Specification - Cleaned Black Pepper
Item Code: PE550-CL
Specification:
Density: 550 G/L
Moisture: 12.5 % max
Admixture: 0.2 % max
Packing: PP/Multi Kraft Bag 25 - 50kg
Container capacity: 13,5 17MT/20FCL, 28MT/40HC
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam"
We currently have a very large quantity of export-quality pepper in stock. We can also supply bulk monthly or weekly. We are looking for potential buyers/importers for our pepper. Black pepper 570 G/L (MC): Moisture: 12.5% max Admixture: 0.2% max Density: 570 GL Min Light berries: 3% max Packing: 25/50kgs PP bags/ Jute bag 60 kg/ Kraft bag 25 kg Container capacity: 16MT/20FT, 27MT/40FT
- Density: 550G/L min
- Moisture: 13% max
- Admixture: 0.5% max
- MOQ: 16 tons/ 01*20DC or 28 tons/ 01*40DC
- Origin: Viet Nam
- POL: Ho Chi Minh Port, Viet Nam
Variety: Black pepper
Storage Type: dry and cool place
Specification: 1Ton
Product Type: Single Herbs & Spices
Manufacturer: Vietproducts.eu - Origin: Viet Nam
Drying Process: AD
Style: Dried
Processing Type: Raw
Shape: Granule
Color: black
Place of Origin: Binh Phuoc, Viet Nam
Weight (kg): 25
Shelf Life: 24 Months
Brand Name: Viet nam
Model Number: pepper
Type: Chili & Pepper, Single Herbs & Spices
Product Name: Top Grade Black Pepper
Moisture:: 10%
Particle size: 2.75 mm and 4.25 mm
Taste: Hot biting and very pungent
Grade: Top Grade, Grade A-B-C-D
Appearance: Dry Mold
Delivery time: 15~45 days
Package: Carton/Customized Package
MOQ: 5 MT
Viet Nam Products
Variety: White pepper
Storage Type: dry and cool place
Specification: 1Ton
Product Type: Single Herbs & Spices
Manufacturer: Vietproducts.eu - Origin: Viet Nam
Drying Process: AD
Style: Dried
Processing Type: Raw
Shape: Granule
Color: black
Place of Origin: Binh Phuoc, Viet Nam
Weight (kg): 25
Shelf Life: 24 Months
Brand Name: Viet nam
Model Number: pepper
Type: Chili & Pepper, Single Herbs & Spices
Product Name: Top Grade Black Pepper
Moisture:: 10%
Particle size: 2.75 mm and 4.25 mm
Taste: Hot biting and very pungent
Grade: Top Grade, Grade A-B-C-D
Appearance: Dry Mold
Delivery time: 15~45 days
Package: Carton/Customized Package
MOQ: 5 MT
Black pepper is a widely known type of spice that can impart a spicy and aromatic flavour to a variety of dishes. Black pepper comes from the ripe and dried fruit of the Piper nigrum plant. This product offers a fresh black pepper aroma to enhance the flavour of dishes.
The black pepper we offer comes from the province of South Sumatra - Indonesia with distinctive product characteristics.
-Selected quality products
-Fresh aroma with a distinctive black pepper flavour
-Pure does not contain additives or preservatives, thus maintaining the purity and quality
of natural black pepper
Product name Black Pepper
HS CODE 090411
Product origin Indonesia
Production capacity 60 MT / Month
Bulk density 550 G/L
Moisture content Max 12%
Light berries 2%
Foreign vegetable Matter 1%
Foreign matter 0%
Damaged berries 0%
Piperine content Min 6%
Please contact us for custom specifications,
we can provide 500 - 570 G/L
We Exports The Best Black-pepper Chips With The Best Quality Ingredents.
At Anita Exim Solutions You get a wide range of Namkeen's : Without-salt Chips, Red Chilli Chips and Many More
Nutritional Value
Energy: 555.70g
Total Fat: 34.30g
Total Carbohydrate: 50.20g
Sugar: 2.50g
Protein: 11.70g.
Product Summary
We Bring You One-of-its-kind Black-pepper Chips, Made By Using Finest Potatoes To Give You A Finger Licking Taste,these Chips Are Just Potatoes And 100% Natural Oils With Black Pepper Sprinkled, Fresh From Our Kitchen. As Pure And Simple As Youâ??re Likely To Find Anywhere, You Can Enjoy A Healthy Snack With The Accompaniment Of Your Choice
Ingredients:
Potato
Edible Oil
Iodized Salt
Black Peper
Black Salt
Sugar
Black and White pepper available.
Range of qualities and certification available from Conventional, organic, GI Tagged (Malabar Pepper), fair trade, Rainforest Alliance, BRC!
We work with farmers directly and can get the best prices for the quality you require.
Contact us for more information!
Black pepper is a flowering vine. It belongs to the family Piperaceae and native to Southeast Asia. Ceylon pepper (Piper nigrum) has a huge market due to high piperine content, strong aroma and rich flavor. And the piperine content in Sri Lanka black pepper is two times higher than the pepper found in other countries. ABOUT US: We are an authorized ceylon cinnamon and other ceylon spices exporter/seller in Export Development Board, Sri Lanka(Reg No: E19050001083) and As a USDA organic, JAS organic, EU organic and ISO 22000:2018 certified company.
Product Details:
Black pepper 500 G/L (FAQ)
Moisture: 13.5% max
Density: 500 GL Min
Pepper, commonly called King of spices has dominated the international spice market for ages. Despite the fact that most pepper originated from South of India, a variety of wild pepper is native to Sri Lanka. Pepper comes from an evergreen climbing tree called Piper nigrum. The woody shrub belongs to the family piperaceae. White pepper, is processed when the berries of the pepper plant are ripe. The outer skin of the berry is removed, leaving only the seed inside. The seeds are then dried to make white peppercorns. Available forms: Black/White Pepper Whole/Crushed/Powder
Important substances
In pepper seeds, it contains piperine. and phenolic substances which is an antioxidant It has properties that help prevent cancer. and has a stimulating effect Piperine has a pungent odor. and has a spicy taste Can prevent new fat cells from forming
properties
Thai Medicine Textbook: Use seeds to reduce flatulence, colic, expel intestinal wind to belch. Helps appetite, relieves wind piles, nourishes the elements, relieves wind paralysis, relieves Muttakit, neutralizes Satthakawata, neutralizes wind caused by reproductive organs, neutralizes wind that causes stomach gurgling, expels phlegm and sweats. Helps reduce body temperature make the body feel cold, feel hot, sweat comfortably, diuretic, stimulate the nerves, nourish the elements, nourish the elements, cure indigestion, fruits and seeds, treat stomach pain, vomit, relieve wind, colic, distension, expel wind in the stomach, diarrhea, stomach pain, toothache, flatulence, indigestion, cure Colds cause a lot of saliva. Helps secrete more gastric juice causes appetite, exhaustion, erosion, dryness, dysentery, body aches, cramps, pain from dog bites, abscesses, hiccups, hemostasis, postpartum medicine, headache, food poisoning In Indian medicine texts, gargle is used to relieve sore throat and reduce fever.
