Dried Lotus Leaf made from 100% natural Vietnamese lotus leaf. Production process always be checked and monitored carefully from start to end. Dried lotus leaves are perfect products for our health.
Golden yellow color. Minimum 99.9% purity.
Color-changing seeds 1% max.
Humidity 6% max.
FFA is a maximum of 1%.
Purity: 99.9% but we can supply 99% - 98% - 95%. Packed in 25kg PP bags with plastic bags inside.
Being the yield of the finest seedless grape leaves, picked prematurely to maintain nutrition value, its natural green colour and taste.
Al Dana Group selects a high quality of fresh vine leaves. It implements the vine leaves production process at the beginning of the season when they are fresh, palatable and distinguished by high quality.
Package:
Packs are packaged in various size packs selected by the customer.
In addition to being 100% natural fresh with no salt or preservatives added, Packs are economical to use.
Simply remove the amount desired, refreeze the remaining balance.
250 gm and 625 gm in jars.
Storage:
Deep â?? Freeze compartment or freezer at â?? 18 degree C.
Al Danaâ??s vegetables are harvested, cleaned, cut and frozen within 3-5 hours.
Nutrients are reserved to the maximum, no loss in vitamins, minerals and nutrients.
Quickly frozen to preserve the fresh taste, colour, and nutrition.
Free from any preservatives or chemical substances.
Same characteristics of harvested at the peak of nutrition Ingredient maturity.
Freezing fresh allows using at the optimum standards for colour, taste, and texture.
Special Labeling are available.
Botanical Name - Bixa Orellana
Common Name - Annatto
Other Name - Bixin, Achiote
Part Used - Seeds
Uses - Fabric Dyeing, Antibiotics And Cardiotonic.
Achiote (Bixa Orellena) is a shrub or small tree originating from the tropical region of the America. Originally seeds of the Bixa Orellana were used to make red body pant and lipsticks as well as spice. It is best known as the sources of annatto, a natural orange red condiment. Annato is an orange-red condiment and fabric coloring derived from the seeds of the achiote tree (Bixa orellana). Annatto and its extracts are also used as an industrial food colouring to add yellow or orange colour. These seeds are processed to obtain the orange-yellow pigments, bixin and norbixin (carotenoids) as dyes for the food, cosmetic and soap industry. The flowers may be pink, white or purple. The paste is mainly produced by grinding the achiote seeds. Similar effects can be obtained by extracting some of the color and flavour principles from the seeds with hot water, oil, or lard, which are then added to the food or fabrics. Dyes extracted from Annatto also possess some or many medicinal and antimicrobial properties.
We supply Dried chopped taro leaves that is planted and processed in Each Java - Indonesia with production capacity at 12 metric ton per month.
Our product specification :
- Color : goldy light brown
- Moisture Content : 6-8 %
- Length : Upon buyer's queries
- Packaging : 20 Kg in plastic bag (default) or master box
15426 Plants Plant Extracts Suppliers
Short on time? Let Plants Plant Extracts sellers contact you.
