Pepper is the first cultivated commodity in Aceh. This pepper was originally introduced by merchants from Malabar, India in the late 13th and early 14th centuries. Pepper is a traditional commodity that has been known since a long time and cultivated in Indonesia. Pepper is a fruit cultivated from a plant called Pepper nigra in Latin. Pepper fruit is small round, and about 1-2 millimeters in diameter. Pepper fruit has a spicy, warm, and slightly bitter taste. As seasoning, pepper fruit is processed as white pepper and black pepper product. White pepper as powder is commonly used in vegetable soups, stir-fried vegetables, steak sauces, and stews. While black pepper granules are mostly mixed in dishes such as meat with black pepper sauce. Specification Variety: Black pepper Product Type: Single Herbs & Spices Drying Process: Sun Dry Style: Dried Processing Type: Raw Shape: Granule Color: Black Place of Origin: Indonesia Shelf Life: 2 Years Colour: Black Natural Taste: Spicy Grade: Food Grade Moisture: 14% Max Supply Ability: 200 Metric Tons / Month Minimum Order Quantity: 500 Kilograms Payment Terms: T/T & L/C Port: Port of Belawan (IDBLW)
Pepper is the first cultivated commodity in Aceh. This pepper was originally  introduced by merchants from Malabar, India in the late 13th and early 14th centuries. Pepper was then cultivated by the Acehnese and became the first commodity in the Kingdom of Aceh Darussalam. This commodity is one of reasons that cause Portuguese want to colonize Aceh. After Malacca fell into Portuguese hand, Portuguese successfully send pepper to Lisbon via Cape Town in South Africa. Aceh managed to send spices to Jeddah, via the Mediterranean Sea as well as to Europe, between 40 thousand to 50 thousand quintals per year. Acehnese traders were even able to supply pepper to various countries in Europe. Pepper is a traditional commodity that has been known since a long time and cultivated in Indonesia. Pepper is a fruit cultivated from a plant called Pepper nigra in Latin. Pepper fruit is small round, and about 1-2 millimeters in diameter. Pepper fruit has a spicy, warm, and slightly bitter taste. As seasoning, pepper fruit is processed as white pepper and black pepper product. White pepper as powder is commonly used in vegetable soups, stir-fried vegetables, steak sauces, and stews. While black pepper granules are mostly mixed in dishes such as meat with black pepper sauce. Pepper tree is flowering vine. The vine grows up when it find a pole. If in contrary, this plant will grow creeping on the ground. The stems are small. Its length can reach 15 meters. Pepper reproduces by seeds. However, most farmers prefer to grow pepper with stem cutting. Pepper can be harvested after 3 years. The suitable condition for harvesting is when the pepper stalk turns into slightly yellow. Meanwhile, some fruits which are already yellow or color means it is ripe. The North Aceh District Government, Aceh, in 2015 developed 40 hectares of pepper managed by community groups in 27 sub-districts. This is become one way to restore the glory of pepper in Aceh. Specifications: Item Value Variety: Product Type: Drying Process: Style: Processing Type: Shape: Color: Place of Origin: Shelf Life: Colour: Taste: Grade: Moisture: White pepper Single Herbs & Spices Sun Dry Dried Raw Granule Black Indonesia 2 Years White Natural Spicy Food Grade 14% Max Supply Ability: 200 Metric Tons / Month Minimum Order Quantity: 1 Tons Payment Terms: T/T & L/C Port: Port of Belawan (IDBLW)
Black pepper 500G/L
White pepper Desc: defect 1%max, moisture 10-12% can be adjusted Price: 5,15 usd per kg MOQ 500 kg Origin: Indonesia HS code: 0904 Packaging details: by request 30,60 kg jute bags
- (Whole) Indonesian Black Pepper 550 g/l machine cleaned 2 Indonesian Black Pepper 570 g/l ASTA. - Black Pepper fine powder (40-20 Mesh) - Table (Dustless 200/840) - Coarse (Dustless 840/1500 microns) - Black Pepper Crushed (Dustless 1500/2000 microns)
We provide black pepper and white pepper. With 500-550gl
Country where the product is manufactured - India Packaging Details - 25kg
Country where the product is manufactured - India Packaging Details - 25kg
Black pepper, the most traded spice in the world, is a flavourful ingredient that boldly influences most South Indian cuisines. Commonly used as a seasoning, its earthy notes and pungent aroma packs a punch when sprinkled quite generously. Doubling up as a medicinal agent, it is often used in homemade remedies for nausea, fever, headaches and poor digestion.
* To serve the requisite demands of our clients, we are engaged in providing a qualitative range of Black Pepper. * Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. Dried ground pepper has been used since antiquity for both its flavour and as a medicine. Black pepper is the world's most traded spices. It is one of the most common spices added to cuisines around the world. Cooking With Spices: Black Pepper. Black pepper is perhaps the best-loved and most widely used spice in the world, adding both heat and depth of flavor to nearly any dish. * Grade available: 520g/l, 530g/l and 550g/l
The bell pepper is the fruit of plants in the Grossum cultivar group of the species Capsicum annuum. Cultivars of the plant produce fruits in different colors, including red, yellow, orange, green, white, and purple. Bell peppers are sometimes grouped with less pungent pepper varieties as "sweet peppers".
Black Pepper Grade 500GL *Spices Price is subject to daily market variations
At CarbonBP, we export Nigeria Dey Red Powdered Chili Pepper. We are pleased to receive & Fill your Oders. Please feel free to contact Abiola for details
Non-pesticides used black pepper
Black Pepper Origin: Sumatra Indonesia Process: Sun Dried Color: Black Capacity Export: 50?MT month Quality: Top Export Quality Terms: LC/ FOB/CNF Port: Tanjung Proik Jakarta Indonesia Available Air Cargo for Small Quantities
Product Description : Lampong Blackpepper Product Grade : Good Key Specifications : "Lampong Black Peppercorn Fair Average Quality 550-570 g/l density Foreign Matter
Product Description : Muntok Whitepepper Product Grade : Good Key Specifications : "Muntok White Peppercorn Bangka Origin 600-630 g/l density Fair Average Quality Foreign Matter
That Is A Indian Spices And Its Used In All Eating Items .. I Have All Types Of Organic Spices One Time Otherwise You Will Purchase I Challange You ,we Get Order To Me
Grade Designation Size Light Berries not Exceeding TGSEB-Special 4.75 3% TGSEB 4.25 3% MG-1 5 2% MG-2 -550lt 5.5 3%
Black Pepper is produced from the green unripe berries of the Pepper plant (Piper nigrum Linn), and is the resultant dried whole fruit. Sri Lankan Black Pepper has a high Piperine content (the alkaloid responsible for the pungency of Black Pepper), and is widely used as a " hot" cooking spice and seasoning. Extracts of black pepper (piperine, oleoresin and essential oil) are also extracted from whole berries, and have uses as both spice and flavoring agents in the food industry, and also industrial uses in perfumery and the pharmaceutical industries.
