Black pepper 550 G/L (FAQ): Moisture: 13.5% max Admixture: 1% max Density: 550 GL Min Packing: 25/50kgs PP bags/ Jute bag 60 kg/ Kraft bag 25 kg Container capacity: 15MT/20FT, 27MT/40FT
Black pepper 570 G/L (MC): Moisture: 12.5% max Admixture: 0.2% max Density: 570 GL Min Light berries: 3% max Packing: 25/50kgs PP bags/ Jute bag 60 kg/ Kraft bag 25 kg Container capacity: 16MT/20FT, 27MT/40FT
Turmeric, pepper, annatto seeds, honey, and coffee beans.
Ginger powder, turmeric powder, ground pepper, bitter kola, kola nuts and dried pepper, pepper packed, pepper seeds, ginger powder, coriander seeds, black pepper, and tiger nuts.
Betel nut/areca nut, white cardamom, cloves, long pepper, tamarind.
Product name;White Pepper Seeds Type;Single Spices Specification;20kg/bag Storage;Store in cool and dry place Shelf life;12 months OEM;Accept Sample;free sample Moisture,14% max Total Ash;10% max
Product Name Black pepper Place of Origin - kenya Style - Dried Processing Type - Raw Name - Black pepper Drying Process - AD Color - Black Grade - 100% Pure Natural
Spices, nuts and gums , nutmeg, mace, clove, clove stems, long pepper, cubeb pepper, cassia vera, raw cashew nuts & cocoa powder.
Black pepper, psyllium husk, nigella seeds, turmeric, erythritol, xylitol, cocos, caraway seeds.
Dear sirâ?¦. In this case allow us to introduce that our company as supplier of WHITE PEPPER & BLACK PEPPER Indonesia Origin, we can supply you regularly and for long time, we are looking for reliable buyer, if you interesting dont hesitate to contact us.
Dear Sir. In this case allow us to introduce that our company as supplier of LONG PEPPER Indonesia Origin, we can supply you regularly and for long time, we are looking for reliable buyer, if you interesting donto hesitate to contact us.
Dear sir. In this case allow us to introduce that our company as processing for export of BLACK PEPPER & WHITE PEPPER Indonesia Origin, we can supply you regularly and for long time, we are looking for reliable buyer, if you interesting dont hesitate to contact us
Variety CRACKED , Coarse ground , ground , fine ground. Pepper is one of the oldest known spices in the world. Indiginious to india pepper is known as king of spices. From time immemorial india has always resigned supreme in the production & export of the most exotic and renowned spice In the world. Pepper plant is a perennial climber with dark leaves and spikes of white flowers. Black pepper comes from a whole fruit picked just before they are completely ripe and dried. Technical Data :- WHOLE WHITE PEPPER a. Moisture - 14%max b. Volatile oil - 2.5%min c. Piperine - 2.0%min d. Total Ash - 8.0%max e. Acid Insoluble Ash - 1.0%max
Variety CRACKED , Coarse ground , ground , fine ground. White pepper consist of seed only, with the skin of the fruit removed. This is usually accomplished by a process known as retting , where fully ripe berries are soaked in water for about a week, during which the flesh of the fruit softens and decomposes. Rubbing then removes what the remains of the fruit and then naked seed is dried. ALTERNATIVE PROCESS ARE USED FOR REMOVING THE OUTERFRUIT FROM THE SEED , INCLUDING DECORTICATION, THE REMOVAL OF OUTER LAYER FROM THE BLACK PEPPER FROM BERRIES THROUGH MECHANICAL, CHEMICAL OR BIOLOGICAL METHODS. Technical Data :- WHOLE WHITE PEPPER. f. Moisture - 14%max g. Volatile oil - 2.5%min h. Piperine - 2.0%min i. Total Ash - 8.0%max j. Acid Insoluble Ash - 1.0%max Microbiological guarantee are given for steam sterilized and ethylene oxide related products.
Black Pepper Experience the unparalleled flavor and aroma of our premium Black Pepper, a spice cherished worldwide for its versatility and robust taste. Sourced from the finest peppercorns, our black pepper is carefully dried and processed to deliver the highest quality seasoning. Key Features: - Exceptional Quality: Selected from the best peppercorns to ensure maximum freshness, potency, and flavor. - Bold Flavor:Offers a strong, sharp, and slightly woody taste with a hint of citrus, perfect for enhancing a wide range of dishes. - Aromatic: Releases a rich, pungent aroma that adds depth and complexity to your culinary creations. - Versatile Use:Ideal for seasoning meats, vegetables, sauces, soups, and salads, and can be used whole, crushed, or ground. - Health Benefits:Packed with piperine, known for its anti-inflammatory, antioxidant, and digestive properties. - Natural and Pure: Free from additives, preservatives, and artificial colors, ensuring a pure and authentic spice. Our Black Pepper is an essential ingredient for both professional chefs and home cooks, providing a versatile and flavorful addition to any kitchen. Elevate your dishes with the rich, bold taste of our Black Pepper and enjoy the timeless appeal of this classic spice.
Product Description : Finest blackpepper harvested at Indonesia. Best quality of the world. Spicy and strong taste. Price of product ( USD price or FOB price) : USD 3500/MT Product origin : Indonesia Key Specifications/Special Features : Moisture : 13.5% max Admixture : 1 % max Density : 500 - 580 g/l Term of payment : TT, LC (down payment require). Delivery Time: 7 days after down payment. Port of Loading (POL) : Semarang, Indonesia Minimum Order Size and Packgaing details : Jute Bags for 25 or 50 Kgs
We supply all sort of Vietnam Pepper as follows:- Black and White Pepper in grains(PP bags) -450g/litre -500g/litre -550g/litre -570g/litre -600g/litre -630g/litre Green Pepper in Brine (Canned 1 or 5 kg)
We supply all sort of Vietnam Pepper as follows:- Black and White Pepper in grains(PP bags) Black pepper 500 g/l 4,800$/MT FOB HCMC Vietnam 550 g/l 5,000$/MT FOB HCMC Vietnam 570 g/l 5,800$/MT FOB HCMC Vietnam 5MM 5,400$/MT FOB HCMC Vietnam White pepper 630gr/l 7500USD/MT FOB HCMC Vietnam Broken pepper 4,490$/MT Green Pepper in Brine (Canned 1 or 5 kg) Price and Minumum Quantity Price FOB in USD: 300-500
We supply all sort of Vietnam Pepper as follows:- Pepper Black pepper 500 G/L- FAQ: USD 4,090 PMT FOB HCMC, Viet Nam Black pepper 550 G/L- FAQ: USD 4,320 PMT FOB HCMC, Viet Nam Black pepper 5MM G/L- FAQ: USD 4,890 PMT FOB HCMC, Viet Nam Black pepper 570 G/L- FAQ: USD 4,445 PMT FOB HCMC, Viet Nam Black pepper Powder: USD 4,200 PMT FOB HCMC, Viet Nam Cleaned/ASTA Black pepper 500 G/L: USD 4,330 PMT FOB HCMC, Viet Nam Cleaned/ ASTA Black pepper 550 G/L: USD 4,600 PMT FOB HCMC, Viet Nam White pepper 630 G/L-Double washed: USD 6,780 PMT FOB HCMC, Viet Nam White pepper powder: USD 7,900 PMT FOB HCMC, Viet Nam Broken Pepper: USD 3,150 PMT FOB HCMC, Viet Nam Pinhead 1mm: USD 1080 PMT FOB HCMC, Viet Nam Pinhead 1.5mm: USD 1,300 PMT FOB HCMC, Viet Nam Pinhead 2mm: USD 1,470 PMT FOB HCMC, Viet Nam Pinhead 3mm: USD 1,790 PMT FOB HCMC, Viet Nam Light berriers Black pepper 200 g/l: USD 3,760 PMT FOB HCMC, Viet Nam Light berriers Black pepper 250 g/l: USD 4,520 PMT FOB HCMC, Viet Nam Pepper Husk: USD 950 PMT FOB HCMC, Viet Nam Pepper Dust: USD 630 PMT FOB HCMC, Viet Nam Price and Minumum
We supply all sort of Vietnam Pepper as follows:- Black and White Pepper in grains(PP bags) -450g/litre -500g/litre -550g/litre -570g/litre -600g/litre -630g/litre Green Pepper in Brine (Canned 1 or 5 kg)
