Color : Dark brown to black Shape : Small spherical or oblong Size : Diameter typically 5-6 mm Texture : Rough, wrinkled Smell : Strong, pungent, aromatic Taste : Spicy, hot Density : Approximately 550-600 kg/m Melting Point: ~ 175C (347F) Solubility : Insoluble in water, soluble in alcohol pH : ~ 5.5 - 7.0 (slightly acidic to neutral) Moisture Content : 12%
Black pepper Black pepper is a condiment that can be used in stews, barbecues and hot pots to achieve a spicy, delicious and refreshing effect. It is made of black pepper and other ingredients. It has a stronger flavor than white pepper. It is aromatic and spicy. It is now widely distributed in China's Hainan, Fujian, Guangxi, Guangdong and other regions. Good quality, is one of the indispensable condiments for cooking. Variety Pepper colour black pepper Type Dried Keyword hainan China Processing technology Raw Mousture 8%max
Packing & Delivery To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided. Company Profile Are you looking for a good quality and reputable black pepper supplier for long-term cooperation? Look no further, we will provide you with the best products at the best prices in the market. Here's why you'll love us. Flexible: we can supply you with unlimited quantities Sustainable: purchased directly from farmers so our prices are very good on the market Order a container today and get more goodness, naturally! Whatsapp: +84 973912839 PHUOC LINH IMPORT EXPORT SERVICE TRADING COMPANY LIMITED - Cooperation for mutual development These are the 5 core values we aim for: 1. Customer satisfaction 2. Employee satisfaction 3. Partner satisfaction 4. Investor satisfaction 5. Community satisfaction
Black Pepper Pepper is one of the most popular spices across the world. And, it is a very common spice in every kitchen. We supply the most sought-after black pepper in Sri Lanka. Therefore, you can buy organic black peppercorns, conventional black pepper, as well as white pepper, and red pepper in Sri Lanka from us. In addition, at Acril Spice island, we guarantee you the best black pepper wholesale price in Sri Lanka. Further, you can buy peppercorns online and bulk black peppercorns at the best wholesale price through our website. Acril Spice Island produces organic black peppercorns at our own estates in Sri Lanka. And, we collect pepper from carefully selected farmers and lands certified by the USDA, EU, and JAS. Therefore, now you can Buy Black Pepper, white pepper, and red pepper organic and conventional versions from one place. Specification item value Variety Black pepper Storage Type cool and dry place Specification 100g Product Type Single Herbs & Spices Manufacturer ACRIL Ingredients Black Pepper Content Black Pepper Address Tanzania Instruction for use Direct use Style Dried AD Processing Type Raw Shape Granule Color Black Place of Origin Sri Lanka Weight (kg) 1000 Shelf Life 3 Year Brand Name Acril Spice Island Model Number P202001 Type Pepper Product Name peppercorn Colour black Origin Sri Lanka Keyword PEPPER POWER Name Peppercorns Packing 10kg/carton Taste Hot Spicy Grade Premium Grade Quality High Qulaity MOQ 50 Kgs
Type Pepper Other attributes Storage Type Keep Cool & Dry Place Specification 100g Manufacturer Arizone International LLP Ingredients Black Pepper Corn Content Black Pepper Address Daman & Diu Instruction for use For Cooking Place of Origin Gujarat, India Shelf Life 2 Years Variety Black Pepper Product Type Single Herbs & Spices Style Dried Processing Type Raw Shape Granule Color Black Weight (kg) 0.1 Brand Name Arizone International Model Number BP333 Product Name Black Pepper Origin India Colour Black Colour Storage Keep Cool & Dry Brand Stay Alive Flavor Spicy Flavor
1. who are we? We are based in HARYANA, India, start from 2023, sell to North America (50.00%), Mid East (20.00%), Northern Europe (20.00%), Eastern Europe (10.00%). There are total about 1-4 people in our office. 2. how can we guarantee quality? Always a pre-production sample before mass production. Always final Inspection before shipment. 3.what can you buy from us? Psyllium husk, Virgin coconut oil, cumin, fenugreek leaves, Moringa leaves 4. why should you buy from us not from other suppliers? We are trading company and have a strong network of producers/manufactures on our panel for Organic and Conventional products. We are manufacturers of Pharma Intermediates & API and have extensive R&D capabilities for Intermediates, excipients and API. 5. what services can we provide? Accepted Delivery Terms: FOB, CFR, CIF, EXW. Accepted Payment Currency: USD, EUR. Accepted Payment Type: T/T, L/C, D/P D/A.
Item Value Variety Black Pepper Storage Type Dry Specification Black Pepper Product Type Single Herb & Spices Manufacturer JEDDAI INDUSTRY ADDRESS Tamilnadu,India Instruction For Use None Style Dried Processing Type Raw Shape As Per Image Color As Per Image Place Of Orgin Tanzania Shelf Life 12months Brand Name Jeddai Industry Private Limited Model Name Black Pepper
Grades available - Grades available: Fair Average Quality (FAQ), Machine Cleaned (MC), ASTA 560/570 g/l, 5mm BOLD, Steam sterilized (HTST), Rainforest Alliance pepper (RA). Product certification Black pepper of VILACONIC, Ltd. is produced from high quality pepper, carefully selected before processing. The stages of the production process are strictly controlled by the ISO 22000: 2005, HACCP (Hazard Analysis and Critical Control Points) System, to provide clean, packaged pepper products. Carefully have high nutritional value, both convenience and safety for the health of consumers. Black Pepper 500g/l FAQ Density: 500 g/l min Moisture: 13.5% max Foreign matter: 1% max Black Pepper 500 g/l Machine Clean/Cleaned/ASTA Density: 500 g/l min Moisture: 13% max Foreign matter: 0.5% max Black Pepper 550g/l FAQ Density: 550 g/l min Moisture: 13% max Foreign matter: 0.5% max Black Pepper 550 g/l Machine Clean/Cleaned/ASTA Density: 550 g/l min Moisture: 12.5% max Foreign matter: 0.2% max BOLD Quality 580 g/l 5mm Berry Size Quality: BOLD Density: 580 g/l 5mm on Screen: 80 % min Moisture: 12.5 % Admixture: 0.2 % max Stones & Stick: No Black Pepper 570/ 580 g/l Machine Clean/Cleaned/ASTA Density: 570 g/l 580 g/l min Moisture: 12% max Foreign matter: 0.2% max Light berries: 2 - 3% Pin Head Black Pepper 1.0 1.5 2.0 mm Moisture :13.5% max Admixture : 2% max Above mesh 1.5 mm: 90% min No mouldy berries, no fungus
We are Imtex Vietnam - a reputed manufacturer, exporter and supplier of high quality aromatic spices and other agro based products originated from Vietnam such as: Cashew nut, Cassia (cinnamon), Star aniseed, Pepper, ,...Products are always the best selected of seasons and it is the stance that makes us self-confident. FAQ 1. who are we? We are based in Ha Noi, Vietnam, start from 2013,sell to Mid East(50.00%),Northern Europe(20.00%),Africa(10.00%),Western Europe(10.00%),South America(10.00%). There are total about 11-50 people in our office. 2. how can we guarantee quality? Always a pre-production sample before mass production; Always final Inspection before shipment; 3.what can you buy from us? Black pepper,Desiccated coconut,Cashew Nut,Cassia (Cinnamon),Star Anised 4. why should you buy from us not from other suppliers? VIETNAM IMTEX IMPORT EXPORT CORPORATION was established year 2003 by member of Intimex. One of the leading manufacturer and exporter of high quality aromatic spices and other agriculture based products originated from Vietnam. 5. what services can we provide? Accepted Delivery Terms: FOB,CFR,CIFï¼? Accepted Payment Currency:USD,EUR; Accepted Payment Type: T/T,L/C,D/P D/A,Credit Card; Language Spoken:English
Black Pepper is the dried mature berry of Pipernigrum, a climbing, perennial shrub mostly found in the hot, moist region of Southern India. The climbing woody stems have swollen nods with clinging roots at each node, which helps in anchoring the vine to the support trees(standards). It has a straight upward growing main stem and has lateral shoots from the axils of the leaves having shorter inter nodes without adventitious roots. In such branches, the terminal buds get modified into in�orescence (spike) and the auxiliary buds continue further growth. Pepper is considered originated in the hills of the southwestern Ghats of India. It is now grown in Indonesia, Malaysia, Sri Lanka, Thailand, China, Vietnam, Cambodia, Brazil, Mexico, and Guatemala, apart from its country of origin. Pepper requires a hot and humid climate and grows between 20 degrees north and south latitudes, from sea level to up to 1500 meters above MSL. The crop tolerates temperatures between 10 degrees and 40 degrees C. Well-distributed annual rainfall of 125 to 200 cm is considered ideal for pepper. Pepper is largely used by meat packers and in canning, pickling, baking, considering its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavor. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise, where black specks of black pepper are not liked. Other products in use are pepper oil, oleoresin, micro encapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper, etc. Black pepper is an essential ingredient in the Indian system of medicine. Piperine, the pungent principle in pepper oleoresin, helps to enhance bioavailability and is therefore used in pharmaceuticals. The major functional properties of pepper are analgesic, antipyretic, antioxidant, and antimicrobial.