Origin: Native to the Middle East and South Asia, now widely cultivated in regions like California, Mediterranean countries, and Australia.
Description:
- Shape: Almonds are typically oval or teardrop-shaped.
- Size: Approximately 2-3 cm in length and 1-2 cm in width.
- Color: The outer shell is hard and brown, while the nut inside is pale cream or light tan.
- Texture: Almonds have a firm, crunchy texture when raw and can be made softer by roasting or soaking.
Nutritional Information (per 100g):
- Calories: 579 kcal
- Carbohydrates: 21.6 g
- Protein: 21.2 g
- Fat: 49.9 g (of which Saturated Fat: 3.8 g)
- Dietary Fiber: 12.5 g
- Vitamins: Vitamin E (25.63 mg), Riboflavin (1.014 mg), Niacin (3.385 mg)
- Minerals: Magnesium (268 mg), Phosphorus (484 mg), Potassium (705 mg), Calcium (269 mg), Iron (3.72 mg)
Moisture/Max 6%
Imperfect/Max1%
Mold kernel/Max 1%
Non developed /Max 5%
Diameter /Min 13-14mm
Kernels per 100 g /85-90
Impurities / Max 1%
Packing:50 kg pp bags
Shipping lead:13 working days
Type: Almond
Cultivation Type: Organic
Processing Type: Raw and Roasted
Style: Dried
Grade:1ST
Taste: Sweet/Salty
Moisture: Max 6 %
Purity: Around 99.00 %
Broken almond: Max5 %
Bad almond of obscure: 5%
Aflatoxins: Max 5PPB
Size: length 1.2-1.5 cm
Shelf Life:2 Years
Packing: 25kg vacuum bags/carton or According to buyers requirement.
Application Milk Sweets
Cultivation Type Natural
Shelf Life 1 year
Feature Air Tight Packaging Good Taste
Packaging Type Packet
Country of Origin Philippines
Preferred Buyer From
We offer good quality almond nuts and Almonds Roasted from our company
We are a dynamically developing wholesale company We expertise on wholesale food products and beverages
We support the Association and will connect you to producers who suit your requirements
Natural Almonds
25 lbs 113 kg50 lbs 227 kg Cartons 1 mt Fiber bulk bin 40FCL 44000lbs 20MT
Inshell Almonds
50 lbs 227 kg Sacks 40FCL45000lbs 204MT
Standard Packing or as per Customer Requirements
Below is a list of the different Almond Products we have available
Almonds Blanched
Almonds Caramel
Almonds Butter
Almonds Brown Flaked
Almonds Ground
Almonds Honey
Almonds Nibbed
Almonds Pink and White
Almonds Roasted
Almonds Slivered
Almonds are sorted based on the number of almond kernels per ounce
Sizing
1820 The largest almond size This size yields 1820 almonds per ounce
2022 The second largest size of almonds This size yields 2022 almonds per ounce
2325 Slightly smaller than the 2022 sized almonds This size yields between 2325 almonds per ounce
2527 Yields 2527 almonds per ounce
2730 Smaller than the 2527 sized almonds This size yields 2730 almonds per ounce
3032 Yields between 3032 almonds per ounce
3234 The seventh largest sized almond This size yields 3234 almonds per ounce
3436 Yields 3436 almonds per ounce
3640 This is generally the smallest sized almond Yields between 3640 almonds per ounce
Sizing Procesed Almonds
Blanched Whole The skin of the almond is removed These almonds are usually manufactured no smaller than a 2527 size
Blanched Sliced The skin of the almond is removed These manufactured almonds are cut into thin regular and thick slices
Sliced Natural The same as above except skins remain on almonds
Blanched Slivered The skin of the almond is removed Made from blanched whole almonds the kernel is cut so as to produce uniform slivers
Diced Blanched A processed almond diced into small pieces As with all blanched almonds the skin is removed Diced Natural A processed almond diced into small pieces
Grading
Extra No 1 Extra No 1 is the highest quality almond grade This grade has less than 5 chips and scratches and less than 1 split and broken almonds The amount of foreign material constitutes less than 05
No 1 Supreme No 1 Supreme is the second grade of almonds As with the Extra No 1 No 1 Supreme has less than 1 split and broken almonds and 05 foreign material This grade has less than 10 chips and scratches
US Select Sheller Run SSR US Select Sheller Run is the third highest grade of almonds This grade allows no more than 20 chips and scratches and 5 split and broken almonds Select Sheller Run has less than 1 foreign material
US Standard Sheller Run US Standard Sheller Run is the fourth grade of almonds This grade has less than 35 chips and scratches and 15 split and broken almonds Foreign material is less than 2
We offer good quality almond nuts and Almonds Roasted from our company
We are a dynamically developing wholesale company We expertise on wholesale food products and beverages
We support the Association and will connect you to producers who suit your requirements
Natural Almonds
25 lbs 113 kg50 lbs 227 kg Cartons 1 mt Fiber bulk bin 40FCL 44000lbs 20MT
Inshell Almonds
50 lbs 227 kg Sacks 40FCL45000lbs 204MT
Standard Packing or as per Customer Requirements
Below is a list of the different Almond Products we have available
Almonds Blanched
Almonds Caramel
Almonds Butter
Almonds Brown Flaked
Almonds Ground
Almonds Honey
Almonds Nibbed
Almonds Pink and White
Almonds Roasted
Almonds Slivered
Almonds are sorted based on the number of almond kernels per ounce
Sizing
1820 The largest almond size This size yields 1820 almonds per ounce
2022 The second largest size of almonds This size yields 2022 almonds per ounce
2325 Slightly smaller than the 2022 sized almonds This size yields between 2325 almonds per ounce
2527 Yields 2527 almonds per ounce
2730 Smaller than the 2527 sized almonds This size yields 2730 almonds per ounce
3032 Yields between 3032 almonds per ounce
3234 The seventh largest sized almond This size yields 3234 almonds per ounce
3436 Yields 3436 almonds per ounce
3640 This is generally the smallest sized almond Yields between 3640 almonds per ounce
Sizing Procesed Almonds
Blanched Whole The skin of the almond is removed These almonds are usually manufactured no smaller than a 2527 size
Blanched Sliced The skin of the almond is removed These manufactured almonds are cut into thin regular and thick slices
Sliced Natural The same as above except skins remain on almonds
Blanched Slivered The skin of the almond is removed Made from blanched whole almonds the kernel is cut so as to produce uniform slivers
Diced Blanched A processed almond diced into small pieces As with all blanched almonds the skin is removed Diced Natural A processed almond diced into small pieces
Grading
Extra No 1 Extra No 1 is the highest quality almond grade This grade has less than 5 chips and scratches and less than 1 split and broken almonds The amount of foreign material constitutes less than 05
No 1 Supreme No 1 Supreme is the second grade of almonds As with the Extra No 1 No 1 Supreme has less than 1 split and broken almonds and 05 foreign material This grade has less than 10 chips and scratches
US Select Sheller Run SSR US Select Sheller Run is the third highest grade of almonds This grade allows no more than 20 chips and scratches and 5 split and broken almonds Select Sheller Run has less than 1 foreign material
US Standard Sheller Run US Standard Sheller Run is the fourth grade of almonds This grade has less than 35 chips and scratches and 15 split and broken almonds Foreign material is less than 2
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