Product Name
Tissue toilet paper roll
Roll
Materials
Recycled Pulp/Wood Pulp/Bamboo Pulp/Mixed Pulp
Embossed
Plain/Dot/Flower or customized
Color
White/Nature or Customized
Scent
fragrance-free or Scented(lemon, jasmine, rose)
Size
Standard or customized
Layer
1/2/3/4 plys/OEM
Sheets
100-1000 sheets or customized
Height
80-150mm or customized
Width
80-150mm or customized
Weight
100-200g or customized
Length
8-150m or customized
Density
12gsm~20gsm
Core
Material
White coated inner layer/kraft paper outer layer/white cardboard/gray cardboard
Core
Core/Coreless
Diameter
36/38/40/42/45mm or customized
Thickness
1mm or customized
Height
80-150mm or customized
Samples
Free sample could be available
OEM/ODM
Welcomed
MOQ
1 roll
Package
Packing Method
Individual Printing Paper Wrapper, 4-24 rolls per bag/box, 48 or 96 rolls per master polybag/box or Customized
Packing Material
Paper/PE
Features
1) No paper powder and slag;
2) Fluorescent agent free, low irritation;
3) Soft, comfortable, flexible;
4) Strong water absorption;
5) Easily soluble in water;
6) Natural and eco-friendly.
item
value
Material
100% natural bamboo pulp
Core
Core
Size
Standard Roll
Color
White
Embossing
Avaliable
Sheet size
100mm*110mm
Keyword
Toilet Paper Designs
Feature
Eco-friendly
Printing
Custom Print
We are a manufacturer and exporter of home decorations and gift products made from capiz sea shells like photo frames, curtains, chandelier, wind chimes, plates, trays, bowls, christmas decors, jewelry boxes, vases, tabletops, candle holders, among others.
Wrap in bubble bag, bulk packig 40pcs in master box
Gift items and home decor made from capiz sea shells like Christmas ornaments, tabletop, ball decors, candle holders, placemats, jewellery boxes, lamps, etc.Sourcing, producing, and exporting
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
Main Crop Light Crop
Moisture Content < 7.5% < 7.5%
Bean Count per 100 gms < 100 < 110
Total Mould [TM] < 4% < 4%
TM + Other Defects [OD] < 6% < 6%
Slaty < 5% < 5%
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
maturity.............................................................mature
grade..................................................................high
certification......................................................standard
weight (kg).............................................................65
minimum order quantity.....................................22 ton/tons
packaging details...................................................65kg per bag
supply ability............................................10000 metric ton/metric tons per year
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
a) moisture: 5.5% - 6.2% maximum
b) foreign matters: 1.29% maximum
c) beans count: 91 to 99 beans/kg
d) broken beans / defective: 0.7% - 0.8% maximum
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
High quality agriculture products to the satisfaction of our client in a timely fashion reducing cost for the benefit of our clients to maximum profit. main products include cocoa, charcoal, melon seed. we supply high quality product, good price, best services, custom designs as well as delivery on time so please remember us. we welcome to work with various organization, groups, and traders of gifts and other cooperative.
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coursing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
we are amongst the highly trusted supplier, distributor, trader, exporter, retailer and wholesaler of top quality range of plain natural cocoa beans . these are freshly processed cocoa beans that are very nutty and have excellent crunchy texture. our plain natural cocoa beans are amongst the highly demanded for its sweetness and great taste perfect for snacks, incorporating to different.
a) moisture: 5.5% - 6.2% maximum
b) foreign matters: 1.29% maximum
c) beans count: 91 to 99 beans/kg
d) broken beans / defective: 0.7% - 0.8% maximum
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of the cacao tree and obtained by fermentation, coarsing and peeling. According to different processing methods, it can be divided into natural powder and alkalization powder. Cocoa powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
a) moisture: 5.5% - 6.2% maximum
b) foreign matters: 1.29% maximum
c) beans count: 91 to 99 beans/kg
d) broken beans / defective: 0.7% - 0.8% maximum
raw. sun-dried cocoa beans
moisture: 8% maximum
foreign matters: .5% maximum
bean count: 91 to 99 beans/kg
broken/defective: 0.7% - 0.8% maximum
maturity.............................................................mature
grade..................................................................high
certification......................................................standard
weight (kg).............................................................65
minimum order quantity.....................................22 ton/tons
packaging details...................................................65kg per bag
supply ability............................................10000 metric ton/metric tons per year
We sell Organic, Naturally Grown, Pesticide-Free, Dried Blue Butterfly Pea Flowers from the Philippines. We guarantee freshness of the dried flowers upon receipt of your delivery.
These dried flowers can be used as tea (tisane - free!) and a healthy addition to your rice, soups, salads, smoothies, etc.
Blue Butterfly Pea Tea can be used as Hot and Cold. You can take it with honey and lemon to enjoy its awesome taste and revel in the tasteful experience it brings.
It can last for more than a year if stored properly in a tight container.
Our Blue Butterfly Pea yields BLUE or PURPLE (adding lemon) color when making several kinds of beverages & food like rice, bread, dessert, ice cream or making homemade product such as shampoo & soap.
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To make tea from Butterfly Pea flowers:
Simply steep 10 flowers, fresh or dried, in a cup of hot water, let sit 15 minutes.
Strain the liquid and discard the flowers. You will be left with an amazing indigo colored broth.
The tea can also be consumed with some drops of lime juice to create a sweet sour flavor and turn the luminous indigo tea a deeper purple color.
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