Dried Indonesian Long Pepper. $10/kg FOB Madura Island. Ready stock 40 Tons.
Specification: Colour : black Variety : 500gl Size : 8mm to 10mm bold Moisture : 0.5% to 3% max sortex clean : 99% Broken : 0%max Discolour/damage : 0.5%max Origin: indonesian Port of loading : tanjung priok Packing : 50 kg jut bag Shipped in 10 day after payment
We are a supplier Agricultural. We export red hot chili pepper to foreign countries. Fresh and frozen chili. Cont 20'f Transportation mode: FOB Payment methods: L/c
Descripition: Soybeans have been cultivated and eaten in China and Japan for centuries. In fact, soy has been credited by some as being at least partially responsible for the Japanese having one of the longest lifespans of any population. Uses: Soy is an excellent source of protein, with the additional benefit of lacking the saturated fat and cholesterol found in protein derived from animal sources. Receiving greater acceptance in the United States in recent years, soy protein is available as a wide variety of foods including soy milk, tofu, and tempeh. Botanical Name: Glycine max Family Name: Soybean Commericial Part: Seeds
Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. FOREIGN NAMES Spanish : Pimienta French : Poivre German : Pfeffer Swedish : Peppar Arabic : Filfil Aswad Dutch : Peper Italian : Pepe Portuguese : Pimenta Russian : Pyerets Japanese : Kosha Chinese : Hu-Chiao INDIAN NAMES Hindi Kali mirch Bengali Kala morich, golmorich Gujarati Kalamari, kalomirich Kannada Kare menasu Kashmiri Marutis Malayalam Kurumulaku, nallamulaku Marathi Mira, kali mirch Oriya Gol maricha Punjabi Kali mirch Sanskrit Marich ushna, hapusha Tamil Milagu Telugu Miriyala tige Urdu Kali mirch, Siah mirch
We export the best quality sun dried black pepper from Sri Lanka at the most competitive prices in the market.
Moisture:13.5% Max Admixture:0.2% Max Density:500 G/L Color:Black Origin:Vietnam
pepper for sale
We have fresh black peppers to sell from Para, Brazil. FOB Belem/Brazil 9 USD/KG We have associates who can deal with you from Brazil and i Norway.
Black pepper is produced from the still-green, unripe drupes of the pepper plant. The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, speeding the work of browning enzymes during drying. The drupes are dried in the sun or by machine for several days, during which the pepper around the seed shrinks and darkens into a thin, wrinkled black layer. Once dried, the spice is called black peppercorn. On some estates, the berries are separated from the stem by hand and then sun-dried without the boiling process. Once the peppercorns are dried, pepper spirit and oil can be extracted from the berries by crushing them. Pepper spirit is used in many medicinal and beauty products. Pepper oil is also used as an ayurvedic massage oil and used in certain beauty and herbal treatments.
Our whole black pepper (kali mirch) is considered as the king of spices as it is one of the oldest and best known spices. It is used to add flavor to all types of cuisines, sauces, pickles, etc. On the medical grounds it is also very useful as it helps in relieving muscular pains, anemia, poor circulation, stiffness or any type of sports injury. If added with eucalyptus it is also effective in reliving in congestion. We are one of the leading ground black pepper exporters from india. We also provide wholesale black pepper on beneficial deals. -
The health benefits of black pepper include relief from respiratory disorders, coughs, the common cold,constipation, indigestion, anemia, impotency, muscular strains, dental disease, pyorrhea, diarrhea, and heartdisease. Black pepper is the fruit of the black pepper plant from the Piperaceae family and is used as both a spice and a medicine. The chemical piperine, which is present in black pepper, causes the spiciness. It is native to Kerala, the southern state of India. Since ancient times, black pepper is one of the most widely traded spicesin the world. It is not considered a seasonal plant and is therefore available throughout the year. When dried, this plant-derived spice is referred to as a peppercorn, and is then ground into a powder to be put on food to add flavor and spice.
White pepper 50mt monthly
We Wholesale Premium Grade "A" Organic Dried Black Pepper and White 550GL/ 500GL at good price. Dried Black Pepper and White 550 g/l , 600 g/l (gram per liter), top quality: 1.Moisture: 12% Max. 2.Impurity:0.03% max. 3.packing:25/50KG/bag or carton according with customer requirement 4.Size: Flakes, granule and powder 5.Capacity:14 tons for 20 FCL also provide OEM service Nutrition Facts Grades: mg1, 500 g/ litre, 520g/ litre, 550 g/litre, (sterlised/ steam washed) Light pepper: 2% max . Tolerance: 0. 5% max Calories; 358 Protein ;12.60 Fat ;3.10 Saturated Fat ;0.20 Trans Fat ;0.00 Carbohydrate ;70.00 Sugar Sodium ;34.00 Packaging Details: 600g/bag 1kg/bag 5kg/bag 25kg/bag customized packing is available Delivery Detail: 14 days
Peppers are native to Mexico and other Central American region from where they spread to the rest of the world by Spanish and Portuguese explorers during 16th and 17th centuries. Sweet pepper is good in B-complex group of vitamins such as niacin, pyridoxine (vitamin B-6), riboflavin, and thiamin (vitamin B-1). These vitamins are essential in the sense that body requires them from external sources to replenish. B-complex vitamins facilitate cellular metabolism through various enzymatic functions. Style : Fresh Product Type : Other Color : green, red, yellow, orange Cultivation Type : Common As per customer requirement
- Harvest from three farms in three regions in Kalimantan, Indonesia which can supply 20 ton of black pepper a month. - Quality to be strictly as per specification. - Packed in 25 kilogram PP bag + jute bag, Moisture 12%, Admixture 0.2%maximum, Density 600-630 g/l and Black Seed in just about 1% maximum.
- Harvest from three farms in three regions in Kalimantan, Indonesia which can supply 20 ton of white pepper a month. - Quality to be strictly as per specification. - Packed in 25 kilogram PP bag + jute bag, Moisture 12%, Admixture 0.2%maximum, Density 600-630 g/l and Black Seed in just about 1% maximum.
We are the leading exporter of indian spices, we exporting black pepper in different grades like 450GL,550GL,600GL and 650GL. We are ready to pack as per buyers need.
origin : Sulawesi - Indonesia Process Raw color : grayish white strong aroma and taste. Density min 630 G/L.
Bulk quantity of Black Pepper in GL550 grade is available for exports.
