Red lentils are small, round legumes with a vibrant red color. They have a mild, nutty flavor and cook relatively quickly compared to other lentil varieties. They are a good source of protein, fiber, and essential minerals. Red lentils are commonly used in soups, stews, curries, and as a base for vegetarian and vegan dishes. They have a soft texture when cooked and easily absorb flavors from spices and other ingredients. -: Below Is The Detailed Information About Our Product :- " Customer Satisfaction Is Our Priority " Product Name::Red Lentils Grade:A Why Choose Us? High Quality:Best Price Fast Delivery:24/7 Available
Style : Dried Cultivation Type : Organic Color : White Broken Ratio (%) : 5 % Max. Moisture (%) : 10 % Admixture (%) : 15 % Brand Name : Basmati Rice for sale Model Number : Basmati Rice for sale Product name : Basmati Rice for sale Shelf Life : 24 Months Colour : White Long Grain Rice Quality : Top Grade Packing : 25 / 50 Kg Pp Bag Feature : Natural Taste
Overview Storage Type:Non GMO Soybean Specification:As per requirement Product Type:Soybeans Ingredients:NO Content:Soybean Instruction for use:raw material Style :Dried AD Cultivation Type :COMMON Weight (kg):50 Shelf Life:24 Months Model Number MOISTURE :13% Max ADMIXTURE :0.5% Max Imperfect Rate: 3% Max Size: 5.5-8mm
item value Storage Type :Dry Cool Condition Style :Fresh Specification :Fresh Fruits Type :MANGO Shelf Life: 4 Month Ingredients :100% Natural Content: Fresh Mango Cultivation Type: Organic Place of Origin: Philippines Product Name: Mango Fruit Natural Fresh Weight:5kg,10kg box/carton, as customer's request OEM :OEM Quantity > 10000 kg. Size :Premium Grade MOQ :500 Kilogram Certificate:GMP , GAP
Refined Sunflower Seed Oil Product sunflower oil Processing Refined Transparency without lees Smell and taste depersonalized oil odourless Color number,mg of iodine 10 Acid value,mg kon/g 0.25 Mass fraction of not fat admixtures,% Absence Peroxide value, 1/2 O2 Mmol/kg 2.0 Mass fraction of moisture and volatiles content,% 0.10 Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% Absence
Specification :CRUDE, RBD, REFINED AND VIRGIN COCONUT OIL Shelf Life :24 MONTHS Manufacturer :99 GOLD DATA Ingredients: 100% NATURAL COCONUT OIL Address : Philippines Instruction for use : cooking, cosmetics and agriculture Processing Type : Crude, Refined, and Virgin Use: Cooking, Season, cosmetics Packaging :Bulk Grade :A Place of Origin : Philippines Packing :Flexibag, Can, Drum, Bottles,...
Banana fruit is among the most important food crops in the world. being the prime ingredient for a variety of dishes in many cultures. It can be eaten riped or unriped, as a snack, make sweets or savory other dishes as a dessert. One medium banana (118 grams) contains 9% of the RDI & 3g of fiber which is equivalent to 10% of the daily requirement, and ithelps the colon function properly Storage Type:Dry and Cool Place Style:Fresh Specification:Tropical & Sub-Tropical Fruit Type CAVENDISH BANANA Shelf Life:60 days Product Type :Tropical & Sub-Tropical Fruit Ingredients:100% Cavendish Banana Content :100% Fresh banana Instruction for use: Eat directly Variety :Cavendish Banana Cultivation Type :GMO Color :Green Grade :A Weight (kg) :13.5 Diameter :3-4cm Lenght :17-20cm Age of harvest :7.5 - 9 weeks Size :4/5/6 hands per carton box Taste:Natural Sweet with Nice Smell Packing :PE, Carton or Customer Requirement Logo :Customer's Logo Accepted
Content Storage Type:Keep in cold storage from 2-5 degree celsius Style:Fresh Specification:Red Skin, White and Red Flesh Size :- 300 - 450 gram: + 22 - 26 pieces/10kgs carton. + 50 - 56 pieces/25kgs carton. - 460-over 700 gram: + 16 -18 pieces/10kgs carton. + 40- 46 pieces/25kgs carton. Shelf Life :3 months Ingredients :100% Fresh Dragon Taste :Naturally Sweet Maturity :100% Packing :as customers' request
Specification Content Rate Broken :5% max Moisture :14.0% max Damaged Kernel :0.3% max Chalky Kernels :3.0% max Foreign Matter :0.1% max Red and Streaked Kernels :0.5 % max Paddy per kg :1.00 grain max Yellow Kernels :0.5% Max Average Length :6.8 mm min Milling Degree :Well-milled, double polished, sortex Live Insect :Nil after fumigation Crop :Newest
Specification Refrigerated storage Style: Fresh 80g 100g 150g 200g 250g 300g 350g Type :Ginger Place of Origin : Philippines Quality :100 % Natural Style :Dried and Fresh ginger Color: Natural yellow Supplying Period :All year round Size :100-150g, 150-200g, 200-250g, 250g up Load Capacity :23-27 MTS/40'RH Transport Temperature :7-13
Outstanding morphological characteristics of MD2 pineapple: - The body is cylindrical, - The length of the fruit and the diameter of the fruit are not too different, very beautiful to look at, - The eyes are sparse and shallow, so there is no need to peel and cut the eyes deeply like other types of pineapple, - Thin skin, easy to cut, little loss - Fresh yellow flesh. Special characteristics of flavor and sweetness inside: - Sweet, average sweetness from 14-16 - The flesh melts quickly when eaten, does not leave fibers, does not stick to the teeth Not too much water, low acidity, so it does not burn the tongue. Sweet MD2 Pineapple Fruits Origin: Philippine Size: 1,2kg-2kg Packing: 8pcs/carton Loading: 1,600carton/40RF Min order:1container
Agri Machineries.
We are offering natural and alkalized cocoa powder. Specifications natural and alkalized cocoa powder 1012 haccp,qs,iso,gmp,kosher made from ivory coast cocoa beans cocoa powder is rich in nutrition which has high-calorie fat and abundant protein and carbohydrate. There are a certain amount of alkaloids, theobromine, and caffeine in cocoa powder, the three of which have the function of expanding blood vessels and promoting human blood circulation. So it is very good for the health of human body to eat cocoa products. With natural cocoa beans as raw material, brown-red solid powder which is produced by processes such as screening, roasting, grinding and basifying, sterilizing, machine pressing, milling and so on by imported hydraulic presser production lines has the natural cocoa fragrance. According to processing methods and application, cocoa powder can be divided into: natural cocoa powder-used to produce chocolate,confectionery due to its relative ly low solubility in water. ph value:5.0-5.8 alkalized cocoa powder-applied to almost all kinds of food and beverage to enhance flavors with mellow mouth of feel and high solubility in water. ph value:6.2-7.5 according to the fat content, cocoa powder can be classified into: 22%~24% high-fat 10%~12% medium fat (most commonly used) 6-8%, 8-10% low-fat packing: in 25kg kraft paperbags
The Premium Quality Organic Cocoa Powder from Sri Lanka. Cocoa powder is an unsweetened powder produced by grinding the seeds of the fruit of a tropical evergreen tree called the cacao, or cocoa tree. These seeds, or beans, are first fermented, then dried and roasted. After roasting, the beans have their hulls removed and are then processed to extract their fat, which is known as cocoa butter. The leftover solids are further ground into what eventually is sold as cocoa powder. However, Cocoa powder can be made prior to extracting the Butter as well. This results in a more richer Cocoa with 52-54% fat.
Ingredients: tuna, olive oil, water, salt. Drained weight/ Net weight: 170g/ 120g Shelf life: 3 years MOQ: 1 x 20ft FCL Delivery time: 30 days after label artwork confirmed and advance payment done. Packing: normal lid or easy open,paper label or lithio can. Shipping Documents: + Signed + Stamped Commercial Invoice + Packing List + Bill of Lading + Certificate Of Origin + Health Certificate + Veterinary Certificate