Firstly, inject in "CGT" enzyme preparation, carry out homogeneous reaction at 65-68 degree Celsius for 72 hours. After stevia's transfer rate has reached 65%, inject in WBA or AMG300 enzyme preparation, adjust the light transmittance of the liquid glucose to above 95% and begin to heat it up to 90 degree Celsius and stop heating, then filter, condense and dry it with diatomite, finishing a processing cycle.
This product's high technology and advancement is mainly manifested in following aspects:
This technology applies CGT enzyme, combines stevia and some Sugar compounds, after catalytic reaction, by adding in glucosyl, effectively removes stevia of its bitter taste, thus improves its taste and quality.
The Product's production and packaging process is environmentally friendly. In the production process, the production temperature, time, moisture content, humidity and relevant Rational and health indicators are automatically or semi-automatically controlled and tested with relevant electronic automatic numerical control devices.
This product's health indicators confirm to state specified standards, so it has edible safety
Type: quinoa grain/seed-
Moq: 500 kg-
Shelf life: 12 month in original package-
Presentations: kraft paper bag, big bags or the mentioned by the client.-
Shipping time: 18-22 days-
Brand name: private label or company name.-
Place of origin: peru-
Quality: 100% natural
Type: quinoa flour or raw powder, gelatinized powder-
Moq: 500 kg-
Shelf life: 24 month in original package-
Presentations: pp bags or the mentioned by the client.-
Shipping time: 18-22 days-
Brand name: private label or company name.-
Place of origin: peru-
Quality: 100% natural.
Type: precooked quinoa-
Moq: 500 kg-
Shelf life: 18 month in original package-
Presentations: kraft paper bag, pp bags or the mentioned by the client.-
Shipping time: 18-22 days-
Brand name: private label or company name.-
Place of origin: peru-
Quality: 100% natural.
Usda certification and eu organic certification
Frequent uses
Bakery - pastry shops-noodles - shakes - cereals-desserts - snacks - juices and beverages-babys food - pet food - cosmetics industry
Name: Organic Moringa
Packing: Tea bag (1gr-2gr/1 tea bag), 5kg/10kg/15kg/20kg) or customer request.\ Shipment: EXW, FOB, CIF
Payment: LC, TT Port: Haiphong, Vietnam
We are manufacturer in tea bag with automatic tea packing machine in Vietnam. With 7 years experience in produce tea bag, we can provide the best product with high quality.
Name: Organic Jiaogulan.
Packing: Tea bag (1gr-2gr/1 tea bag), 5kg/10kg/15kg/20kg) or customer request.\ Shipment: EXW, FOB, CIF
Payment: LC, TT Port: Haiphong, Vietnam
We are manufacturer in tea bag with automatic tea packing machine in Vietnam. With 7 years experience in produce tea bag, we can provide the best product with high quality.
Name: Organic Solanum Procumbens
Packing: Tea bag (1gr-2gr/1 tea bag), 5kg/10kg/15kg/20kg) or customer request.\ Shipment: EXW, FOB, CIF
Payment: LC, TT Port: Haiphong, Vietnam
We are manufacturer in tea bag with automatic tea packing machine in Vietnam. With 7 years experience in produce tea bag, we can provide the best product with high quality.
15414 Plants Plant Extracts Suppliers
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* We specialize in the cultivation and distribution of high-quality vegetables, ensuring freshness and nutritional value with every harvest. Our expertise lies in the meticulous care and sustainable practices employed in our farming operations, guaranteeing a bountiful yield of vibrant and flavorful produce.
* We also source the finest fruits from orchards renowned for their exceptional taste and quality. Our commitment to excellence extends from the selection of seeds to the moment our fruits reach your doorstep, ensuring peak ripeness and flavor. We aim to be your preferred choice for all your vegetable and fruit needs. Please contact us if you wish to know more about Kaffir Lime Leaves / Daun Limau Purut.
At Sai Nursery, we believe that gardening is not just a hobby, it's a way of life! Our team of passionate gardeners are here to provide you with the best plants and create a remarkable gardening experience.
we can supply all packages Packaging of Vine Leaves: Canned: Vine leaves are often sold in cans, particularly when pickled or preserved in brine. This packaging is common in regions where stuffed vine leaves are popular. Vacuum-Packed: Fresh vine leaves may be vacuum-packed to preserve their freshness. This method is used to extend shelf life while maintaining the leaves' quality. Glass Jars: Pickled vine leaves are sometimes packed in glass jars, especially for premium products, allowing consumers to see the product inside. Plastic Containers: For fresh or frozen vine leaves, plastic containers are often used, especially in retail markets.
1. fresh or frozen banana leaves that have wide, shining leaves and do not tear easily.
2.Through an independent fumigation process using betel leaf water so that it is durable and free from harmful microorganisms.
3. Standard Size : Length + 100 cm, Wide +30 cm
4. Round or whole shape (as costumer request)
5. Vacuum sealer with food grade plastic, cardboard box or styrofoam (as costumer request)
Packing weight 10 kg/25 kg/50 kg (as costumer request)
6 Aveliable for OEM (Private label)
We supply premium Banana Leaves, ranging from 35 to 60 cm in width and 100 to 120 cm in length. Each kilogram contains approximately 6 to 7 sheets of high-quality leaves. These leaves are perfect for culinary uses such as wrapping food, cooking, or serving, as well as for traditional rituals and decorations. Known for their natural durability and flexibility, our banana leaves are carefully harvested to ensure freshness and quality. Ideal for businesses, restaurants, or wholesalers, they are available in bulk quantities and ready for shipment.
Alocasia Black Velvet, also known as Alocasia reginula, is a stunning ornamental aroid plant native to Sabah, Malaysia. It is prized for its velvety foliage with a striking dark green surface and contrasting silver veins. Its compact size and slow growth make it ideal for indoor decoration.
Key Features:
Aesthetic Appeal: Unique velvet-textured leaves that add elegance to any space.
Easy Maintenance: Thrives in bright, indirect sunlight and requires minimal care.
Air Purification: Helps clean indoor air by filtering toxins.
Interior-Friendly: Perfect for small spaces, suitable for low-light conditions.
Growth Potential: Produces beautiful, larger leaves under optimal care.
Care Tips:
Light: Bright, indirect sunlight. Avoid direct sunlight.
Temperature & Humidity: Prefers 18-25�°C with high humidity levels.
Watering: Keep soil moist but not waterlogged. Water when the topsoil feels dry.
Soil: Well-draining soil, like a mix of potting soil and perlite.
Fertilizer: Feed every 4-6 weeks during the growing season with diluted liquid fertilizer.
Maintenance: Prune damaged leaves and clean foliage regularly to enhance its beauty.
Available Quantity: Large supply ready for export.
For inquiries, please contact:
Indo Cipanas Bonsai
Alocasia infernalis, also known as the "Black Magic Alocasia," is a stunning ornamental plant prized for its dark, glossy leaves. Native to tropical lowland forests, it thrives in humid environments with temperatures ranging from 9°C to 31°C. The plant requires well-draining soil composed of husks, sand, and organic fertilizer and should be repotted every 12 years. Unlike taro, Alocasia shoots grow separately from the main tuber, making it a unique addition to any plant collection.
Himalayan Pine Bark Extract, rich in antioxidants, has been clinically tested to enhance athletic performance. It improves endurance, reduces muscle fatigue, and supports faster recovery.
Benefits:
Clinically Tested: Proven to boost athletic performance.
Improves Endurance: Enhances stamina for longer performance.
Reduces Muscle Fatigue: Minimizes muscle damage during exercise.
Faster Recovery: Speeds up recovery by reducing inflammation.
15414 Plants Plant Extracts Suppliers
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