Sichuan pepper
Sichuan pepper consists of small dried husks or berries These husks are often wrinkled and have a reddishbrown to dark brown color
Packing In 25kgs PP bag 14Mts per container 40HQ or as buyers request
Payment TT LC
Delivery 7 10 Days after signed Sales Contract
Origin Vietnam
White pepper
- After being harvested, the outer layer of pepper will be peeled off, leaving only the white kernel inside, which is called white pepper.
- Color: white or gray white
- Packing: In 25kgs PP bag; 14Mts per container 40 HQ ; or as buyer's request.
- Payment: T/T, L/C
- Delivery: 7 - 10 Days after signed Sales Contract
- Origin: Vietnam
BLACK PEPEPR 500GL MC
- Density 500gl
- Moisture 12.5%
- Admixture 0.2%
- Packing 25-50kg pp bag
- Loading time 10day
Payment: ADVANCE 30% AND TT/CAD 70% OR LC 100% AT SIGHT
BLACK PEPPER 22-28 MESH
SIZE: 22-28 mesh
COLOR: Dark grey to black
MOISTURE: 12%
IMPURITIES: 0.1%
SHELF LIFE: 2 years
PACKING: 25kg Kraff bag
MOQ: 16tons
BLACK PEPPER 32 MESH
HS CODE: 0904111
SIZE: 32 mesh
COLOR: Dark grey to black
MOISTURE: 12%
IMPURITIES: 0.1%
SHELF LIFE: 2 years
PACKING: 25kg Kraff bag
MOQ: 16tons
BLACK PEPPER 40-60 MESH
HS CODE: 0904111
SIZE: 40-60 mesh
COLOR: Dark grey to black
MOISTURE: 12%
IMPURITIES: 0.1%
SHELF LIFE: 2 years
PACKING: 25kg Kraff bag
MOQ: 16tons
The king of spice also known as piper nigrum is harvested from an almost ripe black pepper vine, the harvested and dried fruit is rich in pepper oil, fatty oil and starch.
Used as spice and seasoning and providing health benefits because it acts as an antioxidant for your body.
Black pepper, also known as the king of spices has a load of health benefits and a major benefit of consuming pepper is that it aids in weight loss.
They're low in calories and are loaded with good nutrition. All varieties are excellent sources of vitamins A and C, potassium, folic acid, and fiber. Plus, the spicy ones liven up bland food, making it more satisfying. Peppers come in all sizes and colors.
Specification of Black Pepper Product
- Moisture : 11 % - 13 %
- Admixture : 0,2 % max
- Density : 500 G/L - 550 G/L
- Light Berries : 3% max
- Packaging : 25 Kg / 50 Kg
or according to customer's request
Black Pepper (piper nigrum) is a flowering vine in the family piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately 5 millimeters (0. 20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed. Peppercorns, and the powdered pepper derived from grinding them, may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit) and white pepper (dried ripe seeds).
Black Pepper is native to south india, and is extensively cultivated there and elsewhere intropical regions. Dried ground pepper has been used since antiquity for both its flavour and as a medicine. Black Pepper is the world''s most traded spice. It is one of the most common spices added to european cuisine and its descendants. The spiciness of black pepper is due to the chemical piperine. It is ubiquitous in the industrialized world, often paired with table salt.
