Pepper Black, Pinheads
Chilli Grd ETO Trtd 70k
Cayenne Pepper
Red Pepper
Crushed Red Pepper
White Pepper Grd ETO
Ground Red Pepper
Chilli ground stm sterile 10k
Specification Origin: indonesia Grade: asta 550-600 g/l and kir 500-540 g/l Life time: 24 month Capacity: 20 mt/month Payment: t/t Packing: pp bag 50 kg/pack Moq: 13 mt/shipment Terms of payment : t/t Certificate: provide by third party
Specs .: crushed 4-6mm ; with seeds max 30%; moisture:
African bird eyes -
cassia, cashew nuts, coffee, pepper
Color: black & green Taste: hot and nice smell Type 1: Density 500gr/l Moisture: 12 13.5 % max Foreign matter: 0.5 1 % max Type2: Density 550 gr/l Moisture: 12-13% max Foreign matter: 0.5 1% max Type 3: Density 600gr/l Moisture: 12-13% max Foreign matter: 0.2 0.5% Moisture 12-13.5 % Foreign matter: 0.2-1% Packing: packing : 40 50 kg/pp - pe, 13 tons/ cont 20â?� dc Selected: carefully, cleaned, no scratched Origin: viet nam
Comodity: Black pepper Style : Spice Specification: attached file Payment: TT 30/70 or 100 % LC at sight Shipping: Within 7 â?? 10 days after receive your deposit or original LC Based on good quality items, stable capacity as well as very good prices, we really hope that we both parties could have a chance cooperating together in the future.
Brand Name : Black Pepper Shape : Whole Style : Dried Place of Origin : Sri Lanka Quality : Premium Prices - $11 - $12.5 per kg (Negotiations are available for shipments more than 1 metric ton.) Min. Order - 01MT Shipment Type - FOB Payment Type - T/T, L/C, D/P, Western Union
Dried Indonesian Long Pepper. $10/kg FOB Madura Island. Ready stock 40 Tons.
Specification: Colour : black Variety : 500gl Size : 8mm to 10mm bold Moisture : 0.5% to 3% max sortex clean : 99% Broken : 0%max Discolour/damage : 0.5%max Origin: indonesian Port of loading : tanjung priok Packing : 50 kg jut bag Shipped in 10 day after payment
We are a supplier Agricultural. We export red hot chili pepper to foreign countries. Fresh and frozen chili. Cont 20'f Transportation mode: FOB Payment methods: L/c
Descripition: Soybeans have been cultivated and eaten in China and Japan for centuries. In fact, soy has been credited by some as being at least partially responsible for the Japanese having one of the longest lifespans of any population. Uses: Soy is an excellent source of protein, with the additional benefit of lacking the saturated fat and cholesterol found in protein derived from animal sources. Receiving greater acceptance in the United States in recent years, soy protein is available as a wide variety of foods including soy milk, tofu, and tempeh. Botanical Name: Glycine max Family Name: Soybean Commericial Part: Seeds
Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. FOREIGN NAMES Spanish : Pimienta French : Poivre German : Pfeffer Swedish : Peppar Arabic : Filfil Aswad Dutch : Peper Italian : Pepe Portuguese : Pimenta Russian : Pyerets Japanese : Kosha Chinese : Hu-Chiao INDIAN NAMES Hindi Kali mirch Bengali Kala morich, golmorich Gujarati Kalamari, kalomirich Kannada Kare menasu Kashmiri Marutis Malayalam Kurumulaku, nallamulaku Marathi Mira, kali mirch Oriya Gol maricha Punjabi Kali mirch Sanskrit Marich ushna, hapusha Tamil Milagu Telugu Miriyala tige Urdu Kali mirch, Siah mirch