Regular Product 1, Fruits, Banana, Pineapple, Mango, Papaya, Etc
Processed from mature fresh mangoes of farmers, Processed with Philippine Lemon (Kalamansi) extract, the natural source of Vitamin C (Ascorbic Acid) acting as Anti-Oxidant, with NO chemical additive added for flavor and color enhancement, for anti-oxidation, and for preservation. 100 gms, 5 kgs and 10 kgs.
Squeeze-c calamansi concentrate is all natural and no preservatives. Ingredients: purified water, calamansi, sigar and honey. It is easy to prepare: only three (3) tablespoons of squeeze-c and a glass of water makes for a delicious all-natural calamansi juice. There is no need to add sugar, just water. Available in 500ml and 1 liter bottle
Sunshine dried mangoes Sunshine Dried Mangoes has a delicate taste and rich in Vitamin C. made from fresh mangoes in Cebu Philippines. 1 box x 100 pouches x 100 grams
Pineapple pulp Shredded pineapple skin & squeezed pulp from factory with 78% moisture, dried in a kiln heater up to 10 - 12% moisture. Suitable for cattle feeds now being used in South Korea , Japan and in the Philippines. Packed in Rice sacks at 13 kg content, pressed to rectangular sizes for proper stacking and wrap with plastic packaging tape.
a. Name of product: Sweet Pomelos/Grapefruit b. Price of product: TBD c. Product Origin: Philippine d. Key Specifications/Special Features: Building Materials & Furnitures Types of Pomelos: OSA, 23, 32, SEN & PW Packaging: 10 kgs of Pomelos per Box Gross Weight: 11.5 kgs per Box e. Harmonization System (HS) Code: 0805400000 f. Minimum Order Size: One 20-Foot Container g. Packaging Details: Inner Packing Contained by 10kg Box, Outer Packing by Pallet Arrangements
Samance Dried Mangoes uses carabao mangoes. Our dried mangoes are thoroughly processed with less sugar and meticulously packed to preserve its mouth-watering taste and gummy texture. This product is rich in vitamin C and can be eaten as a snack or can be used as an ingredient to other desserts such as ice cream or cakes. Ingredients: Carabao Mangoes, Refined Sugar, Confectionerâ??s Sugar, Sodium Metabisulfite (as preservative) Net weight: 100g Shelf-life: 1 year Storage conditions: Room Temperature (25�°C-29�°C) unopened away from direct sunlight. Store in a clean, cool and dry area. Packaging: Matte nylon packaging material Supply capacity: Supply is year-round. Monthly, we can supply 500kg. - 1,000kg. We can also customize the packaging according to the client's preference
Product Information: Place of Origin: Agusan del Sur, Mindanao, Philippines Feature: Natural Bright Green Rind Color (also available Yellow-Green Variety) Season: Whole Year Round Sizes: 70-90 pieces/kg Packing: 10-20kg/carton/foam box/plastic basket or according to customer's specification Storage temperature: 5-7oC Shelf life: 10-15 days Payment term: l/c at sight or t/t If you have any queries or require any further information, please do not hesitate to contact us at any time. We will give you the best available price with the highest quality product.
Recycle Pulp Recycle pulps are an effective substitute to wood pulp and papers, reducing raw material costs, and have changed the industry. We trade in several recycle pulps and paper products, selected carefully for quality consistency and workability in fiber-cement.
Currently producing more Noni Juice to cater clients request Bulk orders, minimum of 20 containers. Please include your name and postcode so we know who you are and where you're from Email: northerncebunoni@yahoo.com The #WonderFood for your #health
Aseptically packed 100% Yellow Mango Puree (Carabao Mango) product is derived from processing of sound, mature, fully ripped mango fruits. The fruits are properly sorted, washed, trimmed, pulped, extracted through stainless steel screens, de aerated, sterilized, cooled and filled aseptically into pre-sterilized aseptic bags. the puree is free from extraneous materials. ALl processes employed are in accordance with Good Manufacturing Practices" and under strict sanitary conditions.
Aseptically packed puree 100% calamansi product is derived from processing of sound mature, green to yellowish green calamansi fruits. the fruits are properly sorted, washed, pulped and strained through stainless steel screens, deaerated, sterilized, cooled, and filled into pre-strelized aseptic bags. the product is free from extraneous materials. processes employed are in accordance to "Good Manufacturing Practices" and under strict sanitary conditions. Product season: around July - October. Price varies according to quotation period
We have high quality Calmansi limes for export.
Product Origin: Philippines Packing: 15kg Kraft Bag with PE Lining Process: Spray-drying Certifications: HACCP and HALAL Flavors: Dalandan, Guyabano (Soursop), Mango, Melon, Pineapple
Fruits.Shipping
Pharmaceutical products, fruits.
Fresh mangoes.