Brown rice is a whole grain rice that retains its bran layer and germ, making it a nutrient-dense choice compared to white rice. Known for its slightly nutty flavor and chewy texture, brown rice is widely regarded as a healthier alternative due to its higher fiber content, vitamins, and minerals. At Zeekap Corporation, we specialize in exporting premium-quality long grain and short grain brown rice, catering to global markets with diverse dietary needs and culinary preferences.
Whether used for healthy side dishes, salads, or hearty main courses, our brown rice is an excellent addition to any diet, ensuring both taste and nutrition.
Jasmine rice, also known as Thai Hom Mali rice, is renowned for its fragrant aroma, soft texture, and slightly sticky consistency when cooked. As a premium variety of long-grain rice, Jasmine rice is highly favored in global culinary traditions, particularly in Southeast Asian cuisine. Zeekap Corporation proudly offers high-quality Jasmine rice, cultivated in nutrient-rich soils and processed to international standards, making it the ideal choice for both commercial and domestic markets.
Our Jasmine rice is distinctively aromatic, delivering a naturally sweet flavor and a delicate floral scent. It is perfect for elevating meals, from savory stir-fries to creamy curries and traditional Asian dishes
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